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Emperor's Choice — Restaurant in Chicago

Name
Emperor's Choice
Description
Longtime restaurant with traditional Cantonese menu, including some creative seafood dishes.
Nearby attractions
Chicago's Chinatown Gateway
2206 S Wentworth Ave, Chicago, IL 60616
Chinese American Museum of Chicago
238 W 23rd St, Chicago, IL 60616
Chinatown Square Plaza
2133 S China Pl, Chicago, IL 60616, United States
Nine Dragon Wall
170 W Cermak Rd, Chicago, IL 60616
Chinatown Branch, Chicago Public Library
2100 S Wentworth Ave, Chicago, IL 60616
The Park At NTA
55 W Cermak Rd, Chicago, IL 60616
Ping Tom Memorial Park
1700 S Wentworth Ave, Chicago, IL 60616, United States
Sun Yat-Sen Park
251 W 24th Pl, Chicago, IL 60616
Canal Street Marina
2129 S Canal St, Chicago, IL 60616
Ping Tom Memorial Park Natural Area
300 W 19th St, Chicago, IL 60616
Nearby restaurants
Triple Crown Restaurant
2217 S Wentworth Ave, Chicago, IL 60616
Slurp Slurp Noodles
2247 S Wentworth Ave, Chicago, IL 60616
Liuyishou Hotpot(Chicago) 刘一手火锅 (芝加哥)
2215 S Wentworth Ave, Chicago, IL 60616
Wentworth Seafood House
2229 S Wentworth Ave, Chicago, IL 60616
No.18 Karaoke bar
2201 S Wentworth Ave #2FL, Chicago, IL 60616
Three Happiness Restaurant
209 W Cermak Rd, Chicago, IL 60616
Happy Lamb Hot Pot
2312 S Wentworth Ave, Chicago, IL 60616
Go 4 Food
212 W 23rd St, Chicago, IL 60616
Original Triple Crown Restaurant
211 W 22nd Pl, Chicago, IL 60616
Legend Dumpling + Bao
2243 S Wentworth Ave, Chicago, IL 60616
Nearby hotels
Chinatown Hotel
214 W 22nd Pl, Chicago, IL 60616
Jaslin Hotel
261 W Cermak Rd, Chicago, IL 60616
SpringHill Suites by Marriott Chicago Chinatown
2357 S Wentworth Ave, Chicago, IL 60616
Hampton Inn Chicago McCormick Place
123 E Cermak Rd Suite 100, Chicago, IL 60616
Hilton Garden Inn Chicago McCormick Place
123 E Cermak Rd Suite 300, Chicago, IL 60616
Home2 Suites by Hilton Chicago McCormick Place
123 E Cermak Rd Suite 200, Chicago, IL 60616
vu rooftop
133 E Cermak Rd, Chicago, IL 60616
Related posts
Keywords
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Emperor's Choice things to do, attractions, restaurants, events info and trip planning
Emperor's Choice
United StatesIllinoisChicagoEmperor's Choice

Basic Info

Emperor's Choice

2238 S Wentworth Ave, Chicago, IL 60616
4.4(382)
Save
spot

Ratings & Description

Info

Longtime restaurant with traditional Cantonese menu, including some creative seafood dishes.

attractions: Chicago's Chinatown Gateway, Chinese American Museum of Chicago, Chinatown Square Plaza, Nine Dragon Wall, Chinatown Branch, Chicago Public Library, The Park At NTA, Ping Tom Memorial Park, Sun Yat-Sen Park, Canal Street Marina, Ping Tom Memorial Park Natural Area, restaurants: Triple Crown Restaurant, Slurp Slurp Noodles, Liuyishou Hotpot(Chicago) 刘一手火锅 (芝加哥), Wentworth Seafood House, No.18 Karaoke bar, Three Happiness Restaurant, Happy Lamb Hot Pot, Go 4 Food, Original Triple Crown Restaurant, Legend Dumpling + Bao
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Phone
(312) 225-8800
Website
emperorschoicerestaurant.com

