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ShiangMi Chinese Fine Dining 湘密公馆 — Restaurant in Farmington Hills

Name
ShiangMi Chinese Fine Dining 湘密公馆
Description
Nearby attractions
The Zekelman Holocaust Center
28123 Orchard Lake Rd, Farmington Hills, MI 48334, United States
Farmington Players
32332 W 12 Mile Rd, Farmington Hills, MI 48334
Nearby restaurants
Craft Breww City
27843 Orchard Lake Rd, Farmington Hills, MI 48334
Kabuki Japanese & Korean Restaurant
27847 Orchard Lake Rd, Farmington Hills, MI 48334
Scramblers
27909 Orchard Lake Rd, Farmington Hills, MI 48334
Bangkok Sala Cafe
27903 Orchard Lake Rd, Farmington Hills, MI 48334
Hong Hua Fine Chinese Dining
27925 Orchard Lake Rd, Farmington Hills, MI 48334
Detroit Crab House
30685 W 12 Mile Rd, Farmington Hills, MI 48334
Phở Vinh
27861 Orchard Lake Rd Suite B, Farmington Hills, MI 48334
Bonchon Farmington Hills
27915 Orchard Lake Rd, Farmington Hills, MI 48334
Akshaya Patra Indian Cusine
30701 W 12 Mile Rd, Farmington Hills, MI 48334
Princess Grill of Farmington Hills
31066 W 12 Mile Rd Suite B, Farmington Hills, MI 48334
Nearby hotels
Comfort Inn Farmington Hills - Detroit Northwest
30715 W 12 Mile Rd, Farmington Hills, MI 48334, United States
Fairfield by Marriott Inn & Suites Detroit Farmington Hills
27777 Stansbury St, Farmington Hills, MI 48334
Extended Stay America Select Suites - Detroit - Farmington Hills
27775 Stansbury St, Farmington Hills, MI 48334
Related posts
Keywords
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ShiangMi Chinese Fine Dining 湘密公馆
United StatesMichiganFarmington HillsShiangMi Chinese Fine Dining 湘密公馆

Basic Info

ShiangMi Chinese Fine Dining 湘密公馆

31519 W 12 Mile Rd, Farmington Hills, MI 48334
4.4(155)
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Ratings & Description

Info

attractions: The Zekelman Holocaust Center, Farmington Players, restaurants: Craft Breww City, Kabuki Japanese & Korean Restaurant, Scramblers, Bangkok Sala Cafe, Hong Hua Fine Chinese Dining, Detroit Crab House, Phở Vinh, Bonchon Farmington Hills, Akshaya Patra Indian Cusine, Princess Grill of Farmington Hills
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Phone
(248) 579-9898
Website
shiangmi.com

Plan your stay

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Featured dishes

View full menu
dish
S2 Happy Family Soup/全家福
dish
S1 Cordyceps Flower Stewed Free Range Chicken/虫草花炖鸡汤
dish
V7 Stir Fried Antler Mushroom/沙煲鹿茸菌
dish
V1 Sauteed Cabbage/手撕包菜
dish
V5 Mapo Tofu/麻婆豆腐
dish
V2 Stir Fried Organic Cauliflower/大盆有机花菜
dish
V3 Stir Fried Eggplant & Green Bean/茄子炒豆角
dish
ShiangMi Roast Duck Combo/湘密烤鸭
dish
G2 ShiangMi Fried Rice/湘密炒饭
dish
G3 ShiangMi Fried Rice Noodle/湘密炒米粉
dish
M6 General Tso's Chicken/左鸡
dish
Sesame Orange Chicken/芝麻橙皮鸡
dish
M4 Braised Duck(Bone-In)/霸王鸭
dish
M2 Stir Fried Chicken Gizzard W/ Pickled Dried Chili/白辣椒炒鸡胗
dish
M1 Black Truffle Sauteed Free Range Chicken/黑松露走地鸡
dish
SW2 Thai Milk Tea Pudding/泰式奶茶冻
dish
Nama Chocolate/拿玛巧克力
dish
M10 ShiangMi's Signature Braised Pork Belly/湘密秘制红烧肉
dish
Stir-Fried Pickled Bean W/Ground Pork/酸豆角炒肉沫
dish
SF4 Seafood & Vegetable Sauteed W/XO Sauce XO海鲜盘
dish
SF2 Poached Fish Fillet W/Pickled Cabbage/酸菜龙利鱼片
dish
SF5 Steamed Butterfly Prawn/蒜蓉蒸蝴蝶虾
dish
SF1 Steamed Fish Fillet W/Housemade Chili Sauce/剁椒龙利鱼片
dish
SF3 Stewed Seafood With Tofu/石锅海鲜豆腐
dish
A2 Blistered Shishito Pepper/烧辣椒
dish
Wasabi Okra/芥末秋葵
dish
A3 Lily Bulb & Cucumber Salad/炝拌百合黄瓜
dish
Steamed Soup Dumpling/小笼包

