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Kefi Greek Cuisine + Bar — Restaurant in Palos Township

Name
Kefi Greek Cuisine + Bar
Description
Nearby attractions
Palos Heights Public Library
12501 S 71st Ave, Palos Heights, IL 60463
Nearby restaurants
Joe's Italian Villa
12207 S Harlem Ave, Palos Heights, IL 60463
Capri Ristorante Italiano
12307 S Harlem Ave, Palos Heights, IL 60463
Mid Villa Pizza
12226 S Harlem Ave, Palos Heights, IL 60463
Genetti Bistro Breakfast & Lunch Café
12240 S Harlem Ave, Palos Heights, IL 60463
Maria’s Tamales Y Champurrado
Southwest Suburbs, 12246 S Harlem Ave, Palos Heights, IL 60463, United States
Highlander House Restaurant & Bar
12333 S Harlem Ave, Palos Heights, IL 60463
Thai Smile
12241 S Harlem Ave, Palos Heights, IL 60463
Lumes Pancake House
12401 S Harlem Ave, Palos Heights, IL 60463
Capri Pizza
12301 S Harlem Ave, Palos Heights, IL 60463
Jullianni's Pizza
7239 W College Dr, Palos Heights, IL 60463
Nearby hotels
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Keywords
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Kefi Greek Cuisine + Bar things to do, attractions, restaurants, events info and trip planning
Kefi Greek Cuisine + Bar
United StatesIllinoisPalos TownshipKefi Greek Cuisine + Bar

Basic Info

Kefi Greek Cuisine + Bar

12200 S Harlem Ave, Palos Heights, IL 60463
4.6(723)
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Ratings & Description

Info

attractions: Palos Heights Public Library, restaurants: Joe's Italian Villa, Capri Ristorante Italiano, Mid Villa Pizza, Genetti Bistro Breakfast & Lunch Café, Maria’s Tamales Y Champurrado, Highlander House Restaurant & Bar, Thai Smile, Lumes Pancake House, Capri Pizza, Jullianni's Pizza
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Phone
(708) 361-9610
Website
kefi.restaurant

Plan your stay

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Featured dishes

View full menu
dish
Tirokafteri (GF)
dish
Flaming Saganaki Cheese
dish
Grilled Octopus (GF)
dish
Dolmades (3, GF)
dish
Keftedakia (3)
dish
Shrimp Tourkolimano
dish
Paschalini Salad (GF)
dish
Avgolemono
dish
Moussaka
dish
Pastichio
dish
Dolmades (GF)
dish
Keftedes
dish
Gyros Plate
dish
Skirt Steak Oreganato
dish
Bakalao
dish
Baked Cod
dish
Dolmades (GF)
dish
Moussaka
dish
Pastichio
dish
Keftedes
dish
Pastichio
dish
Spanakorizo
dish
Rice Pilaf (GF)

Reviews

Nearby attractions of Kefi Greek Cuisine + Bar

Palos Heights Public Library

Palos Heights Public Library

Palos Heights Public Library

4.3

(32)

Open 24 hours
Click for details

Things to do nearby

Discover Chicagos Dazzling Architecture Interiors
Discover Chicagos Dazzling Architecture Interiors
Fri, Dec 12 • 10:00 AM
Chicago, Illinois, 60605
View details
Blend Scents to Design Your Own Fragrance
Blend Scents to Design Your Own Fragrance
Fri, Dec 12 • 1:00 PM
Chicago, Illinois, 60611
View details
IACT Annual Program and Holiday Reception
IACT Annual Program and Holiday Reception
Thu, Dec 11 • 4:00 PM
178 Forest Avenue #1, Oak Park, IL 60301
View details

Nearby restaurants of Kefi Greek Cuisine + Bar

Joe's Italian Villa

Capri Ristorante Italiano

Mid Villa Pizza

Genetti Bistro Breakfast & Lunch Café

Maria’s Tamales Y Champurrado

Highlander House Restaurant & Bar

Thai Smile

Lumes Pancake House

Capri Pizza

Jullianni's Pizza

Joe's Italian Villa

Joe's Italian Villa

4.5

(455)

Click for details
Capri Ristorante Italiano

Capri Ristorante Italiano

4.5

(663)

