First time trying this restaurant and the food was good but the dining experience was not. We were a party of 2 and the restaurant was not busy while we were there . Our server Alisson was not attentive and seemed disinterested in her job. She asked if we wanted alcohol and when we said no she left to her other table without coming back to us , she didn’t ask what we wanted to drink because she left to the other table that came in after us. They got drinks and appetizer by the time she came back to us. When she finally came back she took our drink order and food order at the same time. We ordered two appetizers and two entrees. The food came out fast but one of the entree came out before we got our appetizers. We ordered Taquitos Tuk Tuk ,Tuna Onigiri, Salmon Daidai Salad and a Rice-less Tuna Roll. At the end of our meal Alisson did not show us the bill and sped through the payment process on her mini tablet/machine and just showed the total and said she can’t go back and print the receipt because she “already” put no? We paid and I asked her for a copy and she reluctantly printed and I noticed she had automatically added a 18% tip without telling us and we had already left a tip so now she had almost a 40% tip. I told her we needed a refund and she said that the 18% tip was not for her but for the restaurant and she didn’t get any of that money because she has to share. I am not sure what the process is for this restaurant but it is extremely unprofessional and dishonest to automatically add a tip and not tell the customer. I understand if this was a large party but we were a table of two. I have worked in restaurants and I have never seen this or done this if tip was included I would tell my table . Alisson ruined the experience and while the food was good I think I will get it to-go in the future and avoid eating inside for surprise charges and...
Read moreNacionsushi has always been our favorite sushi spot in the Dominican Republic⭐️, and we’re so excited they finally opened in Doral, right near home! Ever since the owner mentioned they were bringing it to the U.S., we’ve been eager to visit—and it did not disappoint.
The place itself looks stunning😍bright, colorful, and full of energy. I also love that their menu has pictures, which makes it so easy to choose from their wide variety of dishes.
The sushi is fantastic🍱🍣. What really makes them stand out is how generous they are with the protein—lots of fresh meat and fish, and less filler, so it’s satisfying without being too heavy on carbs. Their sangria was also amazing, perfectly balanced and refreshing. To top it off, the dessert was a great finishing touch.
Our server Claudia was wonderful👌🏼so nice, attentive, and very knowledgeable about the menu, which made the experience even better.
We’ll...
Read moreIf you’re looking for a spot with a well curated atmosphere and great flavors, Nacionsushi definitely hits the mark. From the moment we sat down, our server Jackeline was incredibly kind and attentive, she made our experience even better by recommending two standout sushi rolls: the Roll Roys and the Godzilla. Both were packed with flavor and beautifully presented.
We came specifically to try the Smoked Salmon Pizza, and it absolutely lived up to the hype, crispy, rich, and delicious. Even though we didn’t go for any alcoholic drinks this time around, we did enjoy some refreshing natural juices. The lemonade with honey had a unique twist, and the pineapple, lemon, and coconut juice, another of Jackeline’s suggestions was super tasty and tropical.
Overall, the vibes were great, the service was on point, and the food was memorable. I’ll definitely be coming...
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