Located in the heart of Da'an, Yamamotoya Kyomachi is not just a place to enjoy a nice Japanese lunch; it's an experience steeped in history and heritage. Situated in a former prison, the restaurant's surroundings add a layer of depth to its ambiance, inviting patrons to reflect on the passage of time and the transformation of spaces.
As one steps through the doors of Yamamotoya Kyomachi, they are greeted not only by the tantalizing aroma of Japanese cuisine but also by the echoes of the past. The building's heritage values are palpable, serving as a reminder of its previous life while now housing a culinary sanctuary. This juxtaposition of past and present infuses the dining experience with a unique sense of significance.
Amidst the rustic charm of the converted prison, patrons indulge in a culinary journey that transcends mere sustenance. Each dish is a work of art, meticulously crafted to tantalize the taste buds and ignite the senses.
Yet, beyond the exquisite flavors and impeccable presentation lies a deeper philosophy ingrained in every aspect of Yamamotoya Kyomachi. It's not just about satisfying hunger; it's about nourishing the soul. In a world that often moves too quickly, this restaurant provides a sanctuary where one can slow down, savor each moment, and appreciate the beauty of simplicity.
In essence, dining at Yamamotoya Kyomachi transcends the ordinary. It's a journey through time and taste, where the past meets the present in perfect harmony. With each dish served amidst the walls of this ex-prison, patrons are not just enjoying a meal; they are partaking in a profound and...
Read moreThis gorgeous little Japanese restaurant is a vibe 🤩. It immediately had a calming effect on me when I walked in with its cleanliness and soft music. Things to consider before going: you need to make a reservation, and the seating is tatami, so I wouldn't recommend wearing a short skirt like I mistakenly did (unless that's your thing). You also need to wear socks--if you don't have any, they have some available for sale for 10NT. They were pretty cute too.
The menu has a lot of options to choose from, and I appreciate the variety of vegetarian dishes available. Note: I went with a friend who can't eat seaweed and it was near impossible to find a dish that didn't have it somewhere. The dishes are presented very delicately and are quite stunning. They tasted awesome too, which I suppose is the most...
Read more今天和同學聚會,來到這間充滿日式風格的餐廳——京町山本屋。店內雖然不大,但餐點相當講究。我點了博多明太子拉麵,是乾式的拌麵,口感類似明太子義大利麵,味道清爽,還特別加入了一點金桔皮增添層次感。
甜點方面,我們試了草莓大福,外皮薄軟,紅豆內餡綿密細緻,口感極佳。另外,他們的冰咖啡也很有特色,冰塊上還印有店家 Logo,充滿巧思。
紫米紅豆湯的配料原本在菜單圖片上是混合的,但實際上桌時是分開擺放,可以依個人口味自由調整,這點很貼心。
店內用餐時間為90 分鐘,由於座位是榻榻米式,對於不習慣跪坐的客人來說,這個時間其實剛剛好。另外,店內沒有廁所,需要到外面的共用無性別廁所 (All Gender Toilets),這可能會讓部分客人感到有些不習慣,因為小便斗設置在獨立隔間內。
整體來說,這是一間氣氛很好、餐點美味的餐廳,值得一試!
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Today, my friends and I had a gathering at Kyomachi Yamamotoya, a cozy Japanese-style restaurant. Though the interior is small, the food is well-prepared and thoughtful.
I ordered the Mentaiko (pasta)Ramen, which is a dry-style noodle dish similar to Mentaiko pasta. The flavor was light yet satisfying, with a touch of kumquat peel to balance the taste.
For dessert, we tried the Strawberry Daifuku, which had a thin, soft mochi skin and smooth, sweet red bean filling—absolutely delicious! I also ordered their iced coffee, which came with a branded ice cube, a unique and creative touch.
The purple rice red bean soup was originally shown on the menu as mixed, but it was actually served with separate toppings so customers could adjust to their preference—a thoughtful detail.
The dining time is 90 minutes, which is quite sufficient since the seating is tatami-style, and sitting for too long may be uncomfortable for those not used to kneeling. One thing to note is that the restaurant does not have a restroom inside. Guests need to use a shared all-gender restroom, which some people might find unfamiliar, as urinals are located inside enclosed stalls.
Overall, this restaurant has a great atmosphere and delicious food—definitely...
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