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Dolce&Amaro Italian Artisan Bakery - Greensboro — Restaurant in Greensboro

Name
Dolce&Amaro Italian Artisan Bakery - Greensboro
Description
Nearby attractions
Nearby restaurants
Lucky 32 Southern Kitchen
1421 Westover Terrace R1, Greensboro, NC 27408
Boots and Bourbon
1310 Westover Terrace #112, Greensboro, NC 27408
ICECREAM FACTORY
1603 Battleground Ave F, Greensboro, NC 27408
The Speakeasy Tavern
1706 Battleground Ave, Greensboro, NC 27408
Pastabilities
1726 Battleground Ave, Greensboro, NC 27408
Osteria
1310-101A, Westover Terrace, Greensboro, NC 27408
Saffron Indian Cuisine
1500 Mill St #104, Greensboro, NC 27408
Ghassan's Fresh Mediterranean Eats
1605 Battleground Ave, Greensboro, NC 27408
Kickback Jack's Greensboro - Battleground
1600 Battleground Ave, Greensboro, NC 27408
Brixx Wood Fired Pizza + Craft Bar
1424 Westover Terrace, Greensboro, NC 27408
Nearby hotels
Hotel Denim
1517 Westover Terrace, Greensboro, NC 27408
Proximity Hotel
704 Green Valley Rd, Greensboro, NC 27408
Related posts
ā˜€ļø Charlotte NC | Girls’ Afternoon Tea at This New Dessert Spot! šŸ°
Keywords
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Dolce&Amaro Italian Artisan Bakery - Greensboro things to do, attractions, restaurants, events info and trip planning
Dolce&Amaro Italian Artisan Bakery - Greensboro
United StatesNorth CarolinaGreensboroDolce&Amaro Italian Artisan Bakery - Greensboro

Basic Info

Dolce&Amaro Italian Artisan Bakery - Greensboro

1310 Westover Terrace #110, Greensboro, NC 27408, United States
4.6(245)
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Ratings & Description

Info

attractions: , restaurants: Lucky 32 Southern Kitchen, Boots and Bourbon, ICECREAM FACTORY, The Speakeasy Tavern, Pastabilities, Osteria, Saffron Indian Cuisine, Ghassan's Fresh Mediterranean Eats, Kickback Jack's Greensboro - Battleground, Brixx Wood Fired Pizza + Craft Bar
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Phone
+1 336-763-4349
Website
dolceamaroartisanbakery.com

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Featured dishes

View full menu
Espresso
(Double, decaf)
Macchiato
Americano
Cappuccino
Latte

Reviews

Things to do nearby

Greensboro After Dark Ghost Hunt: Face Your Fright!
Greensboro After Dark Ghost Hunt: Face Your Fright!
Thu, Jan 1 • 12:00 AM
408 Tate St, Greensboro, 27412
View details
High Point Murder Mystery: Solve the case!
High Point Murder Mystery: Solve the case!
Thu, Jan 1 • 12:00 AM
285 N Elm St, High Point, NC 27262, USA, 27262
View details
Greensboro’s Citywide 7-Day Kwanzaa Celebration
Greensboro’s Citywide 7-Day Kwanzaa Celebration
Fri, Dec 26 • 5:00 PM
St. Stephen United Church of Christ of Greensboro, 1000 Gorrell St, Greensboro, NC 27406-1903, United States
View details

Nearby restaurants of Dolce&Amaro Italian Artisan Bakery - Greensboro

Lucky 32 Southern Kitchen

Boots and Bourbon

ICECREAM FACTORY

The Speakeasy Tavern

Pastabilities

Osteria

Saffron Indian Cuisine

Ghassan's Fresh Mediterranean Eats

Kickback Jack's Greensboro - Battleground

Brixx Wood Fired Pizza + Craft Bar

Lucky 32 Southern Kitchen

Lucky 32 Southern Kitchen

4.4

(1.3K)

Click for details
Boots and Bourbon

Boots and Bourbon

4.5

(39)

Click for details
ICECREAM FACTORY

ICECREAM FACTORY

4.9

(737)

$$

Click for details
The Speakeasy Tavern

The Speakeasy Tavern

4.5

(238)

Click for details
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The hit list

restaurant
Best 10 Restaurants to Visit in Greensboro
February 22 Ā· 5 min read
attraction
Best 10 Attractions to Visit in Greensboro
February 22 Ā· 5 min read
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Posts

