Most reviews rave about the pasties and bread - all worthy. But I’d like to rave about their lunch offerings as I just finished one here. The bowl of white bean sausage soup was out of this world - made in a tomato-broth with a Generous amount of lightly seasoned ground sausage. You can taste every ingredient - the mark of a great soup. It came with a sliced of fresh bread to mop up the bottom. I Also had a small arugula salad with a light vinaigrette dressing, radishes, and fresh paper thin cut slices of parm cheese.
I drive 30 miles to come to Goshen for many reasons but one is to stop by Canele. My only concern is that only 3 of 13 tables were occupied. Understood, it was a drizzling gray January day but if Goshenites want to keep these local culinary treasures they need to get out and patronize them...
Read moreSuch a tasty little bakery. they have a smaller selection, which I personally prefer because that means they are really good at what they make. I normally opt for the cruffin and was disappointed today because they sold out (they usually do pretty fast). So I tried the nocciola instead, and wow, I could not be happier that they had sold out of the cruffin!!! Everything here just has that perfect buttery, crispy, flaky crust. I will now be alternating between the cruffin and nocciola. If you haven’t yet give this place a try! Pastries range from $4 to $5 FYI, and there is a great outdoor seating place when...
Read moreMy husband and I enjoyed a lovely lunch here. The atmosphere is quaint and welcoming. I love that the original wood was kept on the walls, ceiling, and floors of this old farmers market building. The Tuscan soup was perfection. We also enjoyed the sandwiches made with their homemade baguettes. Very good service too! You can tell the owner and the staff put a lot of thought into details to provide a good experience for their customers. I would highly recommend. We...
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