Justino's — Restaurant in Liverpool

Another wonderful night at justinos, amazing entertainment, genuinely friendly staff service and gorgeous food. Been numerous times, tonight was a sister night with two young children. Couldnt have been more perfect. Our children had pizza garlic bread and justinos special pasta, they know their meals before we arrive, always a winner with them. Fussy kids are hard to please, but my boy loves it. We went for the scallops, mussels, spring rolls n chicken liver pate to start, was extremely tasty and delicious. Didnt think we could make room for main, a whispering angel or 2 after, we were ready for mains. I got the special, lobster linguine, although i struggled to finish because i had stuffed my face on the starters, i was amazed at how tasty and

enjoyable lobster was, never tried it before but always been a massive lover of the king prawn linguine here, anyway, was gorgeous , i enjoyed it and brought the remainder home for afters. The pasta was so fresh, cooked to perfection. The spicyness was spot on but i did ask for extra spice. Its definately my next go too. Id reccommend it. Im a bit of sh* bag when it comes to trying new meals, i always opt for a linguine or carbonara, this, was a winner. I had everyone tasting it when i got home. Really enjoyed it and was a lil spicy as i requested, perfect. My sister got a steak, but wow! No normal ordinary steak, literally melt in your mouth steak, my boyfriend always opts for the steak when we go here, but im a "nooo get steak anywere ye go, i want italian in an Italian" an i always go for the pasta dishes, but like my sister said tonight, "thats the nicest steak ive had, perfect" our little sister opted for a small carbonara, even ther small portions are generous, she loved hers. She obviously took my opinion, as i love justions carbonara. Our evening was more enjoyable thanks to the friendly staff and brilliant entertainment by connor, havent been before whilst connors been on, hes superb. Perfect song choices. Cant wait till we can get up n dance again id have raved me socks off to connor tonight. Not many places where u can have an enjoyable, tasty meal with brilliant entertainment anymore,...

I recently dined at Justino's with my girlfriend and my dad, and I must say, we were thoroughly pleased with every aspect of our experience. We started with a Diavola pizza for me, a penne arrabbiata for my girlfriend, and my dad had lobster, which was truly delightful.

The food was exceptional, with a diverse menu that catered to various tastes. I had the pleasure of enjoying a Diavola pizza, which was perfectly baked with a flavorful tomato sauce, gooey cheese, and a fiery kick of spicy salami. Each bite was a burst of savory goodness. My girlfriend opted for the penne arrabbiata, and she was equally delighted. The dish had just the right amount of spice, and the pasta was cooked to perfection. My dad's lobster dish was a highlight, showcasing the restaurant's commitment to seafood excellence.

For dessert, we indulged in a tiramisu that rounded off the meal perfectly. The service at Justino's was impeccable. The staff was attentive, friendly, and knowledgeable about the menu. They made us feel welcomed and ensured that our dining experience was top-notch.

The atmosphere of the restaurant is cozy and elegant, perfect for a special occasion or a romantic dinner. The warm lighting and tasteful decor added to the overall ambiance.

What impressed us the most was that Justino's provided a luxury feel without the luxury prices. The value for the quality of food and service is outstanding. It's rare to find a restaurant that offers such a high-end experience without breaking the bank.

Overall, our visit to Justino's was a delightful experience. We highly recommend it to anyone looking for a memorable dining experience that combines excellent food, impeccable service, a cozy atmosphere, and...

Wonderful, proper Italian food and excellent service. We'll be back. Having driven past Justino's many times, I decided to check the reviews and give it a try. My wife and I went for dinner. We found the restaurant quite busy for a Tuesday evening, a very good omen. My wife uses a wheelchair and Paulin, our friendly Albanian server, rearranged tables to provide easy access.

We each had a starter, she had the soup of the day, a richly flavoured mushroom soup and I the calamari, beautifully prepared, fresh, crisp on the outside and tender. She then had a "small" portion of the lasagne, full of flavour, if perhaps a bit heavy on the oregano. I had the linguini Rockefeller. Mine was three beautiful, plump juicy scallops and a trio of king prawns served in a creamy white wine sauce with the perfect balance of cream, garlic and acidity from the wine over just the right amount of pasta. It was a dish I would have been proud to serve, and that doesn't happen often.

The service was warm, friendly and smooth. The food was lovely. Yes, there were a couple of renditions of "Happy Birthday" for other diners, but that just seemed right in the context of a warm, hospitable...