Vikingos Restaurant — Restaurant in Bonita Springs

I meant to do this review a while back. When i was there we got charged $93. I did the math of everything because we got Three large cocteles ($19 each) Two micheladas ($8 each) And one Jarritos ($1.50) And I asked for more saltines (so like $2/3 dollars maybe?) Should have been a total of around $75ish So how did it come down to $93 + tip? Who knows. Mystery charges im presuming.

My other complaint is that server didn’t come by after we got our food so i had to get up myself to ask for water and more saltines.

Also when we were eating we couldn’t help but notice that we we’re constantly being looked at by the workers. Not sure what the issue was.

Other than the mediocre service and the hostile environment i have to say the food is what does justice to the place.

The food here down to the avocado put on the coctel was fresh and it tasted so good! The micheladas were refreshing and a good portion of everything in it. Definitely a great local place to get some quality seafood and drinks.

Rating it on solely food its a 5/5.

But definitely getting take out next time so we don't have to...

Absolutely awesome, unique, fresh, and just plain good. Happy find. Shrimp cocktail (coctel de camarones) was one of the best I've ever had. It's what they do. They don't have an extensive menu of a lot of things done so so. They specialize in one thing, and it's awesome.

And when you're on vacation, it's never too early for a michelada, which is a Clamato juice and beer combination in a glass rimmed with Tajin- a salty spice mixture with lime.

The name is a little misleading in that you think it should be in Scandinavia, but this Mexican seafood joint rules.

I cannot imagine coming within 50 miles of this place and not...

Small little spot tucked in at the back of the strip mall. Not a very extensive menu. The mixed plate with shrimp, octopus, avocado, tomatoes, onions, jalapenos and ketchup is awesome. Seafood is always super fresh and has great flavor. Bottled and can beers are accompanied by two raw shrimp with their tasty and zesty hot sauce. Pricing is a little bit on the higher side but for fresh seafood it is justified. There are no cooked plates here except for the soup. If you don't speak Spanish then you may encounter a small language barrier but the ladies do very well and navigating the orders. If you are in the area give...