Reviews

Nearby attractions of ShiangMi Chinese Fine Dining 湘密公馆

The Zekelman Holocaust Center

Farmington Players

The Zekelman Holocaust Center

The Zekelman Holocaust Center

4.8

(134)

Open 24 hours
Click for details
Farmington Players

Farmington Players

4.8

(130)

Open 24 hours
Click for details

Things to do nearby

Green Publishing Holiday Art & Book Expo
Green Publishing Holiday Art & Book Expo
Sat, Dec 13 • 12:00 PM
46 North Saginaw Street, Pontiac, MI 48342
View details
SANTACON BAR CRAWL 2025 - Royal Oak
SANTACON BAR CRAWL 2025 - Royal Oak
Sat, Dec 13 • 2:00 PM
Main st, Royal Oak, MI 48067
View details
FIESTA HOUSE: Birmingham Edition
FIESTA HOUSE: Birmingham Edition
Sat, Dec 13 • 9:30 PM
220 East Merrill Street, Birmingham, MI 48009
View details

Nearby restaurants of ShiangMi Chinese Fine Dining 湘密公馆

Craft Breww City

Kabuki Japanese & Korean Restaurant

Scramblers

Bangkok Sala Cafe

Hong Hua Fine Chinese Dining

Detroit Crab House

Phở Vinh

Bonchon Farmington Hills

Akshaya Patra Indian Cusine

Princess Grill of Farmington Hills

Craft Breww City

Craft Breww City

4.1

(795)

Click for details
Kabuki Japanese & Korean Restaurant

Kabuki Japanese & Korean Restaurant

4.0

(360)

Click for details
Scramblers

Scramblers

4.3

(619)

Click for details
Bangkok Sala Cafe

Bangkok Sala Cafe

4.2

(179)

$

Click for details
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Reviews of ShiangMi Chinese Fine Dining 湘密公馆

4.4
(155)
avatar
1.0
1y

The restaurant itself is beautifully decorated, from the tablecloths to the chandeliers everything brought an elevated atmosphere to the space. However, that was the only enjoyable aspect.

The food was extremely overpriced for the portion sizes. I had read this in prior reviews but was willing to forgive this if the food was high quality. Unfortunately that was not the case. We ordered the chef special set sauteed green beans, the cumin lamb and rice for each. The rice was fine, certainly nothing to write home about. The green beans were similar, definitely the best part of the meal which isn't saying much. It was something that could have easily been made at home and tasted like it didn't incorporate any fresh spices whatsoever. The cumin lamb was an utter disappointment. The lamb had a horrendous texture. Completely overcooked and to me, tasted as though it had been cooked from frozen. My dining partner compared it to Taco Bell meat. The sauce was similarly lacking, but honestly the texture alone was enough to make it impossible to finish. $28 for maybe a cup of meat that was honestly inedible. We both chose to stop eating well before we were full out of concern for the quality of meat.

