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Hibachi Japanese Steak House — Restaurant in Millcreek Township

Name
Hibachi Japanese Steak House
Description
Relaxed local Japanese chain serving up sushi & steaks prepared on tableside grills.
Nearby attractions
Mason Farms Country Market
839 Peninsula Dr, Erie, PA 16505
Play Port Arcade & Family Fun Center
2730 W 12th St, Erie, PA 16505
Scott Park
Erie, PA 16505
Nearby restaurants
Roma's Italian Kitchen
2933 W 12th St, Erie, PA 16505
Applebee's Grill + Bar
2911 W 12th St, Erie, PA 16505, United States
Samurai Kitchen + Sushi
2767 W 12th St, Erie, PA 16505
Taco Bell
2909 W 12th St, Erie, PA 16505
Bay and Berry Cafe
1101 Peninsula Dr, Erie, PA 16505
New York Lunch Peninsula Drive
1525 Peninsula Dr, Erie, PA 16505
Five Guys
1408 Peninsula Dr, Erie, PA 16505
Pizza Hut
1404 Peninsula Dr, Erie, PA 16505
Syd's Place
2992 W Lake Rd, Erie, PA 16505
McDonald's
909 Peninsula Dr, Erie, PA 16505
Nearby hotels
SureStay Plus Presque Isle Erie
SureStay Plus By Best Western Presque Isle, 3041 W 12th St, Erie, PA 16505
Steelhead Inn
3005 W 12th St, Erie, PA 16505
Thunderbird Motel
3056 W 12th St, Erie, PA 16505
Comfort Inn, Erie - Near Presque Isle
3041 W 12th St, Erie, PA 16505
Lake Erie Lodge
1015 Peninsula Dr, Erie, PA 16505
Riviera Motel Erie
3107 W Lake Rd, Erie, PA 16505
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Keywords
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Hibachi Japanese Steak House things to do, attractions, restaurants, events info and trip planning
Hibachi Japanese Steak House
United StatesPennsylvaniaMillcreek TownshipHibachi Japanese Steak House

Basic Info

Hibachi Japanese Steak House

3000 W 12th St, Erie, PA 16505
4.4(442)$$$$
Closed
Save
spot

Ratings & Description

Info

Relaxed local Japanese chain serving up sushi & steaks prepared on tableside grills.

attractions: Mason Farms Country Market, Play Port Arcade & Family Fun Center, Scott Park, restaurants: Roma's Italian Kitchen, Applebee's Grill + Bar, Samurai Kitchen + Sushi, Taco Bell, Bay and Berry Cafe, New York Lunch Peninsula Drive, Five Guys, Pizza Hut, Syd's Place, McDonald's
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Phone
(814) 838-2495
Website
hibachijapan.com
Open hoursSee all hours
Wed4:30 - 9 PMClosed

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Featured dishes

View full menu
Appetizer Sampler
Egg roll, 1 crab roll, 2 chicken wings, 2 shrimp tempura
Japanese Egg Rolls
Beef and vegetables, 2 pieces
Japanese Crab Rolls
Crab and cream cheese rangoon, 2 pieces
Gyoza Dumplings
Pork and vegetable dumplings, 6 pieces
Shrimp Tempura
Deep fried shrimp battered in tempura crumbs, 5 pieces

Reviews

Nearby attractions of Hibachi Japanese Steak House

Mason Farms Country Market

Play Port Arcade & Family Fun Center

Scott Park

Mason Farms Country Market

Mason Farms Country Market

4.5

(168)

Open until 7:00 PM
Click for details
Play Port Arcade & Family Fun Center

Play Port Arcade & Family Fun Center

4.6

(599)

Open 24 hours
Click for details
Scott Park

Scott Park

4.6

(174)

