Lupita's Restaurant — Restaurant in Bloomington

Front of restaurant doesn't look like they're open. There were multiple TVs sitting at the host station. No signage saying you have to walk to the kitchen to place an order after they just stare at you. No menu; they only have tacos, burritos, and tortas. I make it a point to support locally owned; not chain restaurants. The quality of food isn't consistent. A few weeks ago, my burrito was great; today was mediocre at best. The part that really took away stars was the pricing. A basic burrito has gone up to $9.99 before tax with no avocado/guacamole or drink. Inflation, food costs...I get it....I'm choosing to support a locally owned business. So after tax, I notice my receipt doesn't match what she told me the total was. There's a 4% "Non-cash Adjustment" that was never mentioned and no signage pushing the total to $11.29 for a mushy...

The chicken quesadilla was good the hubby asked for onions and peppers but they didn’t have peppers and they didn’t grill the onions before they put them in. The guys cooking and taking the order have zero customer service skills. I bet if they tried really hard to be polite and show that they appreciate people coming all the way to their business they would have a busy little place. We went in about 1:30 and no one was there to eat. They expect you to stand exactly at the right place to order but where exactly is that? No one tells you before they treat you bad for not knowing. Even though the food was good we won’t be back. They need to learn how to...

Went at 6:20 on a Sunday night, nobody else there should have been our first clue. Sign said to seat ourselves, after 10 minutes, we went and found someone to ask for a menu. They said they'd be right out. After 25 minutes. A guy did come out to say they only had tacos. No chef, so that's all they could do. No vegetarian option, so we left. I understand staffing issues these days, but come say something as soon as we walk in, not 30 minutes later. We could here a few people talking in the back and the guy that finally came out had been looking out of the kitchen at us...