Ginger Teriyaki & Sushi — Restaurant in Airway Heights

From portion to flavors to currys this is a great "hole in the wall" restaurant.

I have a teenage athlete that is 6'2" tall and can eat and even he is very full after eating a meal from here.

I have a couple updates to my review. I have not been here for a little while and seeing and eating their new egg rolls was a wonderful surprise. Making the egg rolls half length of a normal egg roll means less grease and being soggy in the middle. Sorry no pictures as we are them way to fast.

If you're tired of the orange chicken and it's varying spiciness from a certain animal named restaurant then give the orange chicken here a try. I was just told by my food blackhole (6'3" teenage son) that he only wants this one from now on as it has better flavor, texture and meat that isn't borderline jerky. Plus this is made fresh and not allowed to swim in it's and prior batches juices helps also.

Finally portion size means that I can get up to 3 meals (usually one to two meals) out of one order. So cost wise it could help your pocket book.

• Update *

Tried the Chicken Bento box and a Tuna roll today, 01 Sept 2023. Watching them make the sushi was nice and the Bento box was very good.

The teriyaki sauce has a little heat to it but it is not really noticable on the front of the tongue. The tempura prawns were nice and crispy but tender and full of flavor. The goyza was still tender and nice after a 45 minute ride home.

Still the dressing for the salad is a great palate cleanser with it's bright tangy taste. The dressing and the teriyaki sauce go extremely well together with the rice.

This might just have to be my...

In a long line of small restaurants along HWY 2, THIS is the one to go to!!! From I-90 downtown Spokane to Ginger T&T is TWELVE minutes. It's closer than it seems and BEYOND WORTH IT! This is some of the only authentic Asian food I've found since living in Spokane.

First it's bright and clean and happy. The owner came out to greet us; they've owned multiple restaurants throughout the Puget Sound area and just relocated here. The menu has options but isn't crazy huge (in a good way!) and is a GREAT price (especially once we sat the portions!!)

So we ordered eggs rolls, spicy teriyaki, and drunken noodles (pad kee mao). The owner or the server brought each dish out as it was ready, piping hot. Everything was DELICIOUS—veggies cooked perfectly; meat so tender— but I need to say: These were the BEST EGG ROLLS in my ENTIRE effin life. Boyfriend ordered for himself, but after trying a bite, I had to keep mine!

By the end, after eating our fill (and we are NOT small persons with dainty appetites), we left with two FULL takeout trays that will soon be dinner.

Everything was so good... I could keep going. Basically.......

We come from the other side of the mountains where there are plenty of terrific teriyaki spots. On this side, we seem to be having a hard time finding good (mind you, this is subjective) Chinese, Thai, and Teriyaki.

We saw a post about this place on Facebook so we decided to visit due to the photos of the food. As in, it looked hopeful and better than other places we've visited. While I give this place 4*, the food seemed to be a mix of like/meh/uggggg.

Teriyaki was as expected. Chicken was moist and flavorful as were the Gyoza. For the price, I'm used to places serving 2x the amount of chicken.

Veggie fried rice was good. It's what I expect for a fried rice. It has the right flavorings and their choice of veggies was decent.

General Tso's was too sweet. But the spice was good. It's subtle at first then it's noticeable. Not a hit.

Pad Thai. This wasn't so good. Tasted ketchup-y. Noodles didn't seem right either.

Service was good. I posted photos of the current menu which apparently, they didn't have paper menus to go (yet). In the end, we'd order from there again; we just need to be...