Finally, the service. I would not have had a complaint about this if it wasn't for how our concerns about the lamb were handled. My dining partner and I are not the type to complain, however I did want to mention something in case this was a one off event. When we raided our concerns, she immediately responded with a dissimissive "that's how it always tastes. I've had it myself. It's always like that". There was no follow up with the kitchen much less the manager. I didn't expect a discount considering we had both attempted to eat it, but to dismiss someone's concerns about the quality of meat without double checking it at all is absolutely baffling to me and raises concerns about their standards for health and quality. I am a cook professionally so it was also extremely frustrating to be treated like I didn't know what lamb was supposed to taste like.

Update: me and the person I had dinner with both felt sick the next day. I threw up, had to take the day off work, and spent most of the day in bed.

Don't go...

   Read more
avatar
1.0
45w

Very disappointing experience.

We arrived as a couple of two having made an earlier reservation. We were seated relatively quickly but thats when it started going downhill.

About 10 minutes passed before a waiter attended to us. We quickly ordered 2 cocktails, two appetizers and their special roast duck two course dinner.

And then the waiting ..

About 10 minutes later the first appetizer arrives. No drinks yet. Another 10 minutes go by and my drink arrives but not my wife's. We asked what the delay was and the manager who brought my drink asked us again what was my wife's drink? We are now 20 minutes later and they didn't know what my wife ordered for drink. The second appetizer arrives. We finished the first and ate half of the second appetizer before finally my wife gets her drink (both drinks were from their menu so nothing special).

Once we were done with our appetizers we started the second waiting game. About 15 minutes after finishing appetizers and just waiting! Finally our first course arrives. And it was disappointing! Sliced roast duck served slightly warm (almost room temperature) and a lot of saugy skin pieces! Not what I was hoping for. Nevertheless, we eat it and we finish it! 20 additional minutes after we finished the first course we ask the manager: what happened to our second course? It was at the point that we have had it. We asked for the check and told them that we wanted to leave and we are not going to wait for the second course anymore! The manager oppologized and tried to convince us to take it home but we refused! He then rushed back and quickly came out with the second course in his hand and we still refused and demanded a check! We paid the full price minus 20 percent discount that the manager told us he was able to offer us for our inconvenience! (Despite eating only half of our $88 dollar main meal). I paid, left zero tip and thanked him for a bad evening.

We are not going there again and not recommending...

   Read more
avatar
5.0
2y
  • Five-Star Chinese Culinary Delight! *

I recently had the pleasure of dining at this incredible Chinese restaurant, and I must say, it exceeded all my expectations! From the moment I stepped inside, I was captivated by the elegant ambiance and warm, friendly service. The restaurant's traditional decor and soothing atmosphere instantly transported me to the heart of China.

Now, let's talk about the food – it was nothing short of exceptional! The menu offered an extensive selection of authentic Chinese dishes that catered to both adventurous and traditional palates. Each dish was meticulously prepared with fresh, high-quality ingredients, and the flavors were an explosion of delight in my mouth! Whether it was the succulent green pepper fried pork, the delectable quanjiahu soup, or the perfectly soup dumplings, every bite was a taste sensation.

The staff was attentive and well-versed in explaining the dishes and providing recommendations. They also accommodated dietary preferences and made sure our dining experience was flawless.

The attention to detail extended to the presentation as well, with every dish served beautifully, making the experience all the more special. The portions were generous, ensuring we left with full and happy tummies.

Overall, this Chinese restaurant is a gem! The combination of impeccable service, exquisite ambiance, and heavenly dishes earns it a well-deserved five-star rating. I can't wait to return and explore more of their delightful menu. Whether you're a seasoned fan of Chinese cuisine or a newcomer eager to explore new flavors, this restaurant is an...

