Al Booma — Restaurant in Dubai

I recently had the pleasure of trying Nutella crepes made by the talented cook, Sandeep, and I have to say, they were absolutely delicious! The crepes were perfectly cooked, light and fluffy, and had a wonderful delicate texture that melted in my mouth. The Nutella filling was smooth, creamy, and rich, and had just the right balance of sweetness and nuttiness.

What I loved most about these crepes was how the Nutella filling was generously spread all over the crepe, giving every bite a rich and decadent flavor. The crepes were also topped with a dusting of powdered sugar, which added a lovely sweetness and visual appeal to the dish.

Sandeep's skillful cooking really shone through in these crepes, and I could tell that he put a lot of care and attention into making them. Overall, I highly recommend the Nutella crepes made by Sandeep to anyone who loves a sweet and indulgent treat. They are perfect for breakfast, dessert, or any time you're in the mood for a delicious and satisfying snack. I can't wait to...

Chef Asad from Albooma in Alseef, BurDubai, is really a master of what he does obviously. Not only he makes the unique flavors of coffee, ice cream, crepe, and tea but also has the best customer service in my experience. I got ice cream but was a little confused at first because of all the tempting 16 flavors BUT he let me try FOUR (4) flavors which my TOP favorites. What a kind person he really is because of what he did. He went overboard apart from being the interim manager himself. He works 12hrs from 2am-2pm-2am. Such a HARDWORKING MAN from Pakistan!!! Im starting to like PAK peeps. Id love to go there place maybe soon when I travel every corner of Asia. Im from Cebu, Philippines. As per Syed Asad Abbas Shah, Filipinos are very polite, good behavior, helpful, HARD WORKERS!! Above all, FAITHFUL!! Id love to see him in Cebu!!! See you my friend.. take always.. see you in Pakistan, God willing.. take care always....

I visited the souk in Bur Dubai and stopped by Al Booma for a cup of Karak chai. Asad, who runs the kiosk, was incredibly friendly and crafted the chai to perfection. He took the time to ask about our preferences before making it. Inspired by his hospitality, I returned to his kiosk on my second day. After exploring the bustling souks, it was the perfect spot to relax with a cup of tea and enjoy a chat with Asad. We also tried a brownie and a cookie, both of which were delicious. While the flavors were delightful, it was Asad's warm approach that truly stood out. If you're in the Bur Dubai or Creek souk area, I highly recommend paying...