Long time fan of Caseyâs Pizza - Well, no more!
I tried going to 2 different locations to get the pizza that I love but I returned home without it - see my review of my visit to East 39th street location. After my disappointment at the East 39th street location I thought things would be a lot better at the 25th street location. Nope!
I walked back to the pizza kitchen hoping to place and order. Like at the other location - this place was also understaffed and the phones were ringing like crazy. There was someone waiting at the pick up counter so I took my place in line behind him. I soon figured out he was a Door Dash driver. Well, he was trying to pick up his order but the lone guy in the kitchen was angrily running around the kitchen trying make pizzas and creaming across the kitchen at the Door Dash driver and cussing at him to.
After my experience at the other Caseyâs location I wasnât even going to bother with this situation. After attempting to order pizza at 2 different Caseyâs locations I returned home with no pizza. I decided to call a real pizza place like Papa...
   Read moreAbsolutely disappointing with the staffâŠyet AGAIN. I had came in to grab a couple of drinks and a sandwich, and when I got to the register, I saw someone was behind the register, so I, like any other person, went to go and sit my stuff down, until your purple haired cashier snapped and said, âitâs going to be a minute!â. So after picking my stuff back up and waiting for probably over a minute, I sat my stuff back down, and she started ringing stuff up. Not long after the total already appeared on the PIN pad, she went off again, âyou need to stop inserting your card so many times! My screen is frozen!!â. Okay, then why donât you mention that from the get go? When I had asked for a bag TWO different times, she already had a disgusting attitude about it like she didnât care. Look, you donât have to work at a convenience store if youâre going to have major problems over simple things like this, lady, you really donât đ. Caseyâs, Iâd strongly recommend reevaluating the employees you hire, because this is really disappointing by how many rude staff you have at this...
   Read moreYou know I am positive that my crew and I are not the only construction crew to be rolling through at 7 am so what confuses me is if there is hardly any pizza inside of the pizza heater then, why don't we start making pizzas! I've come through here too many times like today where there is only 1 slice of pizza which expired at 6:20 am what are the chefs doing at that exact moment? Making more breakfast sandwiches even though they already have 6 of them ready to sell... this just doesn't make the most sense too me and I guess am gonna start leaving a...
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