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Featured dishes

View full menu
dish
Emperor's Egg Rolls
dish
Empress' Spring Rolls
dish
Crab Rangoon
dish
Bar-B-Q Baby Back Ribs
dish
Pot Stickers
dish
Crispy Tofu
dish
Crispy Green Beans
dish
Seaweed Salad
dish
Spicy Kimchi Vegetables
dish
Salt And Pepper Calamari
dish
Steamed Vegetable Dumplings
dish
A127 . Cha Siu Bao (2pcs) (Steamed BBQ Pork Buns)
dish
Wonton Soup
dish
Egg Drop Soup
dish
Mongolian Beef
dish
Orange Peel Beef
dish
Beef With Broccoli
dish
Mandarin Pork Chops
dish
General Tso's Chicken
dish
Sesame Chicken
dish
Hunan Chicken
dish
Cashew Chicken
dish
Ma-La Sichuan-Style Chicken
dish
Peking Duck
dish
Cantonese Roasted Duck
dish
Chicken Almond Ding
dish
Spicy Salt And Pepper Shrimp
dish
Spicy Salt And Pepper Green Beans
dish
Hunan Vegetables
dish
Egg Foo Young
dish
Lo Mein
dish
Emperor's Spicy Chow Fun
dish
Singapore Rice Noodles
dish
Shanghai Noodles
dish
Empress' Yang Chow Fried Rice
dish
Hawaiian Fried Rice
dish
Salt And Pepper Smelt
dish
Emperor's Steak

Reviews

Nearby attractions of Emperor's Choice

Chicago's Chinatown Gateway

Chinese American Museum of Chicago

Chinatown Square Plaza

Nine Dragon Wall

Chinatown Branch, Chicago Public Library

The Park At NTA

Ping Tom Memorial Park

Sun Yat-Sen Park

Canal Street Marina

Ping Tom Memorial Park Natural Area

Chicago's Chinatown Gateway

Chicago's Chinatown Gateway

4.4

(277)

Open 24 hours
Click for details
Chinese American Museum of Chicago

Chinese American Museum of Chicago

4.7

(202)

Open 24 hours
Click for details
Chinatown Square Plaza

Chinatown Square Plaza

4.5

(424)

Open 24 hours
Click for details
Nine Dragon Wall

Nine Dragon Wall

4.5

(55)

Open 24 hours
Click for details

Things to do nearby

Award-winning Bikes, Bites & Brews Tour - Adults
Award-winning Bikes, Bites & Brews Tour - Adults
Sun, Dec 28 • 11:30 AM
Chicago, Illinois, 60611
View details
Self-Care City Scavenger Hunt: Based on Hot Habits Series - Cicero Area
Self-Care City Scavenger Hunt: Based on Hot Habits Series - Cicero Area
Sat, Dec 27 • 1:00 PM
2440 South Laramie Avenue, Cicero, IL 60804
View details
Snow and Soul: A Winter Karaoke Vibe
Snow and Soul: A Winter Karaoke Vibe
Sat, Dec 27 • 8:00 PM
1040A East 162nd Street, South Holland, IL 60473
View details

Nearby restaurants of Emperor's Choice

Triple Crown Restaurant

Slurp Slurp Noodles

Liuyishou Hotpot(Chicago) 刘一手火锅 (芝加哥)

Wentworth Seafood House

No.18 Karaoke bar

Three Happiness Restaurant

Happy Lamb Hot Pot

Go 4 Food

Original Triple Crown Restaurant

Legend Dumpling + Bao

Triple Crown Restaurant

Triple Crown Restaurant

4.3

(1.8K)

$$

Click for details
Slurp Slurp Noodles

Slurp Slurp Noodles

4.3

(566)

Click for details
Liuyishou Hotpot(Chicago) 刘一手火锅 (芝加哥)

Liuyishou Hotpot(Chicago) 刘一手火锅 (芝加哥)

4.8

(684)

$$

Click for details
Wentworth Seafood House

Wentworth Seafood House

4.6

(339)

Click for details
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The hit list

