In the introduction to the work of looking for work, it was good to work directly. When he got there, he said, let the parties rest for two days, because there were two geniuses left. If the parties don't, the parties come down to make money not to rest, will the parties rest in New York? If rest day after day, continue to let the client rest what to do. He took the party directly to the station and not only did not pay me back and forth, let alone the introduction fee. The party's money is not enough to buy the return ticket (one-way 60, the client has only 45) not even the 15 block to give me the party to push off. It was cold outside, and luckily for all the good people who helped to lend twenty dollars to the parties, they got back to New York. The cost of losing more than a cost of more than a cost of more than a cost of more than a cost of more than a cost of more than a few is a matter of little, but the fear of a helpless state of isolation is enormous. This...
Read moreI've gone there several times since all the Chinese buffets in the tri-county area seem to be lackluster. The amount of food you get for the money is outstanding. I always get "todays special" which is literally always the orange chicken. Except for the last time, I tried General Tso's chicken. The rice is great, the egg rolls are great, the chicken isn't any different than any other chinese place I've gone to. I like the place, I enjoy supporting their business, I just wish they'd mix up the special once in awhile. It feels like a place in a video game, like a facade or something, a little weird, but I enjoy going there when I'm at the mall. I've never gotten sick off their food so not sure why others are commenting on food poisoning. Drinks are expensive for what you get so I usually just get a drink...
Read moreGreat place and good chicken. Everyone says that their chicken is raw but I hope they realize that it is the chicken leg and not the breast. Chicken leg is dark meat and is supposed to be that color when cooked. I also love the service and friendly workers. The lady that always works at the front is so nice. I remember the first time I got their amazing food I thought the chicken was raw but soon came to realize it was dark meat after the lady calmly explained that the meat was from the leg of the chicken. She even offered me a refund when I confronted her...
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