ā˜€ļø Charlotte NC | Girls’ Afternoon Tea at This New Dessert Spot! šŸ°
Victoria KellyVictoria Kelly
ā˜€ļø Charlotte NC | Girls’ Afternoon Tea at This New Dessert Spot! šŸ°
Zac GoldsteinZac Goldstein
I had been in search of an Italian bakery since Cozy Cannoli shut its doors, and while Dolce & Amaro isn’t nearly as close by, it did not disappoint. The selection here is solid, boasting everything from cannoli to macarons to various tarts and squares. They also offered bomboloni, filled donuts that, as a northern New Jersey native, I am embarrassed to not have been familiar with. Fortunately, that was a problem quickly remedied. For our first visit, my wife and I tried the aforementioned bombolone (with pastry cream) and a macaron along with a hot pistachio and hot caramel, respectively, and a pair of mini-squares (tiramisu cheesecake and hazelnut) to sample later. The espresso beverages were rich and satisfying, especially during a cold morning. The squares hit all the right flavor notes and were not too sweet. While I would definitely try the tiramisu cheesecake again (likely in a larger form), I would probably opt for a different bombolone filling in the future. These delicious offerings combined with patient and accommodating staff leave Dolce & Amaro with a lot for patrons to appreciate. However, there are a few drawbacks. The ā€œartisanā€ label correlates to higher prices (though not outrageously so), and the bakery is quite small. This isn’t a problem for to-go orders, but if you’re eating in, expect bustling rather than quaint (provided that you can snag a table). Were Dolce & Amaro nearer to home, I could see myself becoming a regular here. It is better for both my wallet and my health that this isn’t the case, but it’s a place I’ll keep in mind during future Greensboro visits.
Golia SalGolia Sal
COCKROACH in pastry!! Today, We discovered cockroach in one of the tarts. The insect was deep in the gelatinous liquid. We promptly returned to the bakery and spoke with the owner, who had been taken our order. Regrettably, her response was unbelievable and rude. Surprisingly, the owner attempted to minimize the problem, describing the insects as mere "MEAT," and even suggested that we should have just eaten them without making a fuss, as she claimed she would have done in our situation. This response left us appalled, the cockroaches are associated with unsanitary environments, worst, mixed with a jelly!!! We emphasized that such an incident raises serious concerns about the bakery's hygiene practices. The owner claimed that these cockroaches were in the air and finding them on pastries was a normal occurrence and it usually happen, however, it's important to note that cockroaches did not have wings, it was inside the jelly mix, and was half!!! the other half god knows where it was!!! To address the situation, we mentioned that incidents like this should be reported to the FDA for inspection. Then, the owner agreed to refund our purchase. As we handed over the pastries for the refund, we observed that the owner simply returned them to the fridge, raising further questions about food safety protocols, hygiene, and how serious she takes these kind of incidents. This entire experience left us deeply concerned about the bakery's standards and practices, and we left with serious doubts about the cleanliness and quality control in place at this bakery , which claimed to be upscale .
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Pet-friendly Hotels in Greensboro

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ā˜€ļø Charlotte NC | Girls’ Afternoon Tea at This New Dessert Spot! šŸ°
Victoria Kelly

Victoria Kelly

hotel
Find your stay

Affordable Hotels in Greensboro

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I had been in search of an Italian bakery since Cozy Cannoli shut its doors, and while Dolce & Amaro isn’t nearly as close by, it did not disappoint. The selection here is solid, boasting everything from cannoli to macarons to various tarts and squares. They also offered bomboloni, filled donuts that, as a northern New Jersey native, I am embarrassed to not have been familiar with. Fortunately, that was a problem quickly remedied. For our first visit, my wife and I tried the aforementioned bombolone (with pastry cream) and a macaron along with a hot pistachio and hot caramel, respectively, and a pair of mini-squares (tiramisu cheesecake and hazelnut) to sample later. The espresso beverages were rich and satisfying, especially during a cold morning. The squares hit all the right flavor notes and were not too sweet. While I would definitely try the tiramisu cheesecake again (likely in a larger form), I would probably opt for a different bombolone filling in the future. These delicious offerings combined with patient and accommodating staff leave Dolce & Amaro with a lot for patrons to appreciate. However, there are a few drawbacks. The ā€œartisanā€ label correlates to higher prices (though not outrageously so), and the bakery is quite small. This isn’t a problem for to-go orders, but if you’re eating in, expect bustling rather than quaint (provided that you can snag a table). Were Dolce & Amaro nearer to home, I could see myself becoming a regular here. It is better for both my wallet and my health that this isn’t the case, but it’s a place I’ll keep in mind during future Greensboro visits.
Zac Goldstein

Zac Goldstein

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Greensboro

Find a cozy hotel nearby and make it a full experience.