Click for details
Mid Villa Pizza

Mid Villa Pizza

4.5

(91)

Click for details
Genetti Bistro Breakfast & Lunch Café

Genetti Bistro Breakfast & Lunch Café

4.8

(119)

Click for details
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Reviews of Kefi Greek Cuisine + Bar

4.6
(723)
avatar
2.0
2y

I have been here multiple times with various guests. The last time was 2023-05-13. We keep going ONLY because one of my close friends insists on it. First, the very bad, then a brief food review. They have an unannounced policy of a 3% "service charge" on theentire amount if you payany portion of the bill via credit card. It's on the bill you get, but isn't conspicuous. This tactic is underhanded and sneaky, both because it's unannounced (you find out only when you get the bill and if you read closely) AND even if you pay most of the bill in cash, they charge the full "service charge" because "that's the way the computer works". We got caught this time because we didn't have quite enough cash with us. I would have made a fuss if I'd paid, but someone else paid this time. It's the sneaky way they do this that's bad. If they intend to raise prices permanently, they should reprint the menu. That would be honest. Or at least have a reasonable notice on the menu. In general the food is "ok". Not super great, but not horrible (mostly). The saganaki is very good and I would recommend it. The pork souvlaki was over-spiced and the meat was bone-dry and tough from overcooking. I was able to stand eating only a small amount. I think my friend's dogs liked it. The avgolemono was a bit salty but was otherwise reasonable and I enjoyed it. My friend's stuffed chicken breast was moist and tasty. Another friend enjoyed their meatballs, and the last person had no comment on the spanakopita. Baklava for dessert was very good. The bread on the table was warm and delicious. Why my close friend keeps saying to go back, I don't know and they don't seem to know either. I myself might go back only rarely when I would have a taste for saganaki. Apparently other people don't agree with me, because the place was packed. If there was another Greek place near me, I'd go there instead even if Kefi's food was 5-star (it definitely isn't!) just because of the...

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avatar
5.0
7y

We have been there 4 or 5 times in a group of 7-10 people. While it's a longer service time when you have that many people. But every meal that arrived at our table was cooked to perfection each time. We also went on a busy holiday such as mothers day and at most restaurants the quality of each meal drops when they're busy. Not Kefi. The consistency of quality is what keeps me coming back. We have had the absolute best service from Rodger. The one time we didn't made me appreciate him even more. He doesn't try to rush you out so that his table clears faster. If you order a bottle of wine he properly pours it before you've even had a chance to notice it's empty. He anticipates your needs and brings them before you realize you need them. If you look up from your table he's ready to bring you anything you need. When he notices that you've finished he offers to bag it up or remove it from the table. These are very rare qualities in any server. Our most recent server had none of those qualities. Did not ask us if he wanted appetizers when we informed her that our last 2 members of our party was 15mins away. She seemed upset that we were waiting for them. She did not pour our wine at all. We had to ask for fountain drink refills for the kids, didn't wish anyone a happy mothers day, let our dirty plates sit on the table till we left, didn't offer desserts/coffee. Just felt like she was quick to rush us out, like we were inconveniently taking her time. The three of us were splitting the bill. When we asked her for change for a 20 she gave attitude like she was assuming we were leaving her a bad tip. So she brought us two 10s. As though she was saying well I'm not giving you small bills so that you can leave me a low tip. It was because of this we did leave her barely 15%. While rodger always got a...

   Read more
avatar
5.0
6y

This restaurant blew me away. My family gathers in Greek town at least once or twice a year. We are from the South Suburbs, and this year my father was sick, so we didn't want to stay to far from home. My brother suggested this restaurant. We had saganaki & scordalia to start. Delicious. The bread was so soft and fresh too. I really enjoyed the pita they brought with it. There was 7 of us, so we ordered quite a bit. A few orders of Avgolemono soup. Personally it needed more lemon for me, but I was pleasantly surprised when there was fresh lemon served on the side with it. My mom ordered Horiatiki Salad for the table. It was so vibrant and fresh. It looked like a rainbow, the feta cheese on top was incredibly fresh and the tomatoes were so ripe. We ordered, pastitio, dolmades, souvlaki, leg of lamb, spanakopita, chicken Vesuvius. It was all amazing. My family shared until we were stuffed. The dolmades were delicious, maybe the best I ever had. The pastitio by far the best I ever had. The noodles tasted homemade. The lamb was so good. Everything exceeded our expectations so much we ordered desert. Galaktoboureko, Baklava, and Rizogalo. Their desserts are big we shared all three among the family. The Rizogalo rice pudding was so creamy, baklava was perfectly nutty & not too sweet. The galaktoboureko custard pastry was rich and delicious. We had so many leftovers despite eating until we were content. Highly recommend this restaurant. The interior is wonderful, such a great atmosphere, staff was friendly. We had an...