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Savannah JohnsonSavannah Johnson
The restaurant itself is beautifully decorated, from the tablecloths to the chandeliers everything brought an elevated atmosphere to the space. However, that was the only enjoyable aspect. The food was extremely overpriced for the portion sizes. I had read this in prior reviews but was willing to forgive this if the food was high quality. Unfortunately that was not the case. We ordered the chef special set sauteed green beans, the cumin lamb and rice for each. The rice was fine, certainly nothing to write home about. The green beans were similar, definitely the best part of the meal which isn't saying much. It was something that could have easily been made at home and tasted like it didn't incorporate any fresh spices whatsoever. The cumin lamb was an utter disappointment. The lamb had a horrendous texture. Completely overcooked and to me, tasted as though it had been cooked from frozen. My dining partner compared it to Taco Bell meat. The sauce was similarly lacking, but honestly the texture alone was enough to make it impossible to finish. $28 for maybe a cup of meat that was honestly inedible. We both chose to stop eating well before we were full out of concern for the quality of meat. Finally, the service. I would not have had a complaint about this if it wasn't for how our concerns about the lamb were handled. My dining partner and I are not the type to complain, however I did want to mention something in case this was a one off event. When we raided our concerns, she immediately responded with a dissimissive "that's how it always tastes. I've had it myself. It's always like that". There was no follow up with the kitchen much less the manager. I didn't expect a discount considering we had both attempted to eat it, but to dismiss someone's concerns about the quality of meat without double checking it at all is absolutely baffling to me and raises concerns about their standards for health and quality. I am a cook professionally so it was also extremely frustrating to be treated like I didn't know what lamb was supposed to taste like. Update: me and the person I had dinner with both felt sick the next day. I threw up, had to take the day off work, and spent most of the day in bed. Don't go there. Just don't.
Yunong ShiYunong Shi
Shiangmi is a true hidden gem in Farmington Hill that blends elegant Chinese aesthetics with elevated cuisine in a setting that feels both traditional and refined. From the moment you walk in, the ambiance sets the tone — bold calligraphy scrolls, antique displays, and tasteful artwork lend a sense of cultural richness. We dined in a cozy private room with wall of wine bottles and a beautifully set table. The service was attentive without being overbearing, and the pacing of the meal was just right. We started with a refreshing cold noodle dish and crispy scallion cakes — both full of flavor and texture. The stir-fried tofu and pork with chili and garlic was perfectly balanced, and the salt-and-pepper lobster was the star of the table — fragrant, tender, and generously portioned. The smoked-beef with white pepper stir-fry was earthy and savory. Every dish felt thoughtfully prepared. To finish, we had a modern twist on dessert — a delicate Thai pudding topped with pearls and a black bamboo charcoal tuile, both visually striking and delicious. Whether you’re looking for an intimate meal or a special occasion spot, Shiangmi delivers a memorable dining experience that pays homage to Chinese culinary traditions with a refined touch.
Jamie LJamie L
Writing this review after dining in multiple times in hopes of helping others get a better understanding of the restaurant. This is not your typical Chinese take out restaurant, it’s definitely a lot nicer in terms of dishes, presentation, service, and overall ambience. If you have a big group, they can accommodate large groups in their large dining room or in the private rooms, so it’s perfect for gatherings and special occasions. The dishes feature authentic Hunan spicy dishes, some more Chinese fusion dishes inspired by Hunan cuisine, and of course Chinese American classics, so there’s something for everyone (even for those that can’t handle their spice). The food is not greasy, perfectly seasoned, and you can tell the ingredients are always super fresh. Dishes I recommend: Happy Family, Stir Fried Smoked Beef with Garlic and Chili, Steamed Fish Filet with Chili Sauce, Stir Fried String Beans with Eggplant. If you’re lucky definitely order their seafood special - unfortunately it sold out when I was there but the table next to me ordered it and it looked amazing. Their custom cocktails are also very tasty- highly recommend the Yang Gui Fei.
See more posts
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Find a cozy hotel nearby and make it a full experience.

