This place is great for certain items and just ok for others. This is my go to place for custard buns, raisin twists, sesame ball and red bean filled mochi (4 for $2.50). If they still have it, get the shumai and the hargow (shrimp dumplings). They usually run out by 2pm on a weekday, a lot earlier on a weekend. The shumai and hargow are 4 pieces to an order for $3.25. A bit higher than dimsum joints but in this day and age of a pandemic, everything is more expensive and I'm happy to get to eat some dimsum in the first place. The workers are nice though they do tend to take orders from Chinese speaking people first. I get it. You just have to be assertive (but not rude!) when ordering here. Overall, this is one of my staple joints in Brooklyn Chinatown when I want a quick snack or...
Read moreI have been buying from this place since they first opened, but over the years the old staffs were great people and then the new owner came along hired only mandarin speakers and limited English speakers, makes it hard to order and when they don’t understand you, they will be rude. The food itself is still okay, somewhat affordable. But the quality definitely got pulled down by the staffs as much of the rice rolls are made at the...
Read moreTerrible customer service. Always messing up drinks or being too busy chatting to service you. They do have a nice selection of bread and food. In addition to the usual buns they also have a grill where they reheat dumplings or cook up a fresh egg and spam sandwich or rice box. They also have various asian breakfast foods like...
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