Cream Pan — Restaurant in Fountain Valley

Cream Pan Bakery in Fountain Valley is a true pastry paradise, and my recent visit left me absolutely delighted. From the moment I stepped through the doors, I was greeted by the delightful aroma of fresh-baked treats, and I knew I was in for something special.

The star of the show, as recommended by many, was the Strawberry Cream Croissant – and oh, was it heavenly! The croissant was perfectly flaky, with each buttery layer melting in my mouth. The strawberry cream filling was a revelation – smooth, luscious, and bursting with real fruit flavor. It was pure bliss with every single bite. I could hardly believe something could taste so divine.

Cream Pan Bakery has a cozy and welcoming ambiance, making it an inviting spot to sit back and enjoy their delectable creations. The staff was friendly and helpful, adding to the overall pleasant experience.

While the Strawberry Cream Croissant was undoubtedly the highlight, I couldn't resist trying a few more treats. Their Melon Pan was a delightful surprise, with its crisp cookie-like crust and soft interior. The Custard Cream Puffs were equally impressive – light, creamy, and not overly sweet. Every bite left me wanting more.

What I loved most about Cream Pan Bakery was the quality of their pastries. You can tell they take great pride in their craft, using the finest ingredients and perfecting each creation. The flavors are well-balanced, and the attention to detail is evident in every bite.

The prices are reasonable, especially considering the top-notch quality of their pastries. Trust me; it's worth every penny for the sheer joy of indulging in these heavenly delights.

The only minor downside, as with any popular bakery, is that it can get quite busy at times. However, don't let that deter you. The wait is a testament to the bakery's popularity and the scrumptious treats awaiting you.

Cream Pan Bakery in Fountain Valley is a pastry lover's dream come true. If you find yourself in the area or even remotely close, make sure to pay them a visit. The Strawberry Cream Croissant alone is worth the trip, and you'll likely leave with a bag full of delightful goodies to enjoy later. I can't wait to return and try more of their delectable offerings – it's an experience not...

I have been a fan of this location since it opened its doors. In fact, I stop by: when I'm meeting a client and want to share a treat with them, typically the strawberry croissants, which are always a hit every time I go back home (my family expects at least 12 pastries, lol) before every wedding as my team also expects a sandwich, pastries, and sometimes iced coffee lastly, when I'm craving pastries myself!

The facility is spacious and clean. Staff is always friendly and helpful (Claire and Samantha are my favorite). Every single product is freshly made and high quality (best value in OC if you ask me). My go-to items are the turkey avocado sandwich, raisin pan, and the walnut sticky bun. I also purchase the sesame (super soft) loaf of bread to make sandwiches with thin slices of cucumber like theirs.

Note: they don't use preservatives (THANK YOU), so consume their products timely or refrigerate/freeze them...

I tried some kinds of cake. Some I like, some I didn’t. However, I really hate the service here. On 6/13 I came around 5:30 am. I asked to put the box 12 pastries, then I took 9 sandwiches in the fridge. The cashier complained me that I should asked her to grab for me from the kitchen. Today 6/25, I came back again to buy some pastries that I love the most, around 7:45 am. I saw strawberries on the top are not good in the box. Then I asked the cashier that can I take others on the tray. She said no because all the them are made the same time. Her attitude was not ok when she talked to me. Then I just walk out the store. As a customer, I just picked the cake that the store selling on the shelves that I think good. And I pay for it but I can’t pick the things I want to and get bad attitude from cashier. That makes me never want to...