Ever since they changed ownership, the service has been god awful. Iļø had family visiting from out of state and Iļø was excited to order from the Post (it is down the road for me and Iļø always loved going when it was Pizza Post). My pizza came to the house ice cold. The pie was barely edible, and Iļø had to apologize to my guests (who were so excited to try CT pizza).
I called the store and the person was extremely dismissive, they said they could make us a new pizza but they would have to come pick up the old one first. What was Iļø supposed to do? Tell my guests to stare at the pizza in front of them while we wait for the delivery driver to exchange for a hot one? That was extremely unprofessional and offensive. They should know that theyāre delivering old / cold food and not take it out on the customer.
Iļøn no way did Iļø demand a refund or anything of the sort, so the way the person took the situation was extremely disheartening.
Iļø DO NOT RECOMMEND...
Ā Ā Ā Read moreBeen a customer for 25+ years. Yes, the owners changed, but I wanted to stick with the place. I called asking for a seafood pizza (same kind of pizza that Mediterranean Pizza up the hill calls "Fisherman pie). Pizza Post used to make it before, and the old owner would always make me one. Nope, "don't have the ingredients, won't make it". Fine. Hard to believe that an Italian restaurant won't have calamari, clams, shrimp and garlic. Oh well. Called another time asking if they would make me a couple of pies "in quarters". Simple toppings - quarter pepperoni, quarter bacon, quarter cheese, quarter chicken, and another pie with yet another set of toppings. Nope! Won't do it. There is only so many times I can hear "no" from an old friend. I found a new pizza place now. Case in point - learn to find a way to say "yes" to a...
Ā Ā Ā Read moreI forget if I already reviewed this place, but the pizza was so good the couple times I tried it. Iāve been craving it for months but itās a bit of a drive for me so thatās why I donāt go more often.
They offer a thick crust option for their pizza which I love, and every bite of the pepperoni thick crust pies Iāve had have been so enjoyable. I live in NYC and have access to awesome pizza, and The Post is up there with my NY favorites. It also has something about it that reminds me of the long gone Pizza Works on the Post Rd in downtown Fairfield, so Iām grateful that the flavor unintentionally provides a bit of nostalgia for me.
The service has always been great too. Super friendly people and I get the impression theyāre super accommodating. You can just tell by how...
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