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Bricco Coal Fired Pizza — Restaurant in Haddon Township

Name
Bricco Coal Fired Pizza
Description
Pizza parlor turns out coal-oven pies with traditional toppings in an informal, wood-&-tile setting.
Nearby attractions
Hammer & Stain - Haddon Township
Teal Color, 24 Haddon Ave Rear Building, Haddon Township, NJ 08108
Nearby restaurants
The Pour House - Westmont
124 Haddon Ave, Haddon Township, NJ 08108, United States
Dar's Steaks
142 Haddon Ave, Haddon Township, NJ 08108
Tacconelli's Pizzeria - Haddon Ave
164 Haddon Ave, Haddon Township, NJ 08108, United States
Keg & Kitchen
90 Haddon Ave, Haddon Township, NJ 08108
Reunion Hall
206 Haddon Ave, Haddon Township, NJ 08108
Treno Pizza Bar
233 Haddon Ave, Haddon Township, NJ 08108
Franco's Place
53 Haddon Ave, Haddon Township, NJ 08108
Domino's Pizza
149 Haddon Ave, Haddon Township, NJ 08108, United States
Rita's Italian Ice & Frozen Custard
108 Haddon Ave #101, Haddon Township, NJ 08108
Que Ricas
46 A Haddon Ave, Haddon Township, NJ 08108
Nearby hotels
Related posts
Keywords
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Bricco Coal Fired Pizza things to do, attractions, restaurants, events info and trip planning
Bricco Coal Fired Pizza
United StatesNew JerseyHaddon TownshipBricco Coal Fired Pizza

Basic Info

Bricco Coal Fired Pizza

128 Haddon Ave, Haddon Township, NJ 08108, United States
4.3(455)
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Ratings & Description

Info

Pizza parlor turns out coal-oven pies with traditional toppings in an informal, wood-&-tile setting.

attractions: Hammer & Stain - Haddon Township, restaurants: The Pour House - Westmont, Dar's Steaks, Tacconelli's Pizzeria - Haddon Ave, Keg & Kitchen, Reunion Hall, Treno Pizza Bar, Franco's Place, Domino's Pizza, Rita's Italian Ice & Frozen Custard, Que Ricas
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Phone
+1 856-477-2233
Website
briccocoalfiredpizza.com

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Featured dishes

View full menu
dish
Bricco Fries
dish
Mac & Cheese

Reviews

Nearby attractions of Bricco Coal Fired Pizza

Hammer & Stain - Haddon Township

Hammer & Stain - Haddon Township

Hammer & Stain - Haddon Township

4.8

(26)

Open 24 hours
Click for details

Things to do nearby

Camden Preps 5th Annual Winter Wonder Shop
Camden Preps 5th Annual Winter Wonder Shop
Sat, Dec 13 • 12:00 PM
1575 Mount Ephraim Avenue, Camden, NJ 08104
View details
Pretty Girls Love R&B (Philly R&B Exclusive Event)
Pretty Girls Love R&B (Philly R&B Exclusive Event)
Sat, Dec 13 • 10:00 PM
939 North Delaware Avenue, Philadelphia, PA 19123
View details
Paris Fit & Friends Cardio Toy Drive
Paris Fit & Friends Cardio Toy Drive
Sat, Dec 13 • 8:00 AM
3601 South Broad Street, Philadelphia, PA 19148
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Nearby restaurants of Bricco Coal Fired Pizza

The Pour House - Westmont

Dar's Steaks

Tacconelli's Pizzeria - Haddon Ave

Keg & Kitchen

Reunion Hall

Treno Pizza Bar

Franco's Place

Domino's Pizza

Rita's Italian Ice & Frozen Custard

Que Ricas

The Pour House - Westmont

The Pour House - Westmont

4.4

(991)

$$

Click for details
Dar's Steaks

Dar's Steaks

4.6

(210)

$$

Click for details
Tacconelli's Pizzeria - Haddon Ave

Tacconelli's Pizzeria - Haddon Ave

4.6

(153)

Click for details
Keg & Kitchen

Keg & Kitchen

4.4

(640)

