Yum Yum Chinese Take Out — Restaurant in Jupiter

Better Chinese food choices out there as well as price. Not only are their prices different on their website, on their menu and when you order by phone, but when brought to their attention they argue with you about their prices. When you order by phone the call is transferred out to New York City and the order is then placed through the computer back to Jupiter where they make it. When they messed up my order they said I ordered it incorrectly, which is what I have ordered in the past and it was not messed up. When I called back to state my order was wrong as well as complain of the price differences, no resolution was given only them stating that this is how it is because of Covid. I also feel the food has gotten worse. Very greasy and prepared differently. Will never order from them again. Poor food quality, overpriced (wonton soup $5.45 or $3.45 like I said prices change) and worst...

BUYER BEWARE.. I WASTED AN HOUR ON THE PHONE PLACING MY ORDER HAVING TO SPEAK WITH MULTIPLE PEOPLE. I WAS TRYING TO USE THE $5.00 DISCOUNT COUPON I JUST TOOK OUT OF MY MAILBOX.. NOT SURE WHY NO ONE KNEW THESE MENUS WERE MAILED OUT WITH 3 OFFERS PRINTED ON THE FRONT🤩 THEY SAID IT WAS AN OLD MENU AND NO OFFER OF $3, $5, $10 OFF $20, $30, $50 ORDERS WAS AVAILABLE, EVEN THOUGH IT STATES EXPIRES NOVEMBER 30, 2024 ON THE FRONT⁉️ MY ONLY CUDOS ARE FOR THE TENACITY OF ALL WHO WASTED TIME DENYING MY PLEA WHILE SITTING WITH ENGINE RUNNING IN TRUCK STILL FROM RETRIEVING MY MAIL. I JUST CAME OUT OF HOSPITAL STARVING AND READY TO GO FOR PICK UP. SEEMS THEY HAD NO OTHER CUSTOMERS AT 6pm ON A THURSDAY NITE AS THEY RELENTED AND TOLD ME TO BRING MENU & COUPON IN. I CHOSE NOT TO ORDER FOR FEAR THEY'D MESS WITH MY ORDER AND DENY OFFER😱 WHY WOULD I LIE? PLZ SEE PIC OF...

I’ve been ordering from Yum Yum for quite some time. My last order, not so good. Figured it was a bad day for them. It used to be the best! Now, I’m not sure what is going on in there. This time around my Mongolian beef tasted like crap. The container was filed to the brim in a gravy like mixture. Not sure why but this dish doesn’t require gravy the last time I checked. My husband’s sesame chicken was terrible. In EVERY SINGLE CHICKEN PIECE THERE WAS LITTLE TO NO CHICKEN. JUST A POUND OF BATTER THAT WAS FRIED WAY TO LONG RESULTING IT TO BE HARD TO EAT. I’m not sure what you guys are doing in that kitchen but it ain’t cooking. More like winging it. Whatever employees have left or were replaced, you should find wherever they are and ask for them back before your ‘new staff’ puts you out...