Open 24 hours
Click for details

Things to do nearby

Lake Erie Walleye Fishing Charters
Lake Erie Walleye Fishing Charters
Wed, Dec 10 • 7:00 AM
261 W Bayfront Pkwy, Erie, 16507
View details
Self-Care City Scavenger Hunt: Based on Hot Habits Series - Erie Area
Self-Care City Scavenger Hunt: Based on Hot Habits Series - Erie Area
Thu, Dec 11 • 1:00 PM
2711 Legion Road, Erie, PA 16506
View details
ASCEND Many Colors | One Route (MC1R) Climbing Club
ASCEND Many Colors | One Route (MC1R) Climbing Club
Thu, Dec 11 • 6:00 PM
426 State Street, Erie, PA 16501
View details

Nearby restaurants of Hibachi Japanese Steak House

Roma's Italian Kitchen

Applebee's Grill + Bar

Samurai Kitchen + Sushi

Taco Bell

Bay and Berry Cafe

New York Lunch Peninsula Drive

Five Guys

Pizza Hut

Syd's Place

McDonald's

Roma's Italian Kitchen

Roma's Italian Kitchen

4.0

(737)

Click for details
Applebee's Grill + Bar

Applebee's Grill + Bar

4.2

(908)

Click for details
Samurai Kitchen + Sushi

Samurai Kitchen + Sushi

4.6

(526)

Click for details
Taco Bell

Taco Bell

3.9

(578)

Click for details
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Reviews of Hibachi Japanese Steak House

4.4
(442)
avatar
1.0
9y

I had a great experience until we paid our bill and left a tip. We got followed out by the waitress and asked why we only left a $3 tip. Why does it matter? My husband took me out for a birthday dinner and when he was given the bill he gave her the money and only had $3 in change so he left it for her. When we tried to leave she hounded us in front of everyone telling us we needed to give her more money for a tip to equal 20% of our bill. Last time I knew this wasn't something we had to do. At least we left her something it shouldn't matter the amount. Well as a nice person I said ok well that's all the cash we had on us so I gave her my bank card and put another $10 for a tip. Later after we got home we get pictures of conversation between this waitress and another waitress that works there from a friend of my husband's who knows this waitress. The things she said about the both of us were unfathomable. So not only did she belittle us infront of other customers and employees she also took it home with her and kept it going by saying horrible things about my husband and I. How can anyone get away with such cruel behavior?!?!?!? How can a person like that work with customers on a regular basis?!?!?!? She's a heartless human being and deserves to be punished for her actions! I have saved the conversation between her and this other waitress and it hurts me everytime I read what she's said about the 2 of us. So I will try my hardest to fight this and make it right! In the world we live in now a days it makes me sick to know these types of people are out there and as a mother I will do everything in my power to protect my son against this kind of thing. All because this waitress couldn't except a $3 tip. Pitiful! So if anyone goes there for a nice relaxing time I hope you don't get Andrea as your waitress cause she just might treat you as badly as...

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avatar
1.0
1y

Horrible service. We had a party of 8. My son didn’t get his chicken, daughter didn’t get rice.. the portions was unleveled .. my 2 year old granddaughter got more than my adult daughter. My daughter & I are alergic to mushrooms just bc we didn’t state we was allergic but we specifically stated NO MUSHROOMS ON ANYTHING ! We got mushrooms bc we didn’t say we was allergic. The cook said he thought it was just an option. BUT IF I SAY NO MUSHROOMS WHY DO I GET MUSHROOMS! They only compensated what we didn’t get per MANAGER. Poor service no refills unless asked. Waitress I will say was apologetic .. unlike the manager. He could care less. I will not go back! They told us the reason we didn’t get our food that we ordered was bc they was busy with other parties after the fact! That did it for me! We are still waiting on food that we ordered but wasn’t a priority! Poor service! The waitress was ok she tried ! But the manager could care less of satisfaction ! The only discount was for my son not getting his full course meal along w my daughter ! The meat and rice was the only thing deducted! Poor customer service ! I will not go back! The bad thing about it .. was our cook was American and cared less of his services!POOR MANAGER STAFF! BAD SERVICE .. they need to hire professional cooks that can handle large parties. Hearing that a cook gets frustrated from the waitress when he MESSES UP???!! Is NOT GOOD ENOUGH FOR ME! I gave them major business! I was HIGHLY...

