We ate there on the August bank holiday which was the last day of the eat out to help out scheme. It was fairly busy as it was 7pm and there were a lot of family groups in ordering discounted pizzas after a day down at the beach. We both ordered a special, ½ lobster linguine. We were told they'd run out of linguine so it would come with spaghetti. We were expecting it to be a ready to eat mixed in pasta dish but the lobster came in the shell so we de-shelled it quickly, the pasta was hot enough to stay hot whilst we did this. With lobster it gets all its flavour from the sauce it's cooked with and as it had just been removed from the shell it needed there to be a good amount of sauce in the spaghetti to mix with. The sauce was on the board as cream, white wine, cherry tomatoes, chilli and garlic. This was the disappointing aspect as there didn't really seem to be a lot of sauce on the spaghetti, I spotted a couple of cherry tomatoes but couldn't taste any of the other flavours. It tasted a little like the spaghetti had some oil or butter on it but not anywhere as flavoursome as we expected from the description. The same dish was a big favourite from a trip to Sardinia a few years back when we ate it twice it was so good. A few people had ordered the same dish that night and it was the same sauce being served with a whole crab spaghetti dish so perhaps they'd had to stretch the sauce out but it really needed a healthy amount of flavoursome sauce as spaghetti and lobster rely on it to bring the flavour. For a £15 ½ lobster dish it was ok, it definitely wasn't worth the full book price. The house white wine was a little warmer than I'd normally have at home but was a good match and the gelato was delicious as always. Service was friendly and quick. I'd eat there again but I'd maybe check others food out closely before ordering.