edit visited the restaurant again a year later. They renovated. It's still an insane amount of food. 😂
There were four of us and we ordered the four person set and it was an insane amount of food. There was lots and lots of meat! The banchan was unlimited but tasty. The overall quality of the food was great. The popcicle for dessert was amazing.
The service was good. Our server was friendly and helpful. She cooked up all the meat for us that we couldn't finish and wrapped them up. However she was standing and serving us in an awkward position (at the end of our table on the same side as the next table). She got in the way of us teaching for our food. It's not a big deal as she was really nice but it's something the restaurant can improve.
We would come...
Read moreBe aware this review was made during the pandemic, whill I'll be talking about the experience I had before the s¥t hit the fan
Great place, love the decore. But most importantly is the service, they cook all the meat for you, and they cook it to a tee.(Not an expert on how to cook meat, i just like BBQ meat)
If you're coming here during, they won't be cooking infront of you. They'll be cooking the meat at the table next to you for health and safty reasons, so you do lose the part of smelling and hearing the...
Read moreCame here for a lunch, from the view of the place seems nice had good reviews, but when it came to ordering food I had a request not to add a raw egg to the soup - the response was it is company regulation is that they cannot remove the egg. Just for the record egg is added as the last piece to the soup and there is nothing easier than not to add the egg. Anyway got up and...
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