Italian Village — Restaurant in Corsicana

I had visited their prior location once a couple of years back, so I was curious to visit their new location. My husband and I visited for dinner on a Thursday night. There were two other tables occupied when we arrived. The menu is small, two pages front and back, which doesn't make for many options. For an Italian restaurant, I was super surprised not to find chicken parmesean on the menu. We ordered a Stromboli and a Calzone. I tasted both and can honestly say that the quality/flavor was not something I would expect from a restaurant. No seasonings were used while preparing either meal. We each ate half and took the rest home for the pups.

Revised to answer Owner: You may want to make sure the server/host knows you have a 5 page menu because we were given a 2 page menu that definitely did not have much to choose from. The only chicken parm on the menu was a chicken parm sandwich. After 5 pm on a weekday, I'm not all that interested in sandwiches. Also, I should not have to ask if you have a certain dish because the purpose of a menu is to inform the customer what you have to offer. Please also note that the purpose of reviews are to express our experience in your establishment. If you don't want the world to know what our experience was like, then make sure you are always offering consistent service...

Service excellent...young lady great smile and very helpful...now the food..well my favorite sauce is Alfredo... I will not be ordering again...not sure where the cheese went ..lumps in sauce appears like tiny lumps when pressed appears to be powder parmesan..really? I am from a family of Italians Germans and Asian and this needs improvement...also take the criticism in good faith ....I had a 3 item dish and they were crammed into one oval baked dish and covered with cheese can not tell what is what....I love bread fresh is one thing ...but if you go to the trouble please bring to table hot and diffinetly not chewy and slightly...lastly what's the deal on fountain drinks...no refills.....cheap ....doesn't look good...Prices are great however I would rather pay a few pennies more for the refills....at least it appears your great deal....the pizza is BIG....great buy.....Give the place a chance...it has some ups. Oh and the salads look good didn't eat one buy saw them....now we come from an area with alot of restaurants....so this needs some improvement..but staff...

We ordered the calamari (it was frozen, heated up) just the consistency you could tell...it wasn't bad, but not "freshly made". Order Chicken Parmesian wasn't bad, just not great ..it was ok...husband ordered Mushroom portobello ravioli, consisted of 3 ravioli in a marsala? sauce...sauce, it was not freshly made, unless you put starch in your sauce..it just wasn't good. Portions, at least for chicken parmesian was large... but the prices were on the higher side. Just not that good. Service was good.

**Update - I was being truthful - for the Portobella Mushroom Ravioli we requested oil and garlic sauce (Aglio e Olio); we were told that the marsala sauce came with the portobella mushroom ravioli's and could not substitute -- ?? The chicken was boiled and dry.

I gave my honest feedback - perhaps pizza and other items on your menu are better - we didn't enjoy and will not be back.

I do wish you the best and provided my honest feedback.

If you truly want to eat delicious Italian food - try Pignetti's in Temple, TX.

They did...