We got highly recommended this place by friends and family. We were so excited when we came to LA. First, location is really difficult to find, we drove 3 rounds and Finally found the restaurant. They shared the ownership with another Coffee shop I think so you would barely see the sign from distance. The tables with high chairs are not comfortable especially when you are going with the little ones. We ordered Bun Bo Hue Mo Lan which likes a combination topping with pork slices and beefs. The soup is not too spicy. But honestly it’s not my preferable place. I think it’s good, nothing...
Read moreI heard that Mo Lan is back and expected to be even better than before, so I decided to give it a try. I ordered two bowls of bun bo hue without pork blood, but when I opened my order, I found two slices of pork spam, three slices of beef shank, and one pork foot. The pork foot wasn’t tender and still had a lot of hair on the skin, which really should be cleaned properly. I believe most people wouldn’t want to eat that when they see it. Additionally, since it’s called bun bo, I expected more beef than other ingredients. The only highlight was the veggies, which I...
Read moreBun bo hue was okay nothing special and it’s expensive $14 included tax, if you ask for the water will be charge for $.50 and cash only but most importantly is the service was very badly. I asked the waiter for mam ruoc he raised his voice and said everything one needs to ask for we don’t just bringing out. I’m Highly not recommended this...
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