Smokehouse & Cellar Knutsford — Restaurant in England

Sensational food (again)

I've been meaning to return here for another meat feast and finally got around to it, with my parents for company this time. Just as with my first experience I was blown away and departed with a full stomach and a big grin!

I opted for a (slightly) smaller burger than last time, the 'Miss Piggy' with cheese added. It was incredible. The burger patty was so chunky but also really tender and juicy. You can tell it's real quality meat.

I shared my Dad's ribs which were even more delicious than I remembered. Huge portion of melt in the mouth meat with a beautiful smoky flavour and plenty of sauce. Loads of slaw and (proper) pickles with them too which was an added bonus.

We also shared a boneless 'wings' portion of chicken. These were a bit disappointing actually. A nice crisp coating but they were overcooked so pretty dry. The honey BBQ sauce saved them a bit but we weren't fighting over eating them like everything else!

My Mum had the salmon hanging kebab and really enjoyed it. It had lots of fish pieces and came with a hefty bowl of fries which were fresh and crispy.

I was disappointed when my plate was empty but also relieved for my stomach! An incredibly enjoyable feast!

The staff were a delight to add to the experience and the place had been impressively decked out for Halloween.

It's definitely not a 'cheap eat' but the portion sizes (and quality of food) fully justified the prices I'd say. The drinks bumped up the bill but that's often the case in restaurants. There was a vast menu though.

I couldn't recommend this place enough for any meat lovers!

Previous visit: Top tier food!

An amazing meal. I thoroughly enjoyed every single bite.

The Pitmaster burger was an incredible stack. A thick juicy patty with superb flame grilled flavour. Beautiful pulled pork in a lovely sweet BBQ marinade. A generous pile OG pulled brisket and tasty smoked bacon. The chicken fillet was nice but didn't add much because it didn't have a crispy coating or significant seasoning. But it was probably just outdone by the other superb aspects of this stack! Despite that and the lack of pickles this was still one of the best burgers I've had.

Just as enjoyable were the ribs. So much meat for a half rack! Incredibly juicy meat with a fantastic marinade.

A really pleasant place to eat, with...

I visited the Smokehouse & Cellar ( Knutsford ) with my family on Monday 15th July.

Once again I must say how impressed all of us were with the professionalism of the staff members. There were only two members that evening. One being the site manager "Emily " and " Gina " both were a credit to the Smokehouse & Cellar franchise, as was the food and service.

Both were, as they say in Shakespearean language " proper grafters " Gina spent most of the evening informing us of her " Ice Crushing " skills, and how she had worked very hard on developing her lower forearms so she could pull the perfect pint for customers, and that she had been the subject of numerous documentaries.

Emily on the other hand was keen to show her leadership capabilities, and was highlighting that she was currently working on an area of heat retention when serving hot food to customers, and has just finished a course in urban hang-gliding. She also mentioned that on her days off she repairs electrical appliances free of charge for the elderly.

I was also impressed on how they both manage time efficiently with great ease, not once during the evening once did i see either one of them perspire, even though they both moved with unflagging speed.

One can only assume that the laws of physics do not apply at the Knutsford branch?

They were even kind enough to mention how lovely my original line of corduroy evening wear looked. Emily even asked if i would mind if she could pass on clothing tips to her boyfriend. When asked if this was a good idea, both Emily and Gina assured me that their deft floral arrangements within the restaurant have earned them fame in international botany circles.

This is my fourth visit to the Knutsford Smokehouse & Cellar, and not my last.....the quality of food and staff make it.....on a more formal note. If those who own the franchise do read this, please take a moment to acknowledge those who make a difference.

Examples of food intake..

Onion Bomb Boneless Chicken Wings 120z Ribeye Apple Pie

All cooked to high expectation....and devoured with ease.....................

This has been just one persons...

If you’ve got even a shred of love for proper BBQ, bold flavours, and good vibes, then The Smokehouse in Knutsford is an absolute must. This place doesn’t just serve food — it puts your taste buds in a headlock and doesn’t let go ‘til you’re licking your fingers and planning your next visit.

The Food: Let’s get straight to it — the meat is next level. Smoked low and slow, fall-off-the-bone ribs, brisket that melts like butter, pulled pork packed with punch — every bite feels like it’s been crafted by someone who seriously knows their smoke game. The sides aren’t phoning it in either: loaded mac & cheese, spicy slaw, crispy wings… all banging.

The Vibe: It’s dark, moody, and atmospheric — the kind of place where the bourbon flows and the soundtrack slaps. Whether you’re on a date, with the lads, or just treating yourself, the whole setting feels like a gritty American smokehouse dropped into the heart of Cheshire.

The Drinks: Big whiskey menu. Big cocktail energy. Cold beers. They’ve nailed that Southern-style bar feel, but with a modern twist. If you like your drinks as strong as your food game — you’re in the right place.

The Service: Friendly, quick, and clued-up on the menu. You ask what’s best? They’ll give you the real answer, not just “what’s popular.” No snobbery, no faff — just proper hospitality.

⸻

Final Verdict: The Smokehouse isn’t messing around. If you want flavour, fire, and a full belly, this is the spot. One of Knutsford’s best — no question. Just make sure you bring an appetite, because once you start…...