$$

Click for details
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Posts

Douglas ReynoldsDouglas Reynolds
Edited for clarity: We are able to track the driver who took just under 12 minutes to travel from your establishment to our house. Some cooling is to be expected but cold to the touch pizza, wings, and meatballs in under 12 minutes is a no brainer unacceptable. While I would normally call a place with any issue's (everyone has a bad day here and there) sending the food out in the condition you allowed was all I needed to know. Someone had to actually look at this food, handle this food, and then pack this food knowing it was burnt as in burnt through not residual from the oven. Perhaps spending a little more time correcting these issues in house versus chirping back with defensive excuses would help. Extreme ownership goes a long way. Especially in our area. Order placed at 5:15 on 01/01/24. Follow up advisement had delivery arriving by 6:15. Food arrived at 7:00. Ordered pizza well done, wings crispy with an accompanying side of meatballs. Per driver, the food was not ready and she had waited nearly 2 hrs for same. Cannot verify this but the food arrived cold as in chilly. Both the wings and Pizza were/are inedible and appeared as if they were in a house fire vs a coal fired oven. The meatballs were also cold, were tossed in with a salad and tasted like same. How/why this food was allowed to leave the establishment let alone for a paying customers is a question for the ages. We have eaten here a few times and ordered the same food in the same fashion. All was great the first 4/5 times however, the last few times produced gradual decline leading to today’s charred mess. This cannot be blamed on coal fire residue, the food was burnt, period. Once one of our favorite dining spots is a no go moving forward.
Christa H.Christa H.
Heard great things about Bricco but for whatever reason haven't had the opportunity to try them until now. Went on a Sunday during an eagles game and got a table right away, no wait and we had a view of the tv so hubby didn't have to miss watching the game. Server was friendly and attentive. We ordered 2 apps and 2 pies. Apps came out fast, fries with a couple different aoli dips, very good! Mac and cheese was good, but missing something. As for pies we got a gluten free margarita, only size available for gf crust is a small but that worked for us. Cooked well and flavorful. Other pie was a large Carne, which had pepperoni, meatball and sausage. Everything up to the crust was good but I think it was left in the oven maybe 30seconds too long bc the crust was black and not edible. Considering the price of the pie I feel like that's a pretty big waste. I spoke to few friends who are bricco regulars, consensus seems to be we just went on an "off day" so we may give it another shot.
schaferaustinschaferaustin
To start, there is nothing better than coal fired pizza. The flavor it gives the crust is outstanding and unmatched. They have an extensive menu with salads, sandwiches, and of course pizza. Their salads are unique and are packed with flavor. The vinaigrettes they use make the salad. I had the beet and kale salad and both were delicious and good size portion for the prize. Brocco had excellent customer service as well. I ordered three pizzas and one was made incorrectly and they fixed it and my correct pizza was ready in less than 10 minutes and they just told me to kee the incorrect one if I wanted. The prices are a little steep for pizza but you have to consider the coal fire and they top notch ingredients they use to top the pizza. They have some unique combinations. My favorite is the stinger. A perfect balance of sweet and heat. Located in the heart of Haddon Township on Haddon Ave this is a must for any pizza lover (and who doesn’t love pizza?)
See more posts
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Edited for clarity: We are able to track the driver who took just under 12 minutes to travel from your establishment to our house. Some cooling is to be expected but cold to the touch pizza, wings, and meatballs in under 12 minutes is a no brainer unacceptable. While I would normally call a place with any issue's (everyone has a bad day here and there) sending the food out in the condition you allowed was all I needed to know. Someone had to actually look at this food, handle this food, and then pack this food knowing it was burnt as in burnt through not residual from the oven. Perhaps spending a little more time correcting these issues in house versus chirping back with defensive excuses would help. Extreme ownership goes a long way. Especially in our area. Order placed at 5:15 on 01/01/24. Follow up advisement had delivery arriving by 6:15. Food arrived at 7:00. Ordered pizza well done, wings crispy with an accompanying side of meatballs. Per driver, the food was not ready and she had waited nearly 2 hrs for same. Cannot verify this but the food arrived cold as in chilly. Both the wings and Pizza were/are inedible and appeared as if they were in a house fire vs a coal fired oven. The meatballs were also cold, were tossed in with a salad and tasted like same. How/why this food was allowed to leave the establishment let alone for a paying customers is a question for the ages. We have eaten here a few times and ordered the same food in the same fashion. All was great the first 4/5 times however, the last few times produced gradual decline leading to today’s charred mess. This cannot be blamed on coal fire residue, the food was burnt, period. Once one of our favorite dining spots is a no go moving forward.
Douglas Reynolds

Douglas Reynolds

hotel
Find your stay

Affordable Hotels in Haddon Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Heard great things about Bricco but for whatever reason haven't had the opportunity to try them until now. Went on a Sunday during an eagles game and got a table right away, no wait and we had a view of the tv so hubby didn't have to miss watching the game. Server was friendly and attentive. We ordered 2 apps and 2 pies. Apps came out fast, fries with a couple different aoli dips, very good! Mac and cheese was good, but missing something. As for pies we got a gluten free margarita, only size available for gf crust is a small but that worked for us. Cooked well and flavorful. Other pie was a large Carne, which had pepperoni, meatball and sausage. Everything up to the crust was good but I think it was left in the oven maybe 30seconds too long bc the crust was black and not edible. Considering the price of the pie I feel like that's a pretty big waste. I spoke to few friends who are bricco regulars, consensus seems to be we just went on an "off day" so we may give it another shot.
Christa H.

Christa H.

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Haddon Township

Find a cozy hotel nearby and make it a full experience.