   Read more
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Posts

Drew DarlingDrew Darling
We have been there 4 or 5 times in a group of 7-10 people. While it's a longer service time when you have that many people. But every meal that arrived at our table was cooked to perfection each time. We also went on a busy holiday such as mothers day and at most restaurants the quality of each meal drops when they're busy. Not Kefi. The consistency of quality is what keeps me coming back. We have had the absolute best service from Rodger. The one time we didn't made me appreciate him even more. He doesn't try to rush you out so that his table clears faster. If you order a bottle of wine he properly pours it before you've even had a chance to notice it's empty. He anticipates your needs and brings them before you realize you need them. If you look up from your table he's ready to bring you anything you need. When he notices that you've finished he offers to bag it up or remove it from the table. These are very rare qualities in any server. Our most recent server had none of those qualities. Did not ask us if he wanted appetizers when we informed her that our last 2 members of our party was 15mins away. She seemed upset that we were waiting for them. She did not pour our wine at all. We had to ask for fountain drink refills for the kids, didn't wish anyone a happy mothers day, let our dirty plates sit on the table till we left, didn't offer desserts/coffee. Just felt like she was quick to rush us out, like we were inconveniently taking her time. The three of us were splitting the bill. When we asked her for change for a 20 she gave attitude like she was assuming we were leaving her a bad tip. So she brought us two 10s. As though she was saying well I'm not giving you small bills so that you can leave me a low tip. It was because of this we did leave her barely 15%. While rodger always got a minimum of 20%
Margaret KelloggMargaret Kellogg
This restaurant blew me away. My family gathers in Greek town at least once or twice a year. We are from the South Suburbs, and this year my father was sick, so we didn't want to stay to far from home. My brother suggested this restaurant. We had saganaki & scordalia to start. Delicious. The bread was so soft and fresh too. I really enjoyed the pita they brought with it. There was 7 of us, so we ordered quite a bit. A few orders of Avgolemono soup. Personally it needed more lemon for me, but I was pleasantly surprised when there was fresh lemon served on the side with it. My mom ordered Horiatiki Salad for the table. It was so vibrant and fresh. It looked like a rainbow, the feta cheese on top was incredibly fresh and the tomatoes were so ripe. We ordered, pastitio, dolmades, souvlaki, leg of lamb, spanakopita, chicken Vesuvius. It was all amazing. My family shared until we were stuffed. The dolmades were delicious, maybe the best I ever had. The pastitio by far the best I ever had. The noodles tasted homemade. The lamb was so good. Everything exceeded our expectations so much we ordered desert. Galaktoboureko, Baklava, and Rizogalo. Their desserts are big we shared all three among the family. The Rizogalo rice pudding was so creamy, baklava was perfectly nutty & not too sweet. The galaktoboureko custard pastry was rich and delicious. We had so many leftovers despite eating until we were content. Highly recommend this restaurant. The interior is wonderful, such a great atmosphere, staff was friendly. We had an amazing experience.
Paul PenaPaul Pena
I was thoroughly shocked at the uncomprimising quality of the food at this establishment. Our server Rodger was top notch. We started out with a beer and fried calamari. The calamari was solidly one of the better ones I've had. Great texture and flavor. For the main course we opted for the skirt steak oreganato with a side of greek potatoes. I am not exaggerating when I say this was the most phenomenally cooked (medium temperature) skirt steak I've had and the portion was large. The potatoes practically melted in your mouth. Even both of the breads they give you as a starter were great. I need to go back years in time to remember the last time I had this great of a meal in its totality. I'm bringing family and friends here for sure. A++ restaurant.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Palos