Today was our first visit to Veg’d Out in New Rochelle and it won’t be our last. I was so excited to hear that delivery will also be available on Uber Eats as we live about thirty minutes from the location. I had heard about it on a local foodie page and knew I had to take my vegan daughter. We decided to dine in at one of the two tables so we could eat everything hot from the kitchen. My daughter loved the decor, noting it was cool, urban, and had a feel “like the city”, while I liked the cleanliness. As we waited for our food, we got to talking to Alan, the owner. What a nice guy and what a visionary! A vegan himself, he created the concept for the restaurant… delicious, healthy, plant based ingredients that satisfies a craving for comfort food. We each had a different variety of their shroom sandwiches, one was the simple OG and the other the spicy Buffalo (wasn’t too spicy) and our eyes rolled at how good they were. Mushrooms that were seasoned, crispy, and not at all greasy, with great toppings on a Pretzel bun (my favorite) really hit the spot. They were a world apart from those processed fried chicken substitutes you get at the supermarket. The price was so reasonable too, I think the sandwiches were about $12. The only thing I’ve had that compares was at a fancy vegan restaurant in Manhattan and the sandwich there was close to 30 bucks! I was ready to try their pulled jackfruit sandwich but it was sold out so it must be good and I’ll try it next time. We tried the Mac n cheez. I’m not vegan and don’t usually care for plant based cheese but this was so yummy, because it was its own thing, a great balance of savory and touch creamy. We also had the loaded fries that were like those late night chili fries you might have at a diner. The ground mushrooms tasted completely different from the mushrooms on the sandwiches so my fear of getting mushroomed out was for nothing. They complimented the caramelized onions, cheez, and Buffalo sauce to perfection. We got a delicious chocolate chip cookie (would never guess it was vegan) to go. I’m not a frequent reviewer but when I experience a place that is new, different, and really goes above and beyond expectations I...
Read moreVeg’d Out is an absolute gem! It’s really the kind of place you dream about stumbling into but rarely find, especially outside of NYC. As a vegan who’s used to commuting into the city for high-quality, creative plant-based food, discovering Veg’d Out right here in New Rochelle feels like a gift. From the moment you walk in, there’s a warm, vibrant energy that matches the bold, flavor-packed dishes they serve. The menu is incredible. Each item feels like it was crafted with care, intention, and serious culinary talent. You can taste the freshness and love in every bite. This isn’t just “good for vegan” it’s great food, period. The staff is unmatched. They're not only friendly and welcoming, but also incredibly knowledgeable about the vegan lifestyle. Whether you have allergies, dietary preferences, or just can’t decide what to order (because everything sounds amazing), they’re happy to help and clearly passionate about what they do. I’ll be back...
Read moreThe Lord has answered our prayers and has finally given us a top-notch vegan spot in Westchester 🙏!!! . I never knew mushrooms were so versatile! I just made my second visit to Veg’d Out today and again I was very impressed. The owner, Alen, Is super personable, very enthusiastic about what he does and you can absolutely taste it in the food. I’m excited to try everything on the menu and for this spot to be a mainstay in the Westchester vegan community. The two things I must recommend and I cannot complete this review without mentioning; are the Southwestern Shroom and the Buffalo Mac’n Shroom. Whether you’re vegan, vegetarian, or just a person who likes good food… do yourself a favor; drop everything, stop what you’re doing, and head over to Veg’d out. I can’t recommend this place enough. 5 Stars across the board...
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