To start, there is nothing better than coal fired pizza. The flavor it gives the crust is outstanding and unmatched. They have an extensive menu with salads, sandwiches, and of course pizza. Their salads are unique and are packed with flavor. The vinaigrettes they use make the salad. I had the beet and kale salad and both were delicious and good size portion for the prize. Brocco had excellent customer service as well. I ordered three pizzas and one was made incorrectly and they fixed it and my correct pizza was ready in less than 10 minutes and they just told me to kee the incorrect one if I wanted. The prices are a little steep for pizza but you have to consider the coal fire and they top notch ingredients they use to top the pizza. They have some unique combinations. My favorite is the stinger. A perfect balance of sweet and heat. Located in the heart of Haddon Township on Haddon Ave this is a must for any pizza lover (and who doesn’t love pizza?)
schaferaustin

schaferaustin

See more posts
See more posts

Reviews of Bricco Coal Fired Pizza

4.3
(455)
avatar
1.0
1y

Edited for clarity: We are able to track the driver who took just under 12 minutes to travel from your establishment to our house. Some cooling is to be expected but cold to the touch pizza, wings, and meatballs in under 12 minutes is a no brainer unacceptable. While I would normally call a place with any issue's (everyone has a bad day here and there) sending the food out in the condition you allowed was all I needed to know. Someone had to actually look at this food, handle this food, and then pack this food knowing it was burnt as in burnt through not residual from the oven. Perhaps spending a little more time correcting these issues in house versus chirping back with defensive excuses would help. Extreme ownership goes a long way. Especially in our area.

Order placed at 5:15 on 01/01/24. Follow up advisement had delivery arriving by 6:15. Food arrived at 7:00. Ordered pizza well done, wings crispy with an accompanying side of meatballs. Per driver, the food was not ready and she had waited nearly 2 hrs for same. Cannot verify this but the food arrived cold as in chilly. Both the wings and Pizza were/are inedible and appeared as if they were in a house fire vs a coal fired oven. The meatballs were also cold, were tossed in with a salad and tasted like same. How/why this food was allowed to leave the establishment let alone for a paying customers is a question for the ages. We have eaten here a few times and ordered the same food in the same fashion. All was great the first 4/5 times however, the last few times produced gradual decline leading to today’s charred mess. This cannot be blamed on coal fire residue, the food was burnt, period. Once one of our favorite dining spots is a no go...

   Read more
avatar
2.0
7y

Just what I expected...my family (of 6) went for a birthday celebration at lunch time. We all ordered different things, including 2 pizzas (they were 10" pizzas so they werent very large.) Most of the food looked really good and those who didn't order the pizza or the mac and cheese seemed to enjoy it.

The pizza was disappointing for a place that specializes in pizza. Can someone tell me when it became okay to charge so much for a circle of bread with little bits of stuff on it?? Why is it okay to charge $16.00+ for a splotch of sauce and then $2.00 per topping? In addition, to the skimpiness, its burned. Not a little bit burned, I'm talking someone's-soccer-team-was-losing kind of distracted, as my expensive little pie burned away in that expensive coal-fired oven. After they dried their tears, they remembered to pull my very well done little investment out and served it. At least it was hot. (Now, contrary to popular belief, coal-fired does not automatically mean burned to a crisp.) I can say if it wasn't so expensive or burned it woud have been pretty tasty. I ordered a "tomato pie" with roasted chicken, red peppers and onions. It was lightly sprinkled with each of those ingredients and then put in the oven to render the dough into a charcoal platter. Its too bad really because thats a lot of what I read in the reviews about the pizza before going there but there wasn't much else I could eat there due to stomach issues. I hear charcoal is good for the stomach...

On a brighter note, if you order the aroncini rice balls, or a salad, or the meatballs (straight, no pasta or bread with the salad) you should be...

   Read more
avatar
3.0
8y

We were here the other day and decided to get a quick bite to eat. The place is small but cozy as others have noted. Also, our waitress was timely, attentive and sweet. However, we made the mistake of ordering something not pizza and we both regretted our decision. We ordered a chicken panini and the smashed meatball with salad and fries. We ordered a kids pizza as well. Our toddler's regular plain cheese pizza was the only meal that was ok. I ended up eating two slices from her pie as we were really hungry. The pizza and fries were a bit oily for us. Since we have a toddler we usually just bite the bullet and say "check, please!" and just leave to save time and hassle, but I couldn't lie and say it was good when the waitress asked if we were enjoying our meal. She could also see, clearly with her own eyes that I only took 1 bite out of my panini and could not eat the rest. The salad was good, we just did not like the dressing on them or lack thereof. Her response was that she had no authority as a waitress to do anything about it. She said we had to talk to a manager if we wanted to. With a screaming and tired toddler this was something we had no time to do then but this type of response was sure to make my day and ensure a no-repeat visit from me. She was kind and sweet, but they should be given the authority to provide some customer service. Otherwise, everything was okay. If you must get anything try their pizzas, but get the order made up-front yourself to ensure its not over-cooked or under-cooked. The prices are...

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