We came in company of 8 to have a Christmas dinner. We were waiting for 30-40 mins for taking an order. then when order was taken - after 20 mins we were told that 2 salads are missing and we should change. but we couldn’t choose any salad because they didn’t have ingredients for any salad! and that’s after first day of opening after break. logically to assume that they should order enough for the first day to work several days. also we had to change steak - they didn’t have any steak at all (skirt). so we were to change and this also!!
then we didn’t have any complimentary starters!!! at all!!! they said that also is finished!!!
the ceasar salad was served in different plates and the portion was twice as less!!! this is just unacceptable and this rubbish place became just a bad time ever. we have much better service in local restaurants
we waited for 2 hrs our meal
and you should know that the owner even didn’t say sorry fir the situation and of course bo compliments - everything is finished!!!
not recommend because this attitude is just a rubbish, not acceptable and anyone of customer can face...
Read moreArrived at 8. Got the mains at 9.50. I had the special starter of avacado and prawn salad. Very nice but also very difficult to eat. Nowhere to rest the knife and fork down so costantly had to hold the utensils and couldn't relax to drink the wine. Flank steak was a bit tough for my liking but it was flavourful and for the price ok. My friends beef stew (cant spell it) was a little salty. My wife's duck came too rare for her, even though she asked for well done. She said it was like when you sear tuna. I guess the chef does it his way whatever you ask for, even though they asked how she wanted it cooked. After waiting so long we didn't say anything and just ate. We had a bottle of wine which of course doubled the price of the whole meal. When the bill came we thought it would have been more expensive so actually surprised at the total. Shame about the very slow service. I will try again but maybe on...
Read moreMy neighbor invited us to eat at Natan's. It was a cool night. There is no air conditioning because the inside of the restaurant is outside. It is built between two buildings in a courtyard. This is the first time I've seen a restaurant like this. I wouldn't be comfortable on a sweltering evening. I gave Natan's four stars for Atmosphere and not five. The restaurant is splendid to behold. Plants are everywhere, and it has some fascinating artwork.
I ordered beef bourguignon, which was impressive. My son and patron had chicken cordon bleu, which I tasted and thought was delicious.
The salads could have been more impressive. I should have ordered the French Onion Soup. My son devoured the soup. We all had dessert. The dishes used for our food, as was the tableware, were extensive.
The pricing is commensurate with the food quality, and the staff was super helpful. I would repeat, just not on...
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