The restaurant itself is beautifully decorated, from the tablecloths to the chandeliers everything brought an elevated atmosphere to the space. However, that was the only enjoyable aspect. The food was extremely overpriced for the portion sizes. I had read this in prior reviews but was willing to forgive this if the food was high quality. Unfortunately that was not the case. We ordered the chef special set sauteed green beans, the cumin lamb and rice for each. The rice was fine, certainly nothing to write home about. The green beans were similar, definitely the best part of the meal which isn't saying much. It was something that could have easily been made at home and tasted like it didn't incorporate any fresh spices whatsoever. The cumin lamb was an utter disappointment. The lamb had a horrendous texture. Completely overcooked and to me, tasted as though it had been cooked from frozen. My dining partner compared it to Taco Bell meat. The sauce was similarly lacking, but honestly the texture alone was enough to make it impossible to finish. $28 for maybe a cup of meat that was honestly inedible. We both chose to stop eating well before we were full out of concern for the quality of meat. Finally, the service. I would not have had a complaint about this if it wasn't for how our concerns about the lamb were handled. My dining partner and I are not the type to complain, however I did want to mention something in case this was a one off event. When we raided our concerns, she immediately responded with a dissimissive "that's how it always tastes. I've had it myself. It's always like that". There was no follow up with the kitchen much less the manager. I didn't expect a discount considering we had both attempted to eat it, but to dismiss someone's concerns about the quality of meat without double checking it at all is absolutely baffling to me and raises concerns about their standards for health and quality. I am a cook professionally so it was also extremely frustrating to be treated like I didn't know what lamb was supposed to taste like. Update: me and the person I had dinner with both felt sick the next day. I threw up, had to take the day off work, and spent most of the day in bed. Don't go there. Just don't.
Savannah Johnson

Savannah Johnson

hotel
Find your stay

Affordable Hotels in Farmington Hills

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Shiangmi is a true hidden gem in Farmington Hill that blends elegant Chinese aesthetics with elevated cuisine in a setting that feels both traditional and refined. From the moment you walk in, the ambiance sets the tone — bold calligraphy scrolls, antique displays, and tasteful artwork lend a sense of cultural richness. We dined in a cozy private room with wall of wine bottles and a beautifully set table. The service was attentive without being overbearing, and the pacing of the meal was just right. We started with a refreshing cold noodle dish and crispy scallion cakes — both full of flavor and texture. The stir-fried tofu and pork with chili and garlic was perfectly balanced, and the salt-and-pepper lobster was the star of the table — fragrant, tender, and generously portioned. The smoked-beef with white pepper stir-fry was earthy and savory. Every dish felt thoughtfully prepared. To finish, we had a modern twist on dessert — a delicate Thai pudding topped with pearls and a black bamboo charcoal tuile, both visually striking and delicious. Whether you’re looking for an intimate meal or a special occasion spot, Shiangmi delivers a memorable dining experience that pays homage to Chinese culinary traditions with a refined touch.
Yunong Shi

Yunong Shi

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Writing this review after dining in multiple times in hopes of helping others get a better understanding of the restaurant. This is not your typical Chinese take out restaurant, it’s definitely a lot nicer in terms of dishes, presentation, service, and overall ambience. If you have a big group, they can accommodate large groups in their large dining room or in the private rooms, so it’s perfect for gatherings and special occasions. The dishes feature authentic Hunan spicy dishes, some more Chinese fusion dishes inspired by Hunan cuisine, and of course Chinese American classics, so there’s something for everyone (even for those that can’t handle their spice). The food is not greasy, perfectly seasoned, and you can tell the ingredients are always super fresh. Dishes I recommend: Happy Family, Stir Fried Smoked Beef with Garlic and Chili, Steamed Fish Filet with Chili Sauce, Stir Fried String Beans with Eggplant. If you’re lucky definitely order their seafood special - unfortunately it sold out when I was there but the table next to me ordered it and it looked amazing. Their custom cocktails are also very tasty- highly recommend the Yang Gui Fei.
Jamie L

Jamie L

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