Argento Restaurante Argentino — Restaurant in Guaynabo

Look, if you love parrilladas this place is a go to. I come here at least once a month. What I appreciate about this place is that it doesn't try to pretend to be anything else with it's food. They're good and consistent which in all honesty is difficult to find in this island. This will be your course because I curated it and you'll listen to me: For drink have a Queens Hearts or wine if you're into that with Croquetas de Mamposteado for appetizer. Enjoy that for a while and after, order La Parrillada Individual or La Para Dos with Rissoto, Fettuccini or Papas a La Crema. Once it arrives contemplate the sizziling of your meats in the skillet that'll maintain your food warm until you're stuffed of delicious Churrasco. You think you're done but dessert is coming up, my solid reccomendation is the Budín or Flan de Manchego probably both if you have the appetite. And now attempt to walk out the door feeling full of the amazing food you couldn't stop eating. You'll thank me later!

Also, if there's anyone complaining here about the prices, they truely do not know the value of what they are getting for what it's worth. They're probably the same people that eat at Longhorn and happily spend the same amount of money. And no shade to Longhorn, I go there also and it has it's own...

Very good place to eat Argentinean style food. There are a lot of places that I've gone to eat steak and this is one of the best. We ordered a plate that came with a variety of meats. We had some skirt steak, chicken breast, beef short ribs and a blood sausage. te sides where vegetaes and cesar salad. Every thing was delicious. The blood sausage tasted very diferent to what im used to and it was great, skirt steak was the most tender and juicy skirt steak ive ever eaten. The chicken was well seasoned and juicy. Tha star of the show was the beef short ribs they packed a ton a flavor you just have to be carfull not to chew the membrane thats around the bone cause its like a ruber band 😄 but the meat it self was very good and cooked to medium rare perfection. The waiter witch was Argentinian ( I think he might be the owner) was super nice and the fact that he is argentinian made the place look even more legit. Prices are very good for the quality of the food. Will be coming again in...

Went to this restaurant for my Bday celebration as we live very close to the place. Service was ok. Food was far from good. It was awful. We ordered a parrillada for 2. The meat had no salt, no seasoning, no flavor, nothing. We had to ask our server for table salt for everything even the chicken. The churrasco was charred black. We showed the burnt meat to our server and he replaced it with another churrasco flavorless as well. He recommened the papas gratinadas, he said they were the best of all sides. They were only bland slices of skin-on potatoes with heavy cream and baked parmesan cheese on top. No salt, no flavor, nothing. In overall it was the worst $130 dinner I have ever had. I will never be back...