Big Booty Bread Co — Restaurant in New York

Once I discovered that there was a bakery within 10 blocks of my job with Booty in the name, I had to investigate. I came by here on Thursday for a light lunch and to pick up some pastries for my co-workers. This involved an eventful walk down 8th Avenue highlighted by an SVU set nearby; I of course paused for a few minutes to try to find Mariska but was unsuccessful. Anyway. Not much of a negative, but I WAS a little surprised that that the back of the space wasn't as customer friendly - there's a lot of inventory stacked up, and it's kind of drab. And maybe that's partially because by definition, the front and exterior is VERY much not drab at all - as you'd expect, there's a lot of rainbow colors and cartoon depictions of a guy with his rump sticking out. When you have a theme, you have a theme. But if they have the ability, I'd recommend spiffing up the back area, because if it had been more hospitable I would have taken advantage of it.

Since I was pretty hungry, I decided to get an empanada (initially I went with beef but the guy behind the counter recommended chicken since it was fresher and made that day - points for and against there. Appreciate the honesty and pivot (and it WAS fresh), but not great that there are not-fresh empanadas from the prior day prominently displayed. Random food trucks around the city shouldn't have a noticeable edge on a bakery. The empanada was tasty and flavorful, but for the price was actually pretty expensive, and I say that as someone who's grown pretty desensitized to NYC prices. It cost about $5 and I got literally three bites out of it. It should be at least 50% bigger than it is.

I also got a guava turnover, which was decent as well. Guava is one of my faves and to me a very underrated filling/flavor, so I'm always glad to see it getting its due. The top of the turnover had sugar granules on it (also something I tend to like for both texture and taste reasons), but it was a little too much - it made the pastry too sugary which I know is a strange complaint for someone who knowingly walked into a bakery. The cupcakes and cookies I got were warmly received by my colleagues and demolished within an hour or two (I got a variety of each), so that's also another positive. I had a hunk of the M&M cookie on my way back, which was slightly undercooked, just the way I liked it.

The gentleman who assisted me was perfectly nice (and the chicken empanada recommend is a big selling point) and offered up suggestions on the best options for the variety pack we collated. My only real issue is he didn't provide disclaimers about the bag fees - he offered to put everything in a bag (because why wouldn't you?) only for me to find out when I got rung up that I was charged $0.25 per bag. Now, that's not going to break me but that's more of a principal thing. Tell people when you're assessing additional charges for the choices they're making. Left a bad taste in my mouth that the guava wasn't able to totally fix.

I'm probably not coming back here for a big order, nor for an actual meal (even a light one, since I ended up having to buy an emergency hot dog on my way back to the office to fill me up a little more). A random pastry on my travels through Chelsea? Sure. But I think there are better price points out there, strange as that is to say in this inflationary environment. Cool...

Big Booty Bread Co. is an absolute gem in the world of artisanal baking, and let me tell you, it's a slice of heaven in every bite! From the moment you step through the door, you're greeted by the warm, comforting aroma of freshly baked bread that instantly puts a smile on your face.

First and foremost, let's talk about the bread. Each loaf is a masterpiece, boasting a perfect crust and a soft, fluffy interior that's an absolute delight to sink your teeth into. Whether you're a fan of classic sourdough, hearty whole grain, or flavorful specialty loaves, Big Booty Bread Co. has something to satisfy every craving. And let's not forget their mouthwatering assortment of pastries and sweet treats! The croissants are flaky and buttery, the cinnamon rolls are pure bliss, and the cookies are downright addictive.

The dedication to quality and craftsmanship is evident in every aspect of the bakery. The ingredients are top-notch, the recipes are carefully curated, and the attention to detail is unparalleled. It's clear that the team at Big Booty Bread Co. pours their heart and soul into every batch they create, and the results speak for themselves.

Beyond the exceptional baked goods, the customer experience at Big Booty Bread Co. is simply wonderful. The staff is friendly, knowledgeable, and always ready with a smile. Whether you're a regular or a first-time visitor, you're treated like family from the moment you walk in. The inviting ambiance and charming decor only add to the overall appeal, making it a joy to linger over a cup of coffee and a pastry or to simply pop in for a quick pick-me-up.

In a world where fast food and mass-produced goods often dominate the culinary landscape, Big Booty Bread Co. stands out as a beacon of authenticity and passion. It's a place where tradition meets innovation, where every bite tells a story, and where the simple pleasure of good bread is celebrated in all its glory.

So, if you're craving a genuine, soul-satisfying bakery experience, do yourself a favor and pay a visit to Big Booty Bread Co. You'll not only leave with a bag full of delectable treats, but you'll also carry with you the warmth and joy that comes from supporting a truly exceptional...

For starters, I'd been walking past this bakery that intrigued me for what's two years now and it wasn't until this past holiday season that their Gingerbread Cookies in their holiday window display intrigued me enough to finally, stop in. I'd seen them on my walk to the barbershop I go to in the area and said that I was going to make it appoint to stop in and at least try one on my walk back to my car after my haircut. Well, I'm glad I did because I wound up ordering 2 dozen cookies for Christmas Eve/Day. First off, their Gingerbread Cookies were/are the best I've ever had to date. From their size, taste, design, etc. Simply, the best! Everyone who I spent my Christmas Eve/Day all enjoyed them just as much as I did! Also, their Sugar cookie version of their holiday gingerbread cookies were even better, than their gingerbread cookies, but that's just a personal preference. In addition too both of those cookies; the assortment I left up to the owner to make for me of their other speciality cookies were just as good, if not better than the other two types of cookies I ordered! Their taste, texture and SIZE; were all worth their HEFTY, price tag. All in all, it was for the holidays and that's when everyone does their most splurging because it's the "Season of giving," etc. and plus this is Manhattan, NY that we're talking about, but $93.00 for 2 dozen cookies was A LOT. However and again; the ordering process was made easy by welcoming, friendly and accommodating owner/employee. So much, that during my travels from NJ to Long Island, NY; I had to stop off at the bakery and they offered to accommodate by leaving my order with the doorman next door for safekeeping because it was on Christmas Eve and the bakery was supposed to be closing early. Turns out, they wound up not closing as early as they intended, but thankfully my order was ready to go as I'd prepaid in advance. The entire process was well worth it and I'm glad that the Holiday Season intrigued me enough to enter and experience the bakery and its product. I'm already looking forward to place...