Domino's Pizza — Restaurant in Kaysville

Kirk, the Domino's pizza Picasso, had a twinkle in his eye. Tonight, he wasn't just making a pizza; he was orchestrating a symphony of flavor, a culinary ballet starring the humble garlic Parmesan pizza with pineapple and pepperoni.

He began with the dough, not the usual bland disc, but a slow-fermented masterpiece infused with roasted garlic and Parmesan cheese. He tossed it with the grace of a seasoned matador, the dough a swirling cape against the fluorescent lights of the Domino's kitchen.

Next, the sauce. Forget your watery marinara. Kirk had slow-roasted vine-ripened tomatoes with whole garlic cloves, adding a touch of honey and a whisper of chili flakes for a sweet heat that danced on the tongue.

Then came the cheese, a blend of mozzarella and provolone, shredded by hand, of course. Kirk scattered it over the sauce like a blizzard of cheesy goodness, ensuring every inch was covered in a blanket of meltiness.

Now, for the stars of the show. Pineapple, not the canned chunks, mind you, but fresh, juicy slices, caramelized to perfection in Kirk's own pizza oven. He arranged them with the precision of a surgeon, each slice a golden beacon of tropical sweetness.

And then, the pepperoni. Not your average greasy discs, but thin slices of artisanal pepperoni, spiced with fennel and paprika, each one crisped to perfection under the intense heat of the oven. But Kirk wasn't done. He reached for his secret weapon, a jar of garlic-infused olive oil, made with garlic he'd grown himself under the watchful eye of a ceramic gnome in his backyard. He drizzled the oil over the pizza, adding a final touch of garlicky magic.

The pizza emerged from the oven, a masterpiece of culinary art. The aroma – garlic, Parmesan, pineapple, pepperoni – was intoxicating, drawing in customers from the street like sirens luring sailors to their doom.

The first bite was an explosion of flavor. The sweet pineapple played off the salty pepperoni, the garlic and Parmesan sang in harmony, and the crust, oh, that crust, was a symphony of textures – crispy, chewy, and infused with the flavor of roasted garlic.

People wept, they cheered, they proposed marriage. This wasn't just a pizza; it was a culinary revelation, a testament to Kirk's genius. He had taken the humble garlic Parmesan pizza with pineapple and pepperoni and elevated it to a level of art previously unknown to mankind.

The legend of Kirk and his pineapple pepperoni masterpiece echoed through the ages, a tale whispered in reverence by pizza lovers worldwide. And somewhere, in a quiet corner of Domino's, Kirk smiled, knowing he had created something truly special.

Don't ever let Kirk leave this restaurant. His hopes and avid dreams have been fully realized and he is now my Gandhi of the...

PLEASE I advise everyone reading this to NEVER go to this location. Let me give you all a run down of our night. So we placed an order on the app for two large two topping pizzas, one large pepperoni and mushroom, and one large pepperoni and sausage. Came to about 24$ with tax. Once we were notified our pizza was done, I went to pick it up. When I got there, I told her I had a pickup, she handed me the two pizzas, and I asked ,”is this everything? All good to go?”. She replied ,”yep” and turned her back to work on something else. I should’ve known to check the pizza WHILE I WAS THERE... BEFORE I drove home. But anyways, I get home, we open the box and not only did the pizza look like it had been punched and had no cheese, there was only pepperoni on both pizzas. Since we had paid for TWO LARGE TWOOOO TOPPING PIZZAS, we figured, might as well go back and tell them they accidentally got the wrong order and get our money’s worth. So we drive all the way back, with the pizzas, walk inside and I tell her there must’ve been a mistake. We didn’t get everything on our pizzas. She then preceded to tell us,”Oh ya we are out of mushrooms and sausage”. First off, I’m just like, “okay well you could’ve done one of MULTIPLE different things”. She could have told me WHEN I PICKED IT UP AND ASKED IF EVERYTHING WAS GOOD that they didn’t have half the toppings I ordered. Not only this, but the place should have the decency to call their customers who order online and let them know they are out of that topping and give them options to let them pick a different one. So, trying to be understanding, I told her it was okay, but asked if she’d refund us the money of the two topping pizza and charge us for a one topping instead (since that is what we forcibly got). She told us that they were the same price (which we both know for a fact is a lie, we looked it up on their website). Honestly, she acted like she could care less whether we were satisfied or not so we just left. So, moral of the story: If you want to waste your money, this is the place to go! Otherwise, you’d be smart to not risk it and not even waste...

Just don't, I wouldn't take a free order from them, go support other local companies that actually care.

You can clearly see in my photo that they missed the buffalo sauce on my order.

I feel bad as I called in to complain, which I hate doing, they offered me another order on the house whenever I was ready, so I was pleased and I still got some food in my stomach that night.

Well next time comes around, I order the same thing with my "free" order, get told 45 min - 1 hour, which on a Saturday night I can understand that. Well the two hour mark comes around, nothing. I call up to see if my order was actually placed as they didn't take credit card or anything I was concerned that maybe they just didn't place it. They did place the order, cooked the food, took it out for delivery, and then told me no one answered the door. I've been home the whole time and my dogs would never let someone approach the driveway without loosing their minds let alone knocking on the door. At this point I'm hungry, I do get a bit mad and I feel bad for the young lady on the other side of it (sorry for my hangriness), and I ask to speak to the manager. After waiting for five minutes I finally get someone that says they are the manager, as I explain my situation I do use explicit language as I'm hungry. He starts arguing back with me about my language and then contradicting some of the things I'm saying telling me "You said your wings were missing sauce". He offered me a credit on my account and that he will hand deliver the next order.

After making myself something to eat and be able to get my blood sugar back up to a reasonable level to calm down, I'm simply not interested in getting another order. I will never order from this location again, even if...