I entered the place in search of a hamburger. I didn't feel like entering because I wasn't so flashy from the outside, not even looking out the glass. But once I entered I found something totally different from what I thought. First of all, Manager Jordan received me and answered all the questions I asked him before entering. Much applause for that great service. Second, the place is quite spacious and familiar. You can choose to sit outside, as it takes place to enjoy the tranquility of its surroundings, the sun if it is day and the stars if you go by night. And very importantly, they are pet lovers. If you prefer to be inside there are several comfortable sections for sitting, chatting with friends or family. It has a wide bar and the most impressive thing is that it has about 102 draft beers to choose from and along with the same 9 TV screens for you to enjoy your favorite sport. But on the recommendation of bartender Patricia, for the first time I tried the whiskey "Baby Blue, by Balcones" and I was impressed. The smell, its body and taste is not limited to any good description you can give it and the excellent service of the bartender, Jolyn, was perfect. The music ... I felt like I was in a native place, not because of the typical music, but because of the great atmosphere, I listen to everything, but today there was soft rock, although you don't like rock you will love the place. As for the food, I ordered a wings. Very delicious in itself. The only detail is that before ordering, they told me that 10 wings were in the order and they only gave me 8. I asked Jolyn again and he said yes, there are 10 wings. I see him dialogue with the Manager and then he tells me to wait a moment for the other wings. Between tango I drink in a glass of water with lemon and I hope ... back they brought me 3 wings 🤦♂️😁. But there were no apologies. Error or not, I advise that you always be aware of what you order. Otherwise, I recommend the place and I will ask for the wings to see if it was a mistake or custom. Apart from, I recommend the place. Very good. but always alert. I was going to give it 5 stars but not until I confirmed the...
Read moreDEFINITELY THE "WORST" HOUSE! THE FEMALE MANAGER AT THIS LOCATION (ON SUNDAY) HAS NO IDEA of the definition of customer service. ⛔️⛔️⛔️ If you don't feel like reading my long rant- JUST SAVE YOUR MONEY, AND TIME- GO TO ANOTHER RESTAURANT. DO NOT COME HERE.⛔️⛔️⛔️ I really do NOT like leaving a negative review. But unfortunately, this restaurant deserves ZERO stars. We arrived with our church group for lunch on Sunday [after church] There were 12 of us. My husband ordered the Mac & cheese with sausage DINNER SIZE $14.99. I ordered a Cobb salad with shrimp. My husband is a big man (ex football player) the Mac & cheese arrived in a small dessert size bowl with 3 pieces of sausage. IT LOOKED LIKE A CHILD SIZE PORTION ( supposed to be 1 sausage link) Definitely NOT DINNER PORTION. My husband quietly and politely explained it was not a full link of sausage and a very small size of Mac & cheese. He asked the server "is this a side dish"? She replied said "no, dinner size". He then requested another sausage link. The manager came over and explained that that is a normal portion. 🤯🤯 Kind of hard to believe, as we watched our friends get their dinner sized portions and they were HUGE. By the way; My salad was OK. shrimp was cold and under cooked and ranch was watered down. I didn't even want to complain at this point. Then, we get the check. THE MANAGER CHARGED MY HUSBAND AN EXTRA $4.99 FOR A SAUSAGE LINK. ON TOP OF THE CHILD SIZE PORTION OF MAC & CHEESE SAUSAGE FOR $14.99.....I do not mind paying $$$$$ for great food and exemplary services. In fact we are originally from Dallas. We are used to top notch boujee restaurants. And we DON'T MIND PAYING FOR IT! BUT this place is NOT UPSCALE. YOU WOULD BE BETTER OFF AT A DENNYS. PLEASE, Save your money- go elsewhere. This is the...
Read moreHeard good things about this restaurant, but Not so much with our visit. This was my first time here. We went on Saturday July 19, 2014. Sat outside to enjoy the Band, music was just way to loud. Ordered Chicken Bacon Ranch/Flatbread for appetizer was good. Sat down with no napkins or silver wear, even after appetizer was delivered. So had greasy hands for a while till we got them. Ordered the Mahi Mahi and Seafood Pasta. It says you can get grilled or fried, I wanted grilled, they told me they cant do that. Got my plate, it looked nothing like the picture in the menu, says its cream sauce on a bed of fettuccine pasta, it was poured or tossed all in the pasta in an extreme amount not just on the top, and it was super dark, and tasted like a whole container of Cajun seasoning dumped out onto my plate. I love spicy food don't get me wrong, but there is a difference between spicy and way way to much seasoning. Well I ate a few bites of the Mahi Mahi and couldn't enjoy it at all, manager said he would take 50% off the price of My meal because half the fish was gone. None of the noodles where ate, still full plate. I'm not someone to complain about food and send it back either, I have worked and managed restaurants, and bar and grills before. BF ordered the Schnitzel; A tender hand breaded pork cutlet pan fried served in Jager Mushroom Sauce, with the menu could have explained what that was, yes we could have asked but we weren't expecting a really bland thick white creamy substance, expected more of mushrooms sautéed in jager and an actual sauce. nothing was saucy. Drinks where slow, Out of a few beers we enjoy. Poor girl was working the whole outside alone, on a busy Saturday with a band. She didn't seem to have much help at all, and just running...
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