This was our first time having eaten at this place. Having seeing the reviews and how long they had been in operation, I thought we would give it a shot. First of all I need to say that the service, salad, and tea was very good. Other than that it was all downhill. Our meal consisted of stuffed mushrooms for an appetizer and Chicken Marsala for my wife and Chicken Florentine for myself. A salad and bread was furnished on the side. This is the 1st Italian restaurant that we’ve ever eaten at that didn’t serve an olive oil with herbs for dipping. We had to ask for it and we’re charged for it. We dipped our bread in it one time and that was all it took to say no more. It had a herb in it that looked like finely chopped parsley. It tasted like it came out of and out of date batch purchased at WalMart. The bread itself was room temperature and crusty as if it had been sitting out for a while. As for the Chicken Marsala, the chicken was over cooked as if it was a leftover and microwaved. The sauce had no flavor to it except for tasting a little overcooked. The Chicken Florentine too had no flavor and the chicken prepared the same way. The cheese sauce is usually creamy, but this poured like water. As with the dipping sauce, it too had what looked like finely chopped parsley. The mushrooms are advertised as being stuffed with crabmeat. The mushrooms were about 1/4” thick, cooked, with mainly cheese in it. You could feel something grainy in it which I guess was the crabmeat. In no part of it could you taste a hint of crabmeat. From now on we will travel to Wichita Falls or Ft Worth, depending on what direction...
Read moreThis place provided a wonderful experience. The staff were nice, polite and attentive. The prices are really reasonable, I would even say prices are cheap for the type and quality of the food. The food was delicious. The rolls are homemade, soft and melt in your mouth. My wife and I got Calamari and stuffed mushrooms as an appetizer the calamari was good, the sauce they served it with was a homemade marinara and was delightful. The Stuffed mushrooms where probably my favorite thing we ordered, mushrooms stuffed crab and then serve it with a brandy cream sauce poured over it. The brandy cream sauce is probably one of the best sauces I’ve had in a while, my wife and I were dipping everything in the left over sauce. The only downside to the mushrooms was that you only got 5. I also ordered the Cannelloni for my entree. This did not disappoint. It was 2 pasta tubes filled with cheese, beef, spinach, and herbs topped with their homemade marinara and more cheese. While I wish it had a little more meat in it the flavor was still wonderful. We ordered a veggie pizza to take with us for later or next day to try. This pizza had wonderful flavor with homemade pizza dough and marinara, I think my only problem with the pizza was is was a little too thin so the middle of the pizza was more soft and would be floppy when picking up a slice but still had excellent flavor. I would highly recommend this place and...
Read moreWe are from out of town so we ordered online and picked up our order. My husband ordered spaghetti with meat sauce which had no marinara sauce on it. I ordered a salad which they did not cut up the veggies at all & put a jar of pickled hot, celery, cauliflower on it which made it really salty. The food could have been really good if they took Pride in there to go orders. You have to ask for napkins, plastic ware and salt & pepper. Oh and my husband had to go back and ask for some good dressing. And they gave me a small amount. I wish I had read these reviews before we ordered from there. I you do not change you will not have a business for long. Your very Chinche on your sauces they’re all watered down and your dressing is horrible. And that pickle stuff on the salad is horrible and cheap also. I will never come...
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