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Best 10 Restaurants to Visit in Chicago
February 22 · 5 min read
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Reviews of Emperor's Choice

4.4
(382)
avatar
4.0
2y

Our experience here was phenomenal - we were promptly seated and waiters were always available. We tried their salt and pepper chicken, sweet and sour pork, and their shitake mushroom with peapod sprout. The chicken was alright and was seasoned well, the sweet and sour pork had too much sauce to it. However, the real star of the show was the mushroom and peapod sprout. This is easily one of the best Chinese vegetable dish we've had in a long time - the sprout and mushroom was cooked perfectly and the sauce was great without over using oil. The sprout had a satisfying texture to it and the mushroom had all the flavor of the sauce when you bite into it. This is honestly as good if not better than how my mom does it, and she's an amazing cook that runs her own restaurant. Absolute 10/10, this one dish alone tells me that this restaurant puts attention and care on specific dishes. Will come back to try more.

Update: We came back and tried a few other dishes, like the Honey walnut Shrimp, their Sichuan spicy chicken, their Cantonese style fried noodle dish, and their duck. Duck was decent, shrimp and chicken was underwhelming. Their Cantonese fried noodles were AMAZING however. Its staggering how the quality of their dishes vary so much, its like there are different cooks in the kitchen. The noodle was nice and crispy and the stir fry on it was cooked very well and was sauced very appropriately.

tldr try the peapod sprout and mushroom dish as well as their Cantonese fried...

   Read more
avatar
2.0
1y

My husband and I came about 3 weeks ago. We haven't had good Chinese food in a long while. When I looked it up through google, it said that it was a "chinese restaurant," and the food is good. When we went inside, they greeted us, and it wasn't that much of a wait time. One of the things I didn't like is that they sat us by the bathroom. When we got the menu. They didn't have traditional chinese food. My husband and I look at each other and we're having our doubts that this was a so-called chinese restaurant. We decided to still give them a shot. My husband ordered his traditional pork fried Rice. He wanted hot sauce when they brought the hot sauce. It was not the way the Chinese hot sauce looked. It looks more like thai hotsauce. When the food came to us. It did not look appealing. What a waste of money down the drain. The fried rice did not taste like fried rice. The sauce that they cooked it with was not soy sauce at all. The food that I order it looks pale and slimy. I also asked them for brown rice. Since I have lupus. I can not eat white grain. Right away when they brought my rice, it was not brown rice. It was white rice with some soy sauce or some sauce to make it look like brown sauce. What a disappointment. Then, they had the nerve to charge for a tip. Please... smfh Don't call yourself a Chinese restaurant. If you don't sell chinese food. Just say that you're a thai restaurant. We'll never...

   Read more
avatar
1.0
17w

I took my elderly brother here for takeout, and the experience was extremely disappointing. The person who took our order barely spoke to us, rushed through the process, and when we asked about beverage options, he just pointed instead of answering. His demeanor was cold and rude. However, when a white group walked in right after us, his behavior changed completely. He greeted them warmly, spoke clearly, showed them to their seats, and even smiled. I observed this same polite treatment with every other white customer who came in after. When I pointed out the difference in how we were being treated, his response was to ask if we wanted to sit, which felt dismissive rather than sincere. When our food was finally ready, he handed it to us with a flat, dry “here, thank you, goodbye.” I will never return to this establishment. The only reason I did not request a refund was because my brother was hungry and needed to take his medication. No one should be made to feel unwelcome or treated differently because of...

