La Rosetta N16 — Restaurant in London

Extremely Disappointing Dinner Experience at Rosetta N16

I had the unfortunate opportunity to dine here last night, and I feel compelled to share my deeply underwhelming experience. From the lackluster food to the abysmal service, this evening was nothing short of a culinary disaster.

Let me start with the garlic bread, or should I say "garlic disappointment." It was dry and devoid of any discernible garlic or olive oil. I had high hopes for a flavorful and aromatic starter, but instead, I was left with a tasteless, cardboard-like creation that did nothing to whet my appetite.

The truffle pastas were disappointing. Soggy noodles soaked in a watery sauce left me questioning the chef's competence. The promised truffle was nonexistent, reducing the dish to a dismal mess on my plate. It was a disheartening reminder that even seemingly simple dishes can go terribly wrong.

To add insult to injury, the zucchini and fried calamari suffered the same fate. Dry and lacking any semblance of flavor, these appetizers were a sad excuse for what should have been crispy and succulent delights. It was as if the kitchen deliberately sought to drain every drop of moisture from these poor ingredients, resulting in an unpleasant texture and an utter lack of taste.

While the food alone would have been enough to warrant a scathing review, the service proved to be equally deplorable. Our waitress, while friendly and smiley, spent an exorbitant amount of time in the kitchen, engrossed in her personal entertainment courtesy of the kitchen staff's phones. It was disheartening to witness her lack of attention to the dining room, as she ignored my attempts to get her attention for condiments and the bill, even resorting to calling out loudly to no avail. Instead of focusing on her responsibilities, she found amusement in giggling with her colleagues, who seemed equally disinterested in providing any sort of attentive service.

To my dismay, her colleagues and herself decided it was appropriate to occupy a table in the dining room, all the while indulging in their own meals and engrossed in their phones. Meanwhile, I sat there, raising my hand like an afterthought, feeling utterly abandoned and overlooked. The blatant disregard for the customers was infuriating and disrespectful.

I was lured to this restaurant by its seemingly impressive ratings, but now I realize that they are nothing more than a misleading facade. Perhaps their pizzas are their saving grace, but that doesn't excuse the abysmal experience I endured. To pay £44 for a meal devoid of alcohol and only one main course in exchange for such disappointment is simply unacceptable.

I strongly advise against dining there if you have any expectations of a satisfying culinary experience. Save your time, money, and taste buds, and seek out a dining establishment that truly values its patrons.

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La Rosetta, a charming family-run pizzeria and restaurant nestled in the heart of Stoke Newington, London, is a culinary haven that offers a delightful blend of rustic charm and refined cuisine. With three dining areas, including a sheltered outdoor garden, the restaurant provides a cozy and comfortable environment for patrons to savour their dining experience.

🍽 FOOD: The culinary journey at La Rosetta is nothing short of extraordinary. The antipasto italiano, featuring crescentine bolognesi made with pizza dough, mixed cheeses and cured meats, set the stage for a tantalizing feast. The trio of small calzones with diverse fillings and the deep-fried courgettes showcased the chef's skill in creating a harmonious balance of flavours. For pasta, handmade daily by Erion's mom, the freshly prepared black tagliolini pasta with king prawns, courgettes and raw fish eggs was a seafood delight. The homemade pappardelle with porcini mushrooms and truffle cream, adorned with fresh lime zest, demonstrated a mastery of pasta craftsmanship. The Gramigna, a typical pasta from Emilia Romagna, with fresh sausages, was a comforting and flavourful dish. The pizzas, crafted by the skilled pizza chefs Erion and Ricky, with their slow double leavening process, boasted a remarkably digestible dough. The Calzone spacca Napoli, deep-fried to perfection and the Pizza Rosetta, with its unique presentation resembling a rose cooked in the wood oven, were true highlights. The thin, expertly rolled-out dough made these pizzas a feast on the table, truly a celebration of flavours.

💡 ENVIRONMENT: La Rosetta's rustic yet refined ambiance creates the perfect setting for an intimate and enjoyable dining experience. The three dining areas, including the outdoor garden, contribute to a cozy and welcoming atmosphere. The unique presentation of the pizzas and pastas adds to the festive vibe, making it an ideal venue for various occasions.

💰 PRICE: While La Rosetta offers a premium dining experience, the prices are absolutely affordable, ensuring a taste of luxury without breaking the bank. The generous portion sizes ensure that patrons receive excellent value for their money. The diverse menu caters to various preferences, providing options for different budgets.

👨‍🍳 STAFF / SERVICE: The staff at La Rosetta, led by Erion, offer an exceptional level of service. Attention and knowledge of the menu, both in terms of food and wine, improve the overall culinary experience. You feel at home, perfectly at ease... Erion and his mother have a word for everyone.

Overall, La Rosetta offers not only a culinary experience, but a journey through tradition and innovation, where each dish is a symphony of unique flavours. And at the end of the meal, the offering of famous Italian limoncello and meloncello is the icing on the cake, closing the experience with an authentic and...

A Taste of Italy: La Rosetta – Where Dining Becomes an Experience

Nestled in the heart of London, La Rosetta isn’t just a restaurant—it’s an unforgettable journey into the soul of Italian cuisine. From the moment you step inside, the rustic charm of the décor wraps around you like a warm embrace, setting the stage for an exceptional dining experience.

But let’s talk about the star of the show: the pizza. At La Rosetta, pizza isn’t merely food; it’s a masterpiece. Each slice feels like a brushstroke on a canvas, reminiscent of a painting from the shelf Erioni. The dough, perfectly crisp yet tender, serves as the foundation for a symphony of fresh, high-quality ingredients that burst with flavor in every bite.

Beyond the pizza, La Rosetta offers an impressive array of traditional Italian dishes that cater to every palate. From rich pastas to vibrant antipasti, each dish is crafted with precision and passion. The starters are nothing short of delightful, perfectly paired with a selection of authentic Italian drinks to elevate your meal even further.

The service here deserves special praise. The staff are not only friendly but also exude professionalism and genuine care, ensuring every guest feels valued and welcomed. Whether you’re planning a family dinner, a birthday party, or simply a night out with friends, La Rosetta offers an atmosphere that blends comfort with sophistication.

And the best part? Exceptional quality doesn’t come with an extravagant price tag. The menu is thoughtfully priced, making it an ideal spot for both intimate dinners and lively gatherings without straining your wallet.

If you’ve ever thought to experience the true taste of Italy, La Rosetta is your destination. Don’t just take our word for it—come, sit down, and savor every bite. Because at La Rosetta, every meal is a...