First time here and the food was absolutely delicious. Review is really closer to a 4.5 but i need to visit a few more times before raising. I ordered two pizzas and two orders of boneless wings. Paid $44.40 which was a fair price for the amount of food we received. Crust was a little thicker than I prefer on the traditional, but I know now to try thin next time. Sauce had a lot of flavor, neither zesty or sweet, but wonderful. The cheese was perfect and browned which gave it a firm bite. The sweet heat boneless dry rub wings were amazing. The heat came on slowly and left a great after taste. The side of ranch was a little thin for my preference and was put in the bag with the wings, so it was warm by the time I got home (I prefer cold). I also got garlic parmesean boneless wings with the sauce on side. And they were fantastic. The garlic sauce portion was amazing and was a phenomenal dip for the crust of the pizza as well. It was a typical pizza shop, so there isn't much to say about the atmosphere other than it was sufficiently clean. I ordered very early so the bulk of the staff was busy and not overly welcoming, not rude by any means, just not chatty. I will absolutely be back to try some of their specialty...
Read moreHello foodies this is Steven the foodie guy here I decided to try this place for the first time the reason why I got three stars was the pepperoni should have been smaller pieces that will cover a lot more pizza instead of jumble slices and the Italian sausage should have been smaller as well instead of big chunk there was hardly no cheese on my pizza the crust is a straight five excellent crust I'm just kind of dissatisfied that I spent $27 and it should be smaller pieces not pieces pieces of topping instead of one like Marco's big square deal. Why ever come back hasn't need improvement I wish your sausage was crumbled and also all the pizza gets a taste of that nice Italian sausage instead of one big chunk so I don't know if I will come back or not the crustal is awesome I would definitely say five star on the crust the pepperoni should be a little smaller and more of it so in other words each little corner is a little slice instead of having just one slice of pepperoni or two be nice if you're a little and have about like...
Read moreJust picked up a pizza which cost $22.50 and the order was wrong. I called to let them know and the man I spoke to which I believe is the owner was very irritated and said he was the one who took the order and that it was probably made wrong. He offered to remake it with an annoyed attitude, and after I told him what toppings I ordered, (pepperoni, half mushrooms, half crumble sausage) he started yelling at me telling me "that's not what you ordered! " he continued to argue with me that I was wrong and he was right, then he hung up on me. I know what I ordered and for him to say I was wrong is very unprofessional especially for a pizza...
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