錦洲美食 — Restaurant in Zhongshan District

This place, hands down, has one of the best 四物 and 麻油 dishes I have eaten before. And not exaggerating at all. Their 四物腰只 is my personal favorite, though do understand that 四物湯 itself is more of a women's health soup. The 腰 that we eat in SG is usually a little stinky and smell of urine, but in here (not just this shop, but Taiwan in general) it isn't. Also like their 米血糕, great as a balance to...

The soup with noodle is very good. And I like how this restaurant place is clean. Even the utensil is individual wrap in plastic. Normally I see a lot of places only have individual packaging for the chopstick but not the spoon. But here it is for the chopstick and spoon. I will come back again next time I’m around this area. Price is...

［時間］2021/04/10 中午 ［人數］1 人 ［餐點］說到這個我就氣～以外帶來說其實餐點的好吃度算是中等以上，只像是米血糕的花生粉和醬料會糊在一塊兒不喜歡、麻油赤肉湯本身，湯頭還算順口但浮了好大一層油，沒喝過這麼油的麻油雞，而且整碗湯居然只有肉跟湯耶，什麼配料都沒有，賣的超級貴！請各位三思！ ［服務］外帶等了約10-15分鐘，主要是店內和外帶的單都很多，所以並非是店家偷懶，不過我觀察到這間店應該是家族經營，一位很像兒子角色負責煮麻油湯料理的，表情似乎都不太好，我等待的同時一直在思考，這樣做出來的料理真的好吃嗎？ ［環境］外帶可以看到的東西真的太多了。期間我不斷觀察站在最外場負責煮麵線、燙青菜的媽媽（？），期間在用筷子夾取麵線時突然夾到抹布（？）但也若無其事撥開繼續夾麵線。另外，我看到爸爸（？）從切肉台走向媽媽這邊的位子，打開鍋子要拿鵝肉是用抹布（應該是很燙的關係），欸不過，那個抹布是放在檯面上的呢......