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avatar
2.0
2y

Upon visiting last week we went in and the staff was very rude! Our last visit was OK I mean food was a little overcooked but the prices are good however this time going in wanting to give a second chance the waiter asked how many and it was just my husband and I and he says with a snarky attitude sorry we are to busy!!?? WHAT?? TOO BUSY AND THAT HE HAD A RESERVATION OF 5 COMING IN RIGHT NOW?? As we looked around, the bar area was empty and the dining room only had 4 ppl sitting around one grill! My husband asked him why we couldn't sit in the bar area and then he says because they were getting ready to close! WELL WHAT WAS IT TO BUSY OR READY TO CLOSE?? LOL So by now I was super irritated because it was only 7 pm and they are open til 9pm so I said well you don't close til 9 why can't we sit here and wait and have a drink and I'm sure more ppl will come in that we could sit with if the issue was there was only 2 of us but I guess we weren't good enough to dine there or something because he then said I'm sorry we can't help you!! LIKE WHAT REALLY OK!! So we WONT BE RETURNING AND I WILL BE SURE TO TELL EVERYONE I KNOW THAT THEY WON'T SERVE YOU IF THERE ISN'T MORE THAN 4 OR 5 PPL IN YOUR PARTY AND THE STAFF IS RUDE AS HELL. ALSO YOUR FOOD DEPENDS ON WHAT KIND OF DAY THE CHEF IS HAVING. THIS PLACE HAS ABSOLUTELY NO...

