Grand Junction Grilled Subs South Fargo — Restaurant in Fargo

When I was in town…..I was recommended this place from a friend, so I decided to try it out for lunch! Doesn't look like much when you walk in but don't let that fool you because the food is good! I ordered the small #4 - Cordon Bleu sub meal which had (Chicken Breast, Grilled Ham, Honey Mustard, Mayo, Swiss Cheese, Tomatoes & Lettuce). I got it without Mayo and lettuce. The small sub and fries is a perfect amount for lunch. I couldn't even finish the fries. The staff was very friendly and had nothing but good vibes! The reason I'm giving a 4 star is because the presentation of the food. Even though it was really good it looked like it was just slapped together. It was a little greasy and very messy, but over all I enjoyed the food and the staff! Would...

Original post: Food is delicious, but it took 46 minutes to get 2 sandwiches and the shop wasn't super busy. Wouldn't have been as big of a deal had I not seen employees standing around texting on their phones while I waited... and waited. At least it was tasty. Edit: Went back today months later and the service was super quick and on top of it. Very polite and friendly. Food was delicious as usual, and you get a LOT of it! I'm guessing my long wait last time was just a fluke, because we typically have great luck, and tonight was great as usual. I think next time I will skip my usual order, the Philly, and try the Barnyard instead, which...

I've been to 5 Grand Junctions (6 if you include both locations in Grand Forks) and have always had great (5 star) experiences. I stopped for lunch today at the 25th St S location and was very disappointed. The reviews of others indicating a mostly empty piece of good, crusty bread rang true. What little fillings on my Philly were good, but there just wasn't enough to make the nearly $12 I spent ($15 with tip) on the combo, not to mention that the portion of fries was no where near what it was last time I visited here. Oh well... I still love the food. Just hope they get back to the portion size that made them a...