   Read more
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Impressed 😳 The Chinese Food Rankings in Chicago as Voted by Americans
ClarindaClarinda
Impressed 😳 The Chinese Food Rankings in Chicago as Voted by Americans
Howard LinHoward Lin
Our experience here was phenomenal - we were promptly seated and waiters were always available. We tried their salt and pepper chicken, sweet and sour pork, and their shitake mushroom with peapod sprout. The chicken was alright and was seasoned well, the sweet and sour pork had too much sauce to it. However, the real star of the show was the mushroom and peapod sprout. This is easily one of the best Chinese vegetable dish we've had in a long time - the sprout and mushroom was cooked perfectly and the sauce was great without over using oil. The sprout had a satisfying texture to it and the mushroom had all the flavor of the sauce when you bite into it. This is honestly as good if not better than how my mom does it, and she's an amazing cook that runs her own restaurant. Absolute 10/10, this one dish alone tells me that this restaurant puts attention and care on specific dishes. Will come back to try more. Update: We came back and tried a few other dishes, like the Honey walnut Shrimp, their Sichuan spicy chicken, their Cantonese style fried noodle dish, and their duck. Duck was decent, shrimp and chicken was underwhelming. Their Cantonese fried noodles were AMAZING however. Its staggering how the quality of their dishes vary so much, its like there are different cooks in the kitchen. The noodle was nice and crispy and the stir fry on it was cooked very well and was sauced very appropriately. tldr try the peapod sprout and mushroom dish as well as their Cantonese fried noodle dishes.
Meena BeenaMeena Beena
The last time I came here I was a teenager and they had a fish tank, the restaurant was real bougie looking and the food was amazing. I am now 32 and my brother asked me to come here for nostalgia sake today. Though the decor/ is much more relaxed than back then I must say their food is still soooo good and I'm glad that hasn't changed at all. The crab rangoon is my favorite, it has no competition elsewhere. The cantonese pan fried noodle with combo (chicken, beef, and shrimp) and vegetables was as flavorful as I remember and the scallion pancakes made me happy. The Calamari could be better in my opinion and the walnut shrimp lacked that crunchy honey coated texture that's supposed to be underneath all that mayo, but other than that...this will have to be my chinatown spot from now on..I was honestly afraid to step foot back in here cause of how much it could change throughout the years and ruin my memories but this was a good sibling dinner decision.
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Impressed 😳 The Chinese Food Rankings in Chicago as Voted by Americans
Clarinda

Clarinda

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Our experience here was phenomenal - we were promptly seated and waiters were always available. We tried their salt and pepper chicken, sweet and sour pork, and their shitake mushroom with peapod sprout. The chicken was alright and was seasoned well, the sweet and sour pork had too much sauce to it. However, the real star of the show was the mushroom and peapod sprout. This is easily one of the best Chinese vegetable dish we've had in a long time - the sprout and mushroom was cooked perfectly and the sauce was great without over using oil. The sprout had a satisfying texture to it and the mushroom had all the flavor of the sauce when you bite into it. This is honestly as good if not better than how my mom does it, and she's an amazing cook that runs her own restaurant. Absolute 10/10, this one dish alone tells me that this restaurant puts attention and care on specific dishes. Will come back to try more. Update: We came back and tried a few other dishes, like the Honey walnut Shrimp, their Sichuan spicy chicken, their Cantonese style fried noodle dish, and their duck. Duck was decent, shrimp and chicken was underwhelming. Their Cantonese fried noodles were AMAZING however. Its staggering how the quality of their dishes vary so much, its like there are different cooks in the kitchen. The noodle was nice and crispy and the stir fry on it was cooked very well and was sauced very appropriately. tldr try the peapod sprout and mushroom dish as well as their Cantonese fried noodle dishes.
Howard Lin

Howard Lin

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The last time I came here I was a teenager and they had a fish tank, the restaurant was real bougie looking and the food was amazing. I am now 32 and my brother asked me to come here for nostalgia sake today. Though the decor/ is much more relaxed than back then I must say their food is still soooo good and I'm glad that hasn't changed at all. The crab rangoon is my favorite, it has no competition elsewhere. The cantonese pan fried noodle with combo (chicken, beef, and shrimp) and vegetables was as flavorful as I remember and the scallion pancakes made me happy. The Calamari could be better in my opinion and the walnut shrimp lacked that crunchy honey coated texture that's supposed to be underneath all that mayo, but other than that...this will have to be my chinatown spot from now on..I was honestly afraid to step foot back in here cause of how much it could change throughout the years and ruin my memories but this was a good sibling dinner decision.
Meena Beena

Meena Beena

See more posts
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