Interior was nice, service and speed of food was great, food was tasty but i think don giovanni is slightly better as they had halal parmesan to put on the food and were more generous with portions (my friend paid ÂŁ4 to add chicken in her tagliatelle and it was about 3 pieces)! i got the mushroom tagliatelle and also got the tomato bruschetta which was a bit overpriced for what i received, was expecting tomatoes to be chopped finer like iâve seen at other restaurants but it tasted nice! Also got the the strawberry raspberry mocktail, this was disappointing tasted like unripe strawberry and water for ÂŁ8.50, they need to add syrup or something to make it taste good! Also the servers are weird when it comes to the service charge, I explained we were students so weâd need to remove it but that the service was great and we would definitely write a good review for the server who was called paulo, then my friend went to pay with her card and he tried to charge her with the service charge even though iâd told him not to which i can tell was by purpose as he was hiding the card reader amount from me and only showing her as she didnât know what amount it was meant to be, he manually wrote in the amount on 3 occasions during this so it wasnât like there was an automated error he was very conniving about this, luckily her transaction didnât go through as her card was faulty and when i got to paying i told him to remove it again and he was acting sheepish about what heâd done, either he was just greedy for extra money or the restaurant isnât paying him a legal wage, this is the UK and tips arenât necessary never had this treatment anywhere that weâve been before, stop trying to rob innocent students, we should be able to treat ourselves to a night out without having to pay for someoneâs wage and you as a server should be giving good service regardless of tips,...
   Read moreA friend proposed dining here and I love Italian food so obviously I said yes. But it was very ordinary.
On arrival there was a friendly welcome, however there was a smell which seemed to pervade the front of the restaurant. It smelt like dirty cat litter. We sat briefly in the bar which has a long padded seat which was set very high. Even my taller friend had his legs dangling down which I found amusing.
A friendly server showed us to our table which was nice and didnât smell. I liked the table. We ordered some cocktails and both chose a starter. I had the tomato bruschetta and my friend had squid. Drinks and starters came in good time. The bruschetta was ok. The bread had been toasted but it was cold and kinda soggy. The tomato mix was nice but needed a lot more seasoning. My friend enjoyed his squid.
For mains I had the lasagne with a side of garlic bread and my friend had the margarita pizza. Again the food came in good time and was well presented. However the garlic bread was disappointing and confusing. It seemed like garlic paste had been haphazardly thrown on random areas of the bread. No butter, no parsley and very dry. This was raised with our server who was apologetic and took it off the bill. My lasagne was underwhelming. The sauce tasted like it was straight out of a can. There was hardly any white sauce or meat. The meat had a strange grey colour but it tasted fine. Iâve had better lasagne from Tesco tbf My friend said his pizza was good but not the best heâd ever had.
I decided I wanted an affogato because of course I did. This scoop of ice cream & coffee took the longest time to arrive! Perhaps they donât sell it as often? My friend had an expresso which came straight away! When it did arrive the coffee was delicious but the ice cream had freezer burn and didnât have a great texture.
Staff were great all evening, friendly...
   Read moreReal, Italian food made by âReal Foodâ, Cibo is for you
Cibo, by Don Giovanni, means âreal foodâ and real food is what it provides. Thereâs a subtle pick setup that makes you feel calm and very hungry at the same time. Then thereâs the hanging plants and chilled music giving it a fresh, hipster vibe. The addition of a few golden disco balls and youâve got yourself a fancy Italian atmosphere.
What did we eat? We hear you ask and thatâs what weâre about to tell you; Half & Half Garlic Bread [ÂŁ5.50] - Itâs half tomato, half cheese making everyone happy and all provided on a fresh garlic bread base. The tomato was very much tomato passata type flavour and was sooo moreish we scoffed it all (& very quickly at that too) Mozzarella Fritta [ÂŁ5.95] - You may be thinking how so very meh as itâs just mozzarella dippers and this is where youâre wrong. The frittas were on a tomato sauce base and for those of you used to our reviews, you know we love ourselves a tomato base. This base was even good as a dip for the cheesy garlic bread Ipoglosso Sfumato (without Prosecco) [ÂŁ14.50] - Simply put, itâs Halibut, a fresh white fish that was grilled perfectly. It was a little plain though needing the lemon and think a hint of a flavour wouldâve made it better Ravioli Aragosta [ÂŁ15.50] - This was lobster ravioli that we got as a recommendation from the waiter, and what a recommendation it was. Thoroughly enjoyed this creamy, tomato base topped with fresh parsley. This was definitely a goodâun
So, yes onto dessert - we were so full by this time but souffle! Warm, chocolate gooeyness and itâs a yes from us (though could have been a little more gooey to be perfecto)
Recommendation Rating: Medium Price: ÂŁÂŁ Service: 7/10 Halal:...
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