Bario's — Restaurant in New York

Food took over an hour to arrive. It was cold, but tasted pretty good. My main issue however, was my delivery driver. I forgot to add a tip to my card when ordering, and he asked if I tipped on the card when he arrived, which is rude to begin with (not that he even deserved a tip- tips are for good service, which he didn't give!!) He then proceeded to harass me about giving him a tip and I felt a bit threatened by him. He stayed in my building while I double checked if I had cash, and I didn't so said I might check if I can add a tip online (I ordered through Grubhub) later. He asked how much I wanted to tip and insisted on me calling immediately to leave a tip. I told him I'd go upstairs and call because at this point I was just nervous being around him and he almost wouldn't leave, it was very hard to get him out the door!!! Before I even finished my meal, he called and texted me further harrassing me about tipping him! Though me not leaving a tip was an honest mistake I truly feel he didn't deserve one after the way he acted, and don't plan on ordering from here again because I'm a bit scared I'll get the same delivery driver and I never want to see him again. This was a strange experience at best! I just hope he doesn't...

Had a great time last night at Bario's Restaurant and Catering. Thank you, Mario Rapaglia! You and your staff treated us like family and fed us like kings!

Some of my favorite dishes of the night were Pucci’s Calamari … Asian style! A sweet and spicy twist on the classic Italian appetizer.

The Cheesesteak Egg Roll appetizers, which combine two of my favorites: crispy egg rolls on the outside with a Philly cheesesteak filling on the inside.

The Spinach Artichoke Specialty Pizza was the most DELICIOUS thing I’ve eaten in weeks. Holy cow, guys!

Bario’s Famous Barracho Pasta made with crumbled hot sausage, baby shrimp and fresh peppers tossed in a cream sauce. If you think it sounds amazing, just wait until you taste it.

Chicken Da Noi parmesan cheese crusted chicken with francaise sauce. Yes, you should be drooling. It tastes a......ma.....zing.

Dishes from their Vegan-friendly menu included the best Buffalo Cauliflower I’ve ever had and a tasty rice dish made with brown rice, broccoli, zucchini, tomatoes, fresh garlic and EVOO.

We ended the night on a sweet note with trays of Zeppole for dessert.

The company was amazing, the food was amazing - we got so much love for you ❤️. We will...

DON'T WASTE YOUR MONEY DOING A PARTY HERE!!! The WORST service ever!! They booked my party overlapping another. I had my guest coming in as I was still decorating because they ended the first party so late. The old glasses and garbage from the first party was still in the room while I was rushing to decorate for my party. They didn't organize when the food & dessert came out. They gave my guest disgusting reused wine that was horrible! I had to constantly go look for them when we needed something. I paid gratuity & no one even stayed in the party room to help. I spent so much money on tablecloths and napkins because they don't even provide that and didn't even mention it to me. Then they left all the food and confetti in my linens to take home in a garbage bag! My family and I were frequent customers but now they lost us all. They ruined everything for my party that I tried to plan for my child's special day. Don't let them...