越南祥記美食 — Restaurant in Shilin District

位於士林的越南祥記美食，讓人瞬間沉浸於越南料理的道地美食風味之中。

牛肉河粉一碗簡單卻不失溫暖的湯麵。湯頭清澈透明，散發出淡雅的牛肉鮮味，搭配微微的香料氣息，讓人感到舒適與放鬆。河粉本身質地柔滑，入口後帶著微彈，與湯汁相得益彰。豆芽與香菜的加入，為整碗河粉帶來了清新的層次感，微妙地平衡了湯頭的濃郁。

炸雲吞無疑是這次用餐的亮點，讓人一試難忘！每一個雲吞都炸得金黃酥脆，表層的氣泡狀紋理透露出細膩的火候掌控。一口咬下，酥脆的外皮與內餡的嫩香形成了極致的對比，內餡多汁且味道鮮美，帶著隱約的香料氣息。搭配旁邊附上的甜辣醬，微甜的醬汁與雲吞的鹹香完美融合，酸辣之間平衡得恰到好處，為味蕾帶來層次豐富的享受。無論是口感還是風味，這道炸雲吞都堪稱一絕，是每位初訪者都不容錯過的必點之選。

鮮蝦捲是清新解膩的代表，米紙晶瑩剔透，裡面包裹著鮮蝦、生菜、米粉等食材。每一口都能感受到鮮蝦的彈牙口感，搭配生菜的脆爽，呈現出一種自然的純粹美味。然而，米紙略微偏黏，少了一點彈韌感。搭配的醬汁雖能帶出鮮蝦的清甜，但種類稍顯單一，如果能提供更多樣化的醬汁選擇（如花生醬或蒜香醬），會讓味蕾的驚喜感更上一層樓。

總結越南祥記美食以實惠的價格呈現了一場質樸而地道的越南美食體驗。

Located in Shilin, Vietnam Xiang Ji offers an authentic Vietnamese dining experience that instantly immerses you in the charm of its cuisine.

The beef pho is a simple yet heartwarming noodle soup. The broth is clear and transparent, exuding a subtle beef aroma complemented by a hint of spices that creates a sense of comfort and relaxation. The rice noodles are silky and slightly springy, harmonizing perfectly with the broth. The addition of bean sprouts and cilantro introduces a refreshing layer of texture, delicately balancing the richness of the soup.

The fried wontons are undoubtedly the highlight of this meal, leaving a lasting impression! Each wonton is fried to a golden crisp, with the bubbled texture on the surface showcasing the precise control of the cooking process. A single bite reveals a delightful contrast between the crispy exterior and the tender, flavorful filling. The filling is juicy and infused with a hint of spices. Paired with the accompanying sweet chili sauce, the slightly sweet tangy flavor melds seamlessly with the savory wontons. The balance of sweet, sour, and spicy creates a rich, layered flavor that tantalizes the taste buds. Whether for its texture or flavor, this dish is a standout and a must-try for first-time visitors.

The fresh shrimp rolls are a refreshing and palate-cleansing option. Encased in a translucent rice paper wrap, the rolls are filled with fresh shrimp, lettuce, and rice vermicelli. Each bite delivers the bouncy texture of shrimp combined with the crunch of fresh lettuce, offering a pure and natural flavor. However, the rice paper is slightly sticky, lacking some elasticity. The accompanying sauce highlights the shrimp’s natural sweetness, but its limited variety may leave some wanting more. Offering additional sauce options, such as peanut sauce or garlic sauce, could elevate the flavor experience...

I ordered beef ball + rare beef noodles for 130nt and shrimp/pork rice paper roll for 65nt. I'm from California so I'm used to awesome Vietnamese food. Compare to USA these servings are a bit smaller. The roll was solid. 7/10. The pho was average at best. I arrived when it opened 11am so when soup was way to bland and wasn't exactly piping hot that was a bit disappointing. The rare beef quality is good which is a plus, in my experience many other Taiwan Viet food places use sub quality beef cuts which I find annoying. The beef balls wasn't to my liking however, all of it had tiny bits that required a bit of chewing I'm guessing it was tendon pieces. Overall I'd give it a 3.5 star for now. I may return to try...

You can find tasty, authentic Vietnamese foods here! I had a hiking trip with my friend around the area and we came to the diner after our trip. There are various choices for the dishes and we’d really like to try as much as we can. The weather is quite freeze but with the noodle soups, we got warm immediately and its flavor is so helpful to increase our appetite. Would love to come back...