I just went to this restaurant to try someplace new last night(1/9/19). I had to call twice before someone answered and I was able to make myself understood to the lady that answered. She mentioned they are cash only which should have been my first warning. I arrived after 15 minutes she requested and had to wait another 15 minutes before someone appeared at the service window. Seeing the grease covered appliance at the front of the kitchen and the aluminum foil covered stoves should have been enough to prompt me to turn around and leave. To be honest I almost did. Only the desire to not stiff someone after placing an order kept me waiting. Eventually a woman showed up and helped myself and the two customers in front of me.
The portions delivered were large. I have never had any Kung Pao dish include cauliflower and jalepeno peppers before. The zucchini was cut too small and over cooked as can be seen in the photos. The Tangerine Beef was horrible. The meat was tough, the battery soggy, and the flavor made it inedible to me. The house special chow mein was just blah.
What made me write this review is the food poisoning I came down with about an hour later. I hope this place closes down soon....
Read moreI totally forgot how portion sizes work at Chinese restaurants. I got two orders of the chow mein and fried rice each and one order of the egg rolls. I thought that should be okay for two people. Not until I got the food did I realize it was okay for a mid-sized family. I ended up having Chinese food for dinner that night and breakfast and lunch the next day. The food was so good I could have eaten it for 3 days straight. Instead of accidentally ordering too much food like I did, next time I’m going to do it purposely. Then I’ll have my meals set for...
Read moreThis hole in the wall has the best Chinese food in Morgan hill. Wait times might be long since they begin cooking after you order so call in 10 or 15 minutes before hand if you want to have it ready when you arrive.
The 6.25 lunch special comes with the entree a spring roll and more fried rice and lo mein than you can eat. Get there before 3pm and you're golden.
Owners don't speak English very well but understand it perfectly. Sometimes their kids help out taking orders though, and they're...
Read more