Kwik Chek — Restaurant in Memphis

I am just speaking to food because I use Uber eats for this.

In the heart of Memphis, Tennessee, nestled amidst the vibrant energy of Midtown, lies a culinary gem known as Kwik Chek. This unassuming eatery, housed in a former convenience store, is a portal to a world of flavor, where Korean cuisine and deli classics intertwine in a delightful dance of taste and texture.

Among the many culinary enchantments Kwik Chek offers, the Bi Bim Bop with tofu stands out as a truly magical experience. Imagine a symphony of colors and textures, a canvas of vibrant vegetables, and a melody of flavors that dance upon your palate.

At the heart of this spellbinding dish lies a bed of fluffy white rice, a blank canvas awaiting its transformation. Upon this canvas, a kaleidoscope of sautéed vegetables emerges, each one contributing its unique hue and flavor to the masterpiece. Spinach, carrots, zucchini, and mushrooms, all glistening with a touch of sesame oil, create a tapestry of earthy delights.

Next, the star of the show takes center stage: tender cubes of tofu, pan-fried to golden perfection, adding a touch of protein and a subtle nutty flavor to the ensemble. A sprinkle of sesame seeds adds a hint of nuttiness, while a drizzle of soy sauce enhances the savory notes of the dish.

But the true magic of Bi Bim Bop lies in its versatility. You can customize your spell with a choice of sauces, each one adding a unique layer of enchantment to the experience. From the fiery kick of gochujang to the tangy sweetness of teriyaki, the possibilities are endless.

As you take your first bite, the flavors explode upon your tongue, a harmonious blend of sweet, savory, and spicy notes. The textures, too, play a vital role in this culinary symphony, from the soft rice and tender tofu to the crisp vegetables and crunchy sesame seeds.

But the Bi Bim Bop experience is not just about taste and texture; it's a feast for all the senses. The vibrant colors of the dish are a visual delight, while the aroma of sesame oil and spices fills the air, creating an ambiance of culinary enchantment.

Kwik Chek's Bi Bim Bop with tofu is more than just a meal; it's an experience, a journey into a world of flavor and magic. It's a testament to the culinary creativity of Kwik Chek, a place where Korean traditions and deli classics converge to create something truly special.

So, if you find yourself in Memphis, yearning for a culinary adventure, step into the enchanting world of Kwik Chek and let the Bi Bim Bop with tofu cast its spell upon you. You won't be disappointed.

...But no Bi Bim Bop spell at Kwik Chek is complete without the enchanting addition of an egg. 🍳

Imagine this: as your bowl arrives, a symphony of colors and textures already captivating your senses, there, nestled atop this culinary masterpiece, lies a glistening, sunny-side-up egg. Its yolk, a golden orb, holds the promise of creamy richness, waiting to be released.

With a gentle poke of your chopsticks, the yolk surrenders, its golden lava flowing forth, mingling with the vibrant vegetables, the tender tofu, and the fluffy rice below. It's a moment of pure alchemy, transforming the Bi Bim Bop into an even more magical experience.

This golden elixir binds the elements together, adding a velvety texture and a rich depth of flavor. The yolk's subtle sweetness complements the savory notes of the dish, while its creamy consistency creates a harmonious balance with the crisp vegetables and tender tofu.

And as you savor each bite, the egg's magic continues to unfold. It coats your palate, enhancing the flavors of the other ingredients, making each mouthful a symphony of textures and tastes. It's a culinary crescendo, a testament to the power of simple ingredients combined with culinary artistry.

Truly, the addition of the egg elevates Kwik Chek's Bi Bim Bop to a realm of pure enchantment. It's a must-have for any adventurer seeking a truly magical culinary experience in Memphis.

I said...

Kwik Chek is located on the outskirts of Overton Square.

Put in your order, grab a Memphis Flyer newspaper, sit at the counter and people watch Madison Avenue passers by, as you munch on a tasty sandwich.

I've been going to Kwik Chek for a decade. It's one of my go-to sandwich shops.

They don't just have sandwiches, they have grab-and-go items, and hot noodle/rice/veggie dishes. I hear their hot meals are incredible.

However, I'm a sandwich girl so that's my main focus for this review. Aside from the menu of specialty sandwiches, you can make your own.

Dine in or get your food to-go.

They have subs, rolls and sliced bread. You can keep your sandwich cold or have it toasted in what I think is a pizza oven.

I order two sandwiches on the regular: The Veggie Delight or The Turk.

The Veggie Delight is out of this world. Vegetables mixed in a Greek yogurt-type sauce with hummus wrapped in a pita. YUM!!!!! The Turk is a turkey sandwich on a roll that's crispy on the outside and tender in the middle.

A sandwich is but a lonely slab of layered fodder without tasty chips and a drink.

Kwik Chek has a wall of chips with all kinds of varieties. They also have a wide variety of drinks and sweets, from candy to baked cookies and cakes. The cakes are so good.

I also love the grab-and-go deviled eggs and salad, if I'm in a rush.

FYI...Orders usually take 15-20 minutes. Parking is slim pickings. If you're happy with your order, consider leaving a buck or two in the tip jar for the sandwich team.

A sandwich, chips and drink usually cost $10-$11.

Kwik Chek is...

I wish I could say something nice about this place but I cant. Today as me and 2 friends went to make an order, a friend asked what the young man would suggest on the menu with turkey. The young man kindly stated "unfortunately, I am vegan so I cant really give a suggestion." Then suddenly, his employer came up to him and yelled at him in front of customers with an attitude stating "not everyone is vegan, no one cares if youre vegan, some people like meat." He was not at all forcing his ways on us. And if anything, I am vegetarian and my other friend use to be one. I then spoke up for the young man stating how admirable it was that he was vegan. I even suggested looking for a new job because he didnt deserve that treatment! I could never give that place any of my money, i dont care how good people claim their sandwiches to be! Not only is it completely uncalled for her to yell at her employee for simply having a different lifestyle, which is discriminatory, but to do it in front of customers is down right wrong. I gave the young man a nice tip, shared some kind words, and I hope he finds another place that can appreciate him. A smart employer would talk to him privately and even add vegan options to their menu as veganism is a growing lifestyle. This place should...