Weck's — Restaurant in Albuquerque

Full Belly Tradition... It speaks for itself. I stuffed my face it was Soo good! I got the Bananas Foster and honestly it looked like it came rite out of the TV commercials where you see the food is all perfect and nicely arranged then you go and order it and it looks nothing like it.... Well that's NOT an issue here. The portions are huge and the taste is even better. The green Chile is hotter then the red if you don't want spicy stick with the red other wise the Green Chile is definitely the way to go! The service was great the nice women and men who wait on you are top notch! 20% tip is what I left and on my opinion well worth the Gratuity! I got the Butter Pecan Coffee to drink and dang it was very enjoyable especially since I got a good size 12 oz cup to bring home with me... Food great, service Double great and the atmosphere and the other patrons we're all a great experience. If you go in tell them that I sent you... The...

This place is actually pretty awesome. I do not get to eat here very often, but when I do it is pretty good. As far as I can tell they do a pretty good job of cleaning the tables, and the bathrooms are usually pretty clean. The only complaint that I could say that I really have is this one out of every five times they mess up my order on my breakfast burrito. It is still a good burrito, and I do not go back to make a deal about such a small matter. It is the only bad thing I have to say about this place. Make sure they get you order right. Other than that everything is great. They have pretty good customer service, the staff are friendly enough, the place is pretty clean, and it is not far from my residence. I will probably be going in soon for my birthday to get me one of those wonderful breakfast burritos with green chili. I hope that you find this place as...

So... we lived in ABQ for some time in the 90’s and became addicted to green chili huevos. Moved to Colorado and travel to ABQ once a year to buy green chili and usually pre made huevos sauce from Weck’s, cause we suck at making it ourselves. Then the tragedy struck, our freezer just up and died... all green chili lost. Emergency trip to ABQ to pick up more stock. We explained the situation and the manager was very understanding. I show up to pick up the 30 quarts and tell the manager how I need to “try” to freeze all of it by the next day and he offers to not only freeze in his freezer, but bag it in flat packs so it fits in my travel cooler... Holy cow, I could not have traveled unless it was frozen solid and he came through big time, I can’t say enough nice things about this location, class...