Steve-O's — Restaurant in Grand Coulee

The young lady taking orders was very nice, but that was the only positive. As I walked in and started looking at the menu I noticed through the pass through window to the kitchen that the guy cooking was shoving French fries in his mouth as he was putting an order up. No gloves on either. A short time later as the young lady was getting my order together I watched the same cook stick his finger in his ear and dig around and right back to making food. No washing of hands no gloves. Disgusting. Thankfully my food was already boxed up. When I got home I realized they had forgotten to put the Canadian bacon on 1 of my 2 pizzas. The taco pizza had a disgusting amount of onions on it to the point that we ended up throwing out half of it because nobody could get past the mass of onions hidden under the cheese. Overall a disappointing first attempt at eating here. It's a shame because I drive right by this place all the time and no options for pizza in this town. I may try it again sometime down the road, but not if the same guy is standing in the back cooking, eating, and ear digging. Would not consider eating there while...

Wow! What an opening! 🎉🍕

The Grand Opening of Steve-O’s Pizza was packed—and for good reason! We ordered the New Yorker on thin crust and the Buffalo Chicken Salad. The pizza was tasty, and even Aaron said it's one of the best he's ever had! The salad was fresh, and the chicken was perfectly cooked—not dry at all.

The wait was almost 90 minutes, but hey—it’s opening day! The place smelled amazing, and the energy was buzzing. It was so busy, they actually ran out of dough around 6pm. Grand Coulee really showed up! 👏

Let’s all show a little patience and support as they work through the hiccups and fine-tune their process. That’s how new businesses roll—and they’re off to a great start! 🙌

Huge shoutout to the super friendly staff and the team behind the fresh new space. You nailed it,...

At 5:30 we ordered 4 pizzas to go. We were told they would be ready at 7. There were 2 tables being used in the restaurant for a total of 6 people. We thought surely she misspoke so after an hour we returned and were told again the pizza would be ready at 7. It would have been nice if we were offered a complimentary beverage or bread sticks but nope that didn’t happen. This was our 3rd attempt in a week at this pizza place. The first attempt we were told they were out of dough … the 2nd attempt they were closed for the weekend. Still waiting for the pizza so I don’t know...