When I first entered I noticed the concrete floor was kind of startup and I wasn't sure it was the place that I was going to enjoy. However the owner was that the cash register and he suggested the pork ribs so I got a brisket pork rib plate with coleslaw and baked beans. I prefer my barbecue a little bit more spicy. They only had one choice of barbecue sauce and it was a sweet kind that needed a little bit of salt. But, the meat was well-cooked and tasty and I enjoyed my meal. I had a perfect amount and was full when I left. I particularly liked the artistic and Easy-to-Read menu board and the music that was playing was BB King bluesville on Sirius and I love that Ambiance for my meal. Its Ribs also has three mid-sized wide screens that were tuned to sports and while the volume was not up I could have watched Golf and women's college basketball or an interview show. I was eating on Sunday afternoon around 4 and was the only person in the restaurant when I sit down a family of three came in and got what look to be pulled pork sandwiches that looked absolutely delicious with the amount of meat in the big soft bun. Two other customers came in and got orders to go. I was in and out in 40 minutes and...
Ā Ā Ā Read moreIāll cut straight to it: the atmosphere is terrible (dark and dated) and (it was super hot - seemed like the air conditioner was not on) - fans were working, the service was bad and the food was horrible.
I ordered a baked potato and it took 20 minutes for me to receive it. I sat in front and (after the person working the register walked past me several times) they didnāt realize I had not received my order. He even came to the table with the wrong order - at that moment I stated that I ordered a potato with beef no bacon. Once received it was filled with chopped fatty beef.
A guy was working in the kitchen, had a wave cap on of some sort. He had on an apron, however did not have on a hair net. That was clearly visible. The pickles, onions, etc., need to be individually packed (in a small plastic container with a lid). That area looks like a āCovidā mess.
The setting, vibe and dated decore felt like we were filming an episode of the āHeat of the Nightā. Iāll never go back or...
Ā Ā Ā Read moreLast night 12/7 I proudly brought my family visiting from Colorado, to experience one of my favorite barbecue places. I was so disappointed. The cashier was EXTREMELY RUDE and VERY UNHELPFUL. When we had questions about the menu, she slammed the paper menu down and only pointed at the big sign(she was a real great help) We came in at 7:15 pm. While we were dining she needed to mop right at our table splashing bleach on our shoes. We asked that she not mop right here at the moment and her response was āIām making sure I get out of here right at 9 when we closeā..... it was 7:43 when we were eating. I felt very rushed and embarrassed I brought my family here to eat. I will not be returning until you can find a more friendlier cashier who will actually want to be at work. It was the worst rushed experience ever. We thanked her when she came to our table with no respons and a eye roll. Sheās killing your business. Itās not a good look. The food is good but service is terrible. Iāll...
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