Mar Y Tierra — Restaurant in Las Vegas

My first visit here and I am not impressed to say the least. I visited with my family later in the evening, about an hour before closing. Service was on the slow side, portions are large but the price accounts for that. Waitress would only speak to my husband, who speaks Spanish. Entrees were nothing to be impressed over. Asada meat was sub par, really dry and lacking flavor. Adobado tasted a bit funky like it may have been reheated a few times. My kid's enjoyed their bean and cheese burritos. The best part of the meal was the horchata, flan, and handmade tortillas that only came with the queso fundido. Overall the food is lacking and the flan and horchata are not enough to make...

Oh my god I happen to eat at this place just by some random set of events and was the best decision I ever made the food is amazing the burritos are so good the carne asada is cooked to perfection the tortillas used are amazing and if you get a chance try and get the shrimp tostadas which are amazing and if you ask for that to go they give you extra shrimp in the to go box as opposed to a little bit on the tostada itself if you sit down and eat I always try to go whenever I get a chance it's amazing the staff is pretty cool I wish there was another open closer to the northwest but if you hop on the 95 you can get there pretty fast for being a ghetto part of town the food...

Overall, just an average place.

I usually like this place but my last visit was odd... The chips were probably from another table based on the fact that they had salsa already on them, which I think is pretty gross.

Plus there's always a gnat or insect of some kind flying around, ALWAYS. I usually don't care about the additional visitor but it's more consistent than the food.

If you like average Mexican food in an average setting then go here but if you're wanting anything more, expect to be disappointed.

Enchiladas plate only, $25, no drink - just water, making it one of the most expensive Mexican restaurants...