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Outback Steakhouse — Restaurant in Independence Charter Township

Name
Outback Steakhouse
Description
Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.
Nearby attractions
Nearby restaurants
The Clarkston Royal Diner
6540 Dixie Hwy, Village of Clarkston, MI 48346
QDOBA Mexican Eats
6461 Dixie Hwy, Village of Clarkston, MI 48346, United States
Tropical Smoothie Cafe
6459 Dixie Hwy, Village of Clarkston, MI 48346
Parker's Hilltop Brewery
6110 Dixie Hwy, Village of Clarkston, MI 48346
Sisters Cafe
6160 Dixie Hwy, Village of Clarkston, MI 48346
Taco Bell
6584 Dixie Hwy, Village of Clarkston, MI 48346
Bangkok Thai Express
6678 Dixie Hwy #104, Village of Clarkston, MI 48346
Sushi Lover
5903 Dixie Hwy, Village of Clarkston, MI 48346
Deb's Classic Coney Cafe
6678 Dixie Hwy, Village of Clarkston, MI 48346
Chubby Charlie's Pizza
5899 Dixie Hwy, Independence Township, MI 48346
Nearby hotels
Related posts
Keywords
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Outback Steakhouse things to do, attractions, restaurants, events info and trip planning
Outback Steakhouse
United StatesMichiganIndependence Charter TownshipOutback Steakhouse

Basic Info

Outback Steakhouse

6435 Dixie Hwy, Village of Clarkston, MI 48346
4.3(1.6K)$$$$
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Ratings & Description

Info

Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.

attractions: , restaurants: The Clarkston Royal Diner, QDOBA Mexican Eats, Tropical Smoothie Cafe, Parker's Hilltop Brewery, Sisters Cafe, Taco Bell, Bangkok Thai Express, Sushi Lover, Deb's Classic Coney Cafe, Chubby Charlie's Pizza
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Phone
(248) 620-4329
Website
locations.outback.com

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Featured dishes

View full menu
dish
Down Under Trio
dish
Sweet BBQ Kookaburra Wings
dish
Fried Mozzarella Bloomerangs
dish
Bloomin' Onion®
dish
Bloomin' Fried Shrimp
dish
Aussie Cheese Fries
dish
Kookaburra Wings®
dish
Grilled Shrimp On The Barbie
dish
Sydney Shrooms
dish
Gold Coast Coconut Shrimp
dish
Filet* Topped With Toowoomba Shrimp
dish
Teriyaki Filet* Skewers
dish
Victoria's Filet® Mignon
dish
Outback Center-Cut Sirloin
dish
Ribeye* 13 Oz
dish
New York Strip* 12 Oz
dish
Delmonico* 15 Oz
dish
Classic Prime Rib
dish
Bone-In Ribeye* 20 Oz
dish
NEW! Chimichurri Filet
dish
Sirloin* & Alice Springs Chicken
dish
Sirloin* & Grilled Shrimp
dish
Sirloin* & Coconut Shrimp
dish
Sirloin* & Ribs
dish
Sirloin* & Grilled Chicken
dish
13oz Ribeye* & Choice Of Shrimp
dish
6oz Victoria's Filet® Mignon* & Lobster
dish
Sweet BBQ Kookaburra Wings Entrée
dish
Kookaburra Wings® Entrée
dish
Queensland Chicken & Shrimp Pasta
dish
Kingsland Pasta
dish
Alice Springs Chicken®
dish
Bloomin' Fried Chicken
dish
Caramel Mustard Glazed Pork Chops
dish
Outback Ribs
dish
Grilled Chicken On The Barbie
dish
Seared Peppered Ahi
dish
Toowoomba Salmon
dish
Grilled Shrimp On The Barbie
dish
Perfectly Grilled Salmon
dish
Steamed Lobster Tails
dish
The Half-Pound Outbacker Burger
dish
The Bloomin' Burger®
dish
Aussie Cobb Salad
dish
Brisbane Caesar Salad
dish
Steakhouse Salad
dish
Tasmanian Chili
dish
Baked Potato Soup
dish
French Onion Soup
dish
House Side Salad
dish
Caesar Side Salad
dish
Blue Cheese Pecan Chopped Side Salad
dish
Classic Blue Cheese Wedge Side Salad
dish
Homestyle Mashed Potatoes
dish
Dressed Baked Potato
dish
Aussie Fries
dish
Sweet Potato With Honey & Brown Sugar
dish
Broccoli
dish
Fresh Seasoned Green Beans
dish
Seasoned Rice
dish
Steakhouse Bacon Mac & Cheese
dish
Loaded Mashed Potatoes
dish
Asparagus
dish
Chicken Fingers
dish
Grilled Cheese-A-Roo
dish
Boomerang Cheeseburger
dish
Grilled Chicken On The Barbie (5 Oz)
dish
Mac 'A' Roo 'N Cheese
dish
Joey Sirloin* (5 Oz)
dish
Kids Aussie Fries
dish
Spotted Dog Sundae
dish
Kids Fruit
dish
Soup And Salad Combo
dish
6 Grilled Shrimp On The Barbie
dish
Grilled Chicken On The Barbie (5 Oz)
dish
6 Coconut Shrimp
dish
Alice Springs Chicken® (5 Oz)
dish
The Half-Pound Outbacker Burger
dish
Center-Cut Sirloin* (6 Oz)
dish
Chocolate Tower For 2
dish
Dr Pepper
dish
San Pellegrino® - Sparkling
dish
Acqua Panna®
dish
Baby Back Ribs Party Platter
dish
Koala Punch

