Pad Thai Shophouse — Restaurant in Thung Phaya Thai Subdistrict

Just giving my honest opinion. First, the good. The price for the shrimp pad Thai is amazing, especially considering all the extras that come with it including veggies, tiny lime wedge and flavour sachets. For 90 baht this is a bargain. I got maybe 8 prawns too. The portion size was medium to large, too. On price alone, this is amazing. It was nicely wrapped in sturdy grease proof paper and came with wooden chop sticks. It was a nice way to eat it all wrapped like that.

But this was my first ever Thai dish in Thailand and I didn’t much like it. It was fine but I’ve had better at the food court in Western Australia.

Too oily, would have liked to see it a bit charred but perhaps that’s just my expectation from eating char kway teow since I was a kid.

not much flavour and needed salt (they provided a white sachet that was either salt or MSG? Did taste better after I used it)

I ordered mine take away and all the noodles were glomped together and perhaps a little over cooked.

A review on here said they had aircon but they have three fans. It was way too hot and humid in there for me. It’s actually cooler to stand and wait on the street than inside the premises.

I couldn’t see any fridges, maybe out back? But food trays were uncovered and sitting out so I hoping I don’t get sick from eating this. But when in Thailand, why not take a gamble with getting a bit of food poisoning. It’s basically a rite of passage.

You will need to pull the legs and tail off these shrimp yourself so better to eat this somewhere you can wash your hands before and after.

I don’t want to besmirch the name of this business but I just wanted to give an honest review for those out there that it might help decide to go...

One of my absolute favorite Pad Thai 🍜 spots in all of Bangkok! Always stop by whenever I’m in Ratchathewi area 🌇 Located in an alley off of Soi Petchaburi 7 🚏amongst the street food market, it is truly a hidden gem. They only serve two dishes, Pad Thai and Hoytod (mussel omelette). They cook them to order with fresh ingredients and extremely well 🙌🏻 The Pad Thai with shrimp 🦐 is highly recommended and very delicious. It comes with bean sprouts 🌱, lime, lemongrass, as well as traditional side toppings. The prices are very reasonable, portions with seafood are nice, and the service is fantastic. Cheers to...

No idea why there are 2 entries in Google map but certainly consistency can be seen in the reviews of both entries: this place is awesome.

The oyster or mussels omelette is crispy, unique and certainly forward the capabilities taste of the egg along with the seafood that comes with it. The flavoring is not overpowering, making this dish a must try here.

The pad Thai certainly is unique in itself, tasting differently from other places, comparable even to the “giant” Thipsamai. You should really try this no matter what when you’re in Bangkok. A simply deserving 5...