COCKROACH in pastry!! Today, We discovered cockroach in one of the tarts. The insect was deep in the gelatinous liquid. We promptly returned to the bakery and spoke with the owner, who had been taken our order. Regrettably, her response was unbelievable and rude. Surprisingly, the owner attempted to minimize the problem, describing the insects as mere "MEAT," and even suggested that we should have just eaten them without making a fuss, as she claimed she would have done in our situation. This response left us appalled, the cockroaches are associated with unsanitary environments, worst, mixed with a jelly!!! We emphasized that such an incident raises serious concerns about the bakery's hygiene practices. The owner claimed that these cockroaches were in the air and finding them on pastries was a normal occurrence and it usually happen, however, it's important to note that cockroaches did not have wings, it was inside the jelly mix, and was half!!! the other half god knows where it was!!! To address the situation, we mentioned that incidents like this should be reported to the FDA for inspection. Then, the owner agreed to refund our purchase. As we handed over the pastries for the refund, we observed that the owner simply returned them to the fridge, raising further questions about food safety protocols, hygiene, and how serious she takes these kind of incidents. This entire experience left us deeply concerned about the bakery's standards and practices, and we left with serious doubts about the cleanliness and quality control in place at this bakery , which claimed to be upscale .
Golia Sal

Golia Sal

See more posts
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Reviews of Dolce&Amaro Italian Artisan Bakery - Greensboro

4.6
(245)
avatar
4.0
3y

I had been in search of an Italian bakery since Cozy Cannoli shut its doors, and while Dolce & Amaro isn’t nearly as close by, it did not disappoint. The selection here is solid, boasting everything from cannoli to macarons to various tarts and squares. They also offered bomboloni, filled donuts that, as a northern New Jersey native, I am embarrassed to not have been familiar with. Fortunately, that was a problem quickly remedied.

For our first visit, my wife and I tried the aforementioned bombolone (with pastry cream) and a macaron along with a hot pistachio and hot caramel, respectively, and a pair of mini-squares (tiramisu cheesecake and hazelnut) to sample later. The espresso beverages were rich and satisfying, especially during a cold morning. The squares hit all the right flavor notes and were not too sweet. While I would definitely try the tiramisu cheesecake again (likely in a larger form), I would probably opt for a different bombolone filling in the future.

These delicious offerings combined with patient and accommodating staff leave Dolce & Amaro with a lot for patrons to appreciate. However, there are a few drawbacks. The ā€œartisanā€ label correlates to higher prices (though not outrageously so), and the bakery is quite small. This isn’t a problem for to-go orders, but if you’re eating in, expect bustling rather than quaint (provided that you can snag a table).

Were Dolce & Amaro nearer to home, I could see myself becoming a regular here. It is better for both my wallet and my health that this isn’t the case, but it’s a place I’ll keep in mind during future...

Ā Ā Ā Read more
avatar
1.0
2y

COCKROACH in pastry!!

Today, We discovered cockroach in one of the tarts. The insect was deep in the gelatinous liquid. We promptly returned to the bakery and spoke with the owner, who had been taken our order. Regrettably, her response was unbelievable and rude.

Surprisingly, the owner attempted to minimize the problem, describing the insects as mere "MEAT," and even suggested that we should have just eaten them without making a fuss, as she claimed she would have done in our situation. This response left us appalled, the cockroaches are associated with unsanitary environments, worst, mixed with a jelly!!!

We emphasized that such an incident raises serious concerns about the bakery's hygiene practices. The owner claimed that these cockroaches were in the air and finding them on pastries was a normal occurrence and it usually happen, however, it's important to note that cockroaches did not have wings, it was inside the jelly mix, and was half!!! the other half god knows where it was!!!

To address the situation, we mentioned that incidents like this should be reported to the FDA for inspection. Then, the owner agreed to refund our purchase. As we handed over the pastries for the refund, we observed that the owner simply returned them to the fridge, raising further questions about food safety protocols, hygiene, and how serious she takes these kind of incidents. This entire experience left us deeply concerned about the bakery's standards and practices, and we left with serious doubts about the cleanliness and quality control in place at this bakery , which claimed to...

Ā Ā Ā Read more
avatar
5.0
7y

I might just have to become a regular here. We tried their pistachio hazelnut specialty cake and millefoglie with a decaf americano. They were both so freaking good. I'm impressed by their expertise. I have tried just about everything and I have always been happy with the taste of their desserts. I've recommended them to all of my friends and they all enjoy the desserts at Dolce and Amaro. This is by far the best bakery in town. We've only had one negative experience since the first time we visited shortly after opening day. Our special order cake was quite wrong. We ordered a round, chocolate colored cake with one rose and two macaroons on top for our wedding. I asked for no hearts drawn on the macaroons. The cake was the same as an orange cake that they had a photo of in an example book and on their Instagram, the difference was the color. We received a heart shaped, bright red cake with macaroons along the side and hearts drawn on some of them. The lady was kind enough to help us make it a little bit closer to what we wanted, but it was still far off. It tasted absolutely amazing and I would definitely order a cake from here again, but I recommend double checking the notes of the person taking the order just in case. A picture of the modified cake is below (hopefully it will upload). Again, it tasted amazing. It wasn't what we wanted visually, but it wasn't...

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