Nha Hang $1.99 Restaurant — Restaurant in Garden Grove

I've been getting takeout from here for a long time, back when this place used to be on Garden Grove Blvd and West Street. This was my first time dining in and the food was even more incredible! The fried chicken with red rice came out quickly and was hot, fresh, and absolutely delicious. The sauce they serve with the chicken is super addictive as well, a nice sweet and salty and oniony sauce, and the restaurant sells them in jars for $8.

I came here with my friends on a Monday night and it was pretty empty, one or two other people came in later to get drinks. Most of our food very quickly came out and everything was delicious. The location is a little tricky to find, it's tucked away in a dark business plaza between Newhope and Harbor, and the sign out front reads as "Roasting Water | Nha Hang $1.99" so people who don't read past the first part don't really know that's the restaurant lol. Overall I would eat dinner here again if I were...

Nha Hang 1.99 is one of the top spots for Cơm Gà Chiên ½ Con + Trứng (aka 1/2 Cornish Game Hen with Fried Rice and Egg). I visit the Westminster location more often than Fountain Valley, so I didn’t recognize it at first because I don’t remember the signage reading “Roasting Water 1.99 Restaurant”. It appears they now have a partnership with another business by the name of Roasting Water who offers drinks and gifts.

I’m a go with the “tried and true” kinda guy, so I’ve never tried anything else on the menu. The Cornish Game Hen is always crispy on the outside and tender on the inside, and it’s best eaten after being dipped in their house shallot sauce. This dish is perfectly complemented with their fried egg, pickled veggies and fried rice. It never disappoints but don’t take my word for it…try it...

I decided to try this place for the first time because I had heard good things from people I knew. This is the greatest chicken and rice with eggs mix I’ve ever had. The Thai Tea was beyond scrumptious, superb even. They need to give Chris a promotion because he passed the vibe checks and was working harder than anybody I’ve seen in a restaurant. I was able to taste the blood sweat and tears that was put into prepping my deviously delicious meal. I witnessed Chris at the register, counting cash and taking orders with such efficiency I was shook. I could see myself eating here everyday, which is possible with these magically glorious prices This place will be considered a classic in the restaurant industry, and it’s...