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Posts

FAC MarloFAC Marlo
THIS PLACE IS THE WORST SPOT I HAVE EVER EAT FOOD AT IN MY LIFE!! THE COOK WAS AMERICAN & NO OFFENSE FOR THE SIMPLE FACT I AM A PROUD AMERICAN BUT THIS GUY THINKS HE COULD COOK BUT CAN NOT COOK AT ALL!! HE WAS RUDE DISRESPECTFUL & MADE COLD FOOD THEN COMPLAINED WHEN YOU MENTIONED HIS FOOD HE COOKED FOR “YOU” WAS COLD!! HE ALSO THREW THE FOOD ON YOUR PLATE TO THE POINT WERE IT FLUNG ALL OVER THE TABLE AS WELL AS DID NOT PUT NO EFFORT INTO HIS COOKING!! HE MADE BURNT VEGGIES AND UNCOOKED STEAK AS WELL AS SHRIMP / SCALLOPS!! I FEEL HONESTLY BAD FOR THE CHIEFS WHO GIVE THIS THERE ALL & HIGHLY RECOMMEND NO ONE EATS ANY TYPE OF FOOD MADE BY HIM!! THE MOMENT YOU SEE HIM AT YOUR TABLE REQUEST A NEW CHIEF OR BE HIGHLY AWARE YOU WILL GET SICK FROM THE FOOD HE MAKES!! WE ENDED UP NOT EATING THE FOOD & YES OF COURSE THEY TRIED TO MAKE UP FOR IT BY GIVING US A HUGE DISCOUNT!! THE OWNER SHOULD 100% FIRE THAT MAN & HE SHOULD STICK TO MAKING FOOD AT HOME ON HIS OWN SKILLET!! BELOW I POSTED SOME PHOTOS OF THE MEAL AND OHH BOY ITS BAD!!
Robert WiltRobert Wilt
There are 4 large griddles, with 10-12 seats around each. They take reservations. If your party doesn't fill all the seats they have other folks reserved. Start off with a flame. Helps cooks know surface up to cooking temperature. The cook makes the experience better. He makes little jokes while cooking each dish in front of you. Then there's the "Shrimp toss & catch" The cook takes half a shrimp & tosses to each customer to catch in their mouth. This last time, the group next to ours, the chef was tossing to guests from atleast 10+ feet away & most were catching. It's like a dinner & show in one. Fun time for all. The last visit there were kids. So it's most age appropriate. I wouldn't take young babies. The photo is their Flaming Volcano drink for two.
Jaci SpoonJaci Spoon
Worst experience ever! Food was undercooked. They had someone cook for us that was new for a large birthday dinner table. Lobster was raw asked for it to be put back on. Little to no interaction from the chef who looked overwhelmed because I guess it was his first big table which they told us afterwards. Did not cut up the meat well had large pieces. Some of the others had to ask to have the shark cut because it was so big and fork could not cut thru it. All said and done with 30% off with food that was inedible. Paid the money to feed my dogs filet mignon.
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THIS PLACE IS THE WORST SPOT I HAVE EVER EAT FOOD AT IN MY LIFE!! THE COOK WAS AMERICAN & NO OFFENSE FOR THE SIMPLE FACT I AM A PROUD AMERICAN BUT THIS GUY THINKS HE COULD COOK BUT CAN NOT COOK AT ALL!! HE WAS RUDE DISRESPECTFUL & MADE COLD FOOD THEN COMPLAINED WHEN YOU MENTIONED HIS FOOD HE COOKED FOR “YOU” WAS COLD!! HE ALSO THREW THE FOOD ON YOUR PLATE TO THE POINT WERE IT FLUNG ALL OVER THE TABLE AS WELL AS DID NOT PUT NO EFFORT INTO HIS COOKING!! HE MADE BURNT VEGGIES AND UNCOOKED STEAK AS WELL AS SHRIMP / SCALLOPS!! I FEEL HONESTLY BAD FOR THE CHIEFS WHO GIVE THIS THERE ALL & HIGHLY RECOMMEND NO ONE EATS ANY TYPE OF FOOD MADE BY HIM!! THE MOMENT YOU SEE HIM AT YOUR TABLE REQUEST A NEW CHIEF OR BE HIGHLY AWARE YOU WILL GET SICK FROM THE FOOD HE MAKES!! WE ENDED UP NOT EATING THE FOOD & YES OF COURSE THEY TRIED TO MAKE UP FOR IT BY GIVING US A HUGE DISCOUNT!! THE OWNER SHOULD 100% FIRE THAT MAN & HE SHOULD STICK TO MAKING FOOD AT HOME ON HIS OWN SKILLET!! BELOW I POSTED SOME PHOTOS OF THE MEAL AND OHH BOY ITS BAD!!
FAC Marlo

FAC Marlo

hotel
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Affordable Hotels in Millcreek Township

Find a cozy hotel nearby and make it a full experience.

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There are 4 large griddles, with 10-12 seats around each. They take reservations. If your party doesn't fill all the seats they have other folks reserved. Start off with a flame. Helps cooks know surface up to cooking temperature. The cook makes the experience better. He makes little jokes while cooking each dish in front of you. Then there's the "Shrimp toss & catch" The cook takes half a shrimp & tosses to each customer to catch in their mouth. This last time, the group next to ours, the chef was tossing to guests from atleast 10+ feet away & most were catching. It's like a dinner & show in one. Fun time for all. The last visit there were kids. So it's most age appropriate. I wouldn't take young babies. The photo is their Flaming Volcano drink for two.
Robert Wilt

Robert Wilt

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Worst experience ever! Food was undercooked. They had someone cook for us that was new for a large birthday dinner table. Lobster was raw asked for it to be put back on. Little to no interaction from the chef who looked overwhelmed because I guess it was his first big table which they told us afterwards. Did not cut up the meat well had large pieces. Some of the others had to ask to have the shark cut because it was so big and fork could not cut thru it. All said and done with 30% off with food that was inedible. Paid the money to feed my dogs filet mignon.
Jaci Spoon

Jaci Spoon

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