Reviews

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View details
Fantasy Book Club : Birmingham
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Tue, Dec 16 • 6:00 PM
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Nearby restaurants of Outback Steakhouse

The Clarkston Royal Diner

QDOBA Mexican Eats

Tropical Smoothie Cafe

Parker's Hilltop Brewery

Sisters Cafe

Taco Bell

Bangkok Thai Express

Sushi Lover

Deb's Classic Coney Cafe

Chubby Charlie's Pizza

The Clarkston Royal Diner

The Clarkston Royal Diner

4.4

(1.7K)

$

Click for details
QDOBA Mexican Eats

QDOBA Mexican Eats

4.3

(454)

$

Click for details
Tropical Smoothie Cafe

Tropical Smoothie Cafe

4.0

(187)

$

Open until 9:00 PM
Click for details
Parker's Hilltop Brewery

Parker's Hilltop Brewery

4.4

(478)

Click for details
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Posts

dferrand57dferrand57
I went in with a couple friends for lunch around 11:30 AM on Friday. It wasn’t busy- there was only one other table as far as I could see. My friend ordered the blooming onion, which was very overdone. Between the four of us, we only ate half of it because it had a burnt taste to it. When our waitress (Raven), returned, we commented on why we were letting her take the remainder without being eaten. She apologized, and we didn’t think any more about it. For my meal, I had ordered a chopped salad and coconut shrimp. The salad was so so, but when the shrimp came it was such a disappointment! Again, severely overcooked and the shrimp was tough. One of my luncheon companions had also ordered the coconut shrimp, and agreed with me that it was ruined. When our waitress Raven returned to the table to check if we needed anything, I told her I really didn’t want the shrimp as it tasted burnt. Once again she apologized- and so did I, as I’m not a super picky eater and not known to send food back. So back into the kitchen with Raven went the 2 plates of shrimp. Fast forward to the manager coming to our table to see if we were happy with the replacement shrimp, which in his opinion had been cooked to perfection originally. He then assured us that this batch he specifically undercooked so that we would be satisfied. I thanked him for replacing it, but said that although it was an improvement, it still wasn’t what I expected coconut shrimp to be. In the end, they ended up taking the blooming onion off of my friend’s tab, but only after being asked. While I’m on it, the bathrooms were not in too great of shape either. It appeared they hadn’t been cleaned in several days. In these days of Covid, we’re understanding of staffing shortages, but this didn’t seem to be the problem here. The manager was rude and I guess never learned his lesson that the customer might just be right once in a while, and you could give them the benefit of the doubt. We certainly didn’t come here to argue with the manager, but just to enjoy a pleasant meal with friends. The only positive to this place was the very patient and personable waitress.
Nicole NNicole N
To the exceptionally kind gentleman who took the time to clear our dishes yesterday, I extend my heartfelt gratitude for being a radiant source of warmth to my mother and I. Your generosity in providing boxes for my leftovers was truly appreciated, as it allowed me to take my food home and enjoy it later, just as my mom always advises as did you to take it home If not going to eat it and paid good money for it. Thank you for showing the sincerity of kindness and significantly enhancing our dining experience, especially given my mom's current health challenges that are not visible. Your brief yet uplifting conversation at our table was a testament to your exceptional character. Although, I didn't catch your name, your tireless work ethic and dedication to supporting your colleagues did not go unnoticed. I sincerely hope your manager recognizes your outstanding contributions and rewards you with the recognition you so rightly deserve. Your selflessness and kindness on Sunday, April 6th, 2025, around 5:30/6 pm, were a shining example of excellence. I do hope your manager sees this. I always leave good reviews for people or companies that deserve recognition. Thanks again. Here's my leftovers I did manage to bring home after I couldn't eat so much lol minus the cheesecake though that deserves its own good review lol 🤣😊
Kalvin HangKalvin Hang
Outback in clarkston I’ve been to Longhorn steakhouse many times. This was our first time at Outback The level of service is a lot better at Longhorn. Both places are very busy. The workers do try. They are just not as good as the Longhorn workers. The menu is bigger at Outback and there are more other choices besides steak. My Outback Prime Rib was excellent. Medium. The au jour was perfect. This place can cook their steak well. Sadly, our lobster tail was undercooked. Minor issue but very costly. The Bloomin' onion was incredible. I’m only a fan because I love onion rings! The bread was incredible. Soup was also good. The salad? Needs more salad dressing, but very huge for being a side. The steak is what saved this review from being a dumpster fire. Come. Come all you streak lovers! Plenty of parking. The traffic is terrible on weekdays. Highly recommended
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Find a cozy hotel nearby and make it a full experience.

I went in with a couple friends for lunch around 11:30 AM on Friday. It wasn’t busy- there was only one other table as far as I could see. My friend ordered the blooming onion, which was very overdone. Between the four of us, we only ate half of it because it had a burnt taste to it. When our waitress (Raven), returned, we commented on why we were letting her take the remainder without being eaten. She apologized, and we didn’t think any more about it. For my meal, I had ordered a chopped salad and coconut shrimp. The salad was so so, but when the shrimp came it was such a disappointment! Again, severely overcooked and the shrimp was tough. One of my luncheon companions had also ordered the coconut shrimp, and agreed with me that it was ruined. When our waitress Raven returned to the table to check if we needed anything, I told her I really didn’t want the shrimp as it tasted burnt. Once again she apologized- and so did I, as I’m not a super picky eater and not known to send food back. So back into the kitchen with Raven went the 2 plates of shrimp. Fast forward to the manager coming to our table to see if we were happy with the replacement shrimp, which in his opinion had been cooked to perfection originally. He then assured us that this batch he specifically undercooked so that we would be satisfied. I thanked him for replacing it, but said that although it was an improvement, it still wasn’t what I expected coconut shrimp to be. In the end, they ended up taking the blooming onion off of my friend’s tab, but only after being asked. While I’m on it, the bathrooms were not in too great of shape either. It appeared they hadn’t been cleaned in several days. In these days of Covid, we’re understanding of staffing shortages, but this didn’t seem to be the problem here. The manager was rude and I guess never learned his lesson that the customer might just be right once in a while, and you could give them the benefit of the doubt. We certainly didn’t come here to argue with the manager, but just to enjoy a pleasant meal with friends. The only positive to this place was the very patient and personable waitress.
dferrand57

dferrand57

hotel
Find your stay

Affordable Hotels in Independence Charter Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
To the exceptionally kind gentleman who took the time to clear our dishes yesterday, I extend my heartfelt gratitude for being a radiant source of warmth to my mother and I. Your generosity in providing boxes for my leftovers was truly appreciated, as it allowed me to take my food home and enjoy it later, just as my mom always advises as did you to take it home If not going to eat it and paid good money for it. Thank you for showing the sincerity of kindness and significantly enhancing our dining experience, especially given my mom's current health challenges that are not visible. Your brief yet uplifting conversation at our table was a testament to your exceptional character. Although, I didn't catch your name, your tireless work ethic and dedication to supporting your colleagues did not go unnoticed. I sincerely hope your manager recognizes your outstanding contributions and rewards you with the recognition you so rightly deserve. Your selflessness and kindness on Sunday, April 6th, 2025, around 5:30/6 pm, were a shining example of excellence. I do hope your manager sees this. I always leave good reviews for people or companies that deserve recognition. Thanks again. Here's my leftovers I did manage to bring home after I couldn't eat so much lol minus the cheesecake though that deserves its own good review lol 🤣😊
Nicole N

Nicole N

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Independence Charter Township

Find a cozy hotel nearby and make it a full experience.

Outback in clarkston I’ve been to Longhorn steakhouse many times. This was our first time at Outback The level of service is a lot better at Longhorn. Both places are very busy. The workers do try. They are just not as good as the Longhorn workers. The menu is bigger at Outback and there are more other choices besides steak. My Outback Prime Rib was excellent. Medium. The au jour was perfect. This place can cook their steak well. Sadly, our lobster tail was undercooked. Minor issue but very costly. The Bloomin' onion was incredible. I’m only a fan because I love onion rings! The bread was incredible. Soup was also good. The salad? Needs more salad dressing, but very huge for being a side. The steak is what saved this review from being a dumpster fire. Come. Come all you streak lovers! Plenty of parking. The traffic is terrible on weekdays. Highly recommended
Kalvin Hang

Kalvin Hang

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Reviews of Outback Steakhouse

4.3
(1,613)
avatar
1.0
1y

TLDR: Arrived at 6:45pm sat by 6:50pm left at 8:45pm because of numerous delays and being ignored Servers solicit reviews while ignoring other tables (read just a few 5 star reviews and you will notice who the server is) Staff aren’t bad people just unsupervised employees doing what they want Ownership is quick to give money back but doesn’t accept responsibility to fix the issue Unfortunately will not be back (been a staple in our family for years)

Ate here two times in the last month and it was terrible both times but gave them a pass on the first one.

Starting with not even getting a drink order for 10 minutes after we were sat because our server was more interested in soliciting reviews from adjacent tables. From taking an older customers phone and scanning a QR code for them to leave a good review, to sitting in a booth with other customers while they were eating to give them his sales pitch on reviews, it was cringeworthy at best.

After ordering our drinks we were super hungry so we asked for a bloomin onion. We got our side soups and a second drink order (which would arrive 10 min later) before getting the half breaded onion with an apology and we were let known that we wouldn’t be paying for it. (This happened our first visit as well)

I got my toddlers joey steak meal we ordered as well done and the steak was rare. We waited patiently for our server (or anyone for that matter) to ask to have it cooked for longer and the only person we could flag down was a busser. His response was “your server will be back he had to run to the bathroom” We ended up just feeding our son fries while the waiting for another 5-10 minutes for our server. Again in this time we didn’t get any refills on pop or offered another beer.

At this point I’m simply trying to leave so I politely ask for boxes and my bill where our server lets me know he has to grab the card reader so he took off to grab it. After about 5 minutes I’m wondering where he is and I look around to see him taking selfies with a customer. With an uncomfortable pregnant wife and an ornery toddler I became so irritated at this point that I went to pay at another customers table where the card reader was set for my food order.

As if my experience wasn’t bad enough I accidentally forgot something at the restaurant and after 45 minutes of being gone I called back to see if they had it. I had reached the owner Joe who explained to me that it wasn’t their responsibility to keep anything of ours and I shouldn’t even expect that they would still have it. He did however offer me a $10 credit on return to the restaurant. I took the opportunity to tell Joe about the horrid experience making sure he knew I had no intention of taking to a written review. He responded by dismissing me and stating my server has the best reviews out of anyone thus accepting no responsibility. Blown away by this I left my first ever negative review.

This is a top down issue with no intention on making it better. Hoping that people don’t leave bad reviews and asking employees to go so far as to take customers phones to leave good reviews is a gamble I guess ownership is willing to take.

I won’t be back to take advantage of...

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avatar
2.0
4y

I went in with a couple friends for lunch around 11:30 AM on Friday. It wasn’t busy- there was only one other table as far as I could see. My friend ordered the blooming onion, which was very overdone. Between the four of us, we only ate half of it because it had a burnt taste to it. When our waitress (Raven), returned, we commented on why we were letting her take the remainder without being eaten. She apologized, and we didn’t think any more about it. For my meal, I had ordered a chopped salad and coconut shrimp. The salad was so so, but when the shrimp came it was such a disappointment! Again, severely overcooked and the shrimp was tough. One of my luncheon companions had also ordered the coconut shrimp, and agreed with me that it was ruined. When our waitress Raven returned to the table to check if we needed anything, I told her I really didn’t want the shrimp as it tasted burnt. Once again she apologized- and so did I, as I’m not a super picky eater and not known to send food back. So back into the kitchen with Raven went the 2 plates of shrimp. Fast forward to the manager coming to our table to see if we were happy with the replacement shrimp, which in his opinion had been cooked to perfection originally. He then assured us that this batch he specifically undercooked so that we would be satisfied. I thanked him for replacing it, but said that although it was an improvement, it still wasn’t what I expected coconut shrimp to be. In the end, they ended up taking the blooming onion off of my friend’s tab, but only after being asked. While I’m on it, the bathrooms were not in too great of shape either. It appeared they hadn’t been cleaned in several days. In these days of Covid, we’re understanding of staffing shortages, but this didn’t seem to be the problem here. The manager was rude and I guess never learned his lesson that the customer might just be right once in a while, and you could give them the benefit of the doubt. We certainly didn’t come here to argue with the manager, but just to enjoy a pleasant meal with friends. The only positive to this place was the very patient and...

   Read more
avatar
1.0
31w

In short- didn’t have a great experience with Jeff S as our waiter, didn’t listen to what I ordered and wasn’t able to enjoy the small meal I had In detail- we usually come here during busy hours on the weekend so figured Thursday @ 4pm would be fine since there was maybe 6 people there. Has Jeff S as a waiter, reeked of cigarettes, I ordered a baked potato with just butter & sour cream (don’t eat bacon, don’t like chives), and asked what was on “the wedge” because I assumed it being along with the Caesar it was a normal side salad. Verbatim asked “ are there any tomatoes, onions or anything else on it?” As I’m picky- he said “yeah tomatoes” so I asked to take those off under the impression that was the only thing on it since he didn’t clarify further. My boyfriend gets his wings, I wait another 5 for my baked potato that has everything on it (cheese, bacon, chives,etc) not what I ordered. Picked them off, whatever that’s fine. Salad comes out after 5 more minutes with onions, blue cheese, balsamic, & ranch. Asked a manager if I could possibly get JUST lettuce and ranch because I was not told all this extra would be on here and it was only tomatoes. Waiter comes back and says “well you did order the wedge” with a condescending tone. I never ask for food to be taken back but I couldn’t pick around all of that. Thankfully he brings back a salad with more onions & cucumbers and I once again pick those off, I just want the tiny salad so I can leave. He comes over and says (again, condescending tone) “wow you really didn’t want anything” yes Jeff, that’s what I said when I placed the order in the first place. Then! My baked potato that I originally ordered came out from a random waitress. Couldn’t tell you what was going on tonight with that but don’t think we’ll try on a weekday or this...

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