Max Taps Co. Centennial — Restaurant in Centennial

Honestly the best thing about this place were the views and the beverage. Unfortunately our wings were barely warm; they were already cooked through.

*Edit to reflect new information 08-07-2023: I was asked to amend my review per the restaurant with further info about the business. They shed some light on the food situation: "there are 2 businesses operating out of that space. The food is provided By Jessie's Smokin NOLA and not Max Taps. Max Taps is the bar side of the business and we don't have a wait staff or host because we are not a restaurant."

Our expectations might've been different had that been clear initially.

Our experience with the food was not necessarily the fault of the brewery, but that of Jessie's Smokin NOLA. Thanks for the clarification @Max Taps.

While I understand that having umbrellas or shades could be a dangerous situation with winds. There are a few other local places with patios that have coverings and are high up as well.

Maybe it could be a great collaboration partnership to support another local business for some easy to set up/take down shades of some type. Unfortunately with my fair skin, sitting in the sun exposed isn't the best option for me.

Like I said below, in the remaining portion of my review if we came back it would have to be an evening option. *

Original review... We sat on the patio, there was barely any shade or service from the staff unfortunately so we left shortly after consuming items.

Honestly this is the first restaurant I have been to where despite being slow and less than six tables inside; there was zero outside service from the staff. The food was the only thing that came outside via the staff.

My husband had to go inside to order, (and you pay right after ordering,) which most places you check in with the hostess and someone comes out.

We have sat on many a patio, this was the FIRST time I felt totally neglected at a restaurant. We were never checked on for our food or another beverage. It was simply easier to finish our barely warm food, drink or drinks, and leave.

This place might be fun in the evening when you aren't baking on a barely any shade patio. Most places have umbrellas or fans on patios.

Both my husband and I have food and bev experience in our backgrounds. We both totally understand that maybe it was an off day, for the restaurant; but I am not entirely sure we...

We’ve been coming to Max Taps regularly over the past two weeks and it has quickly become one of our favorite spots. The atmosphere is relaxed and welcoming — it can be pretty quiet during the weekdays, but it makes for a nice laid-back experience, and on Fridays it’s a great place to hang out.

A big part of why we keep coming back is Neil. He brings a ton of hospitality and professionalism to the bar. He mentioned he’s been a bartender for several years, and it really shows. Please please please try the bees knees cocktail! Not only are his drinks consistently excellent, but he also takes the time to teach newer bartenders the craft, which is great to see. I’ve challenged him a few times by asking for random drinks just to see what he’d come up with, and every single one has been spot-on and delicious. He’s friendly, attentive, checks in often, and always has thoughtful recommendations — even offering samples so you can try something new.

The food here is solid as well. I’ve had the pizza (which I personally think is very good, despite hearing mixed opinions from others) and they recently added a new fryer, so now wings are amazing. Between the food, drinks, and service, Max Taps is definitely worth visiting.

Overall, if you’re looking for a place with great drinks, a comfortable vibe, and outstanding service — especially from Neil (ask for him) — Max Taps is an...

WE'RE IN DENVER FROM OUT OF TOWN FOR THE NIGHT. WE DECIDED TO HAVE A DRINK. SO WE WENT TO (MAX TAP CO.) IN CENTENNIAL COLORADO. (THE DENVER TECH CENTER AREA.) When we walked in we were greeted by Neal who was a great host & bartender / mixologist. He made us feel very welcomed & he made us a drink that he's trying out to see if people like it. He says he wants to do it for the Denver Broncos & he calls it (A Whiskey Orange Crush Smash) - It has whiskey, orange slice, orange pulp, Demerara, & lemon zest in it. The drink tastes like an orange juice with a kick at the end!!! IT WAS A VERY GOOD COMBINATION OF FLAVORS & DRINK!!! PLEASE COME IN & TRY TODAY & LET HIM KNOW WHAT YOU THINK!!!! I GAVE IT A 9/10. Also They have 60 craft beers on tap. So Then I had to try a Craft beer. So I got one from Mexico - It was called - Melvin Jesus with a lime slice. It tasted a lot like a Corona beer with lime. They have the Bloom & Grow kitchen. A food truck that is parked in the parking lot taking orders & bringing the food to your table. We tried their Garlic & Parsley Cheese Curds with ranch. They were very good Cheese Curds. They were better than Dairy Queens Cheese Curds. OVERALL THIS IS A VERY GREAT WARM PLACE TO GO GET A DRINK & A SNACK AT THE END OF THE DAY. HECK EVEN THE MIDDLE OF THE DAY LIKE US. YOU CAN EVEN BRING THE KIDDOS CUZ THEY'RE WELCOME TO. WE HIGHLY RECOMMEND THIS...