Cheddar's Scratch Kitchen — Restaurant in Florida

UPDATE: always a great place for a good meal, great service and relaxed atmosphere.

Leah was our bartender and server and she was AWESOME 😎. She recommended an awesome cocktail, the Texas Sweet Tea and it was so good I had two, YES, TWO!!

The entrees were delicious comfort food. A double country fried chicken and southern green beans with the garden salad. My companion had the Cornmeal White Fish platter and enjoyed it, with sides of baby carrots and coleslaw.

Lisa is the manager and I had to tell her how impressed I was with repeated visits of good food, great service and wonderful cocktails. She's so proud of her team and they love Lisa.

It's wonderful to see a team doing a great job and so happy with their job, company and leadership.

Never a disappointment after repeat visits. The honey butter 🥐 croissants are delicious 😋 Tell the team that I recommended them, the food and cocktails. Enjoy!!!

Save room for dessert, the carrot cake 🍰 is delicious!!!! -------previous review ------

Newly opened and definitely not a disappointment 🙂 usually there can be challenges in the first few weeks of a newly opened restaurant, but things were good 👍.

Lexi was an excellent server, friendly and attentive. Gave great information about the restaurant and menu. She suggested an appetizer that was very good. Our entree's were good and between both the appetizers and entree, we took home leftovers 🍽️.

I love a good Monte Cristo 🥪 and wasn't disappointed. My dining companion had the chicken 🫔 wraps. We shared the trio appetizers. All delicious, hot and generous.

New interior is pleasant and the high top in the bar area was pleasant and not too loud making it a nice evening for a casual weeknight dinner. 😉...

Food was ok however, I’m not very impressed with their menu selection. I am really sorry that I cannot remember her name but our waitress, she was fantastic. When the restaurant first opened, the staff was very attentive to your needs, they held the door for you and the place was spotless. Here we are for our second time and, the host at the front desk had us wait until she finished working on what looked to be a schedule. We stood there a while and she ignored us so we started walking into the restaurant area without her. She quickly stopped what she was doing and started to help us. The first two tables that she brought us to were dirty. She brought us to a third table which was also dirty however, a waitress stopped by and quickly cleaned it for us. I quietly mentioned to my wife to look at the floor next to the table where we were. There was a lot of food on the floor under the table. The hostess heard me and then told me that they were slow so they sent the bus boy home. I really wasn’t impressed at all because it seemed that after that first week or two of their grand opening, now they totally dropped the ball. I will probably go back again, but I’m not as excited with Cheddars as I was when they first came to Naples. If it wasn’t for our waitress, we probably would have left in a different mood. If I see our waitress again, I will try to add her name to this posting, she was...

Decided to stop by my favorite restaurant after my appointment with my family. Apon arrival we were greeted and seated immediately, since the restaurant only had three other customers dinning at 3pm. Our server was very nice and friendly. With that being said everyone's drinks where placed and appetizer was put in. I took my kids to the restroom to clean our hands. To my surprise my kids (10) and (3) had adult glass beverages which wasn't the end of the world. Complimentary bread was forgotten but our appetizer was great. When the kids meal arrived it was nice and HOT! But after a couple of minutes the chicken began to get extremely HARD, so hard my toddler could not no longer enjoy it. The fries began to have a welt and lacked salt on that meal. My husband decided to have ribeye steak, he asked for med well and he received it medium rare/ Still mooing, lacked salt and had a foul smell. That meal was taken back and my husband decided to simply go hungry because everyone was almost don't with their meals. I had simple white fish with side salad and broccoli casserole. The plate usually comes with lemon, this one did not. The casserole was very dry. Everything else was okay. This establishment was completely covered in DUST and needs a complete wipe down! The only BEST cheddar restaurant is the one located in Gulf Coast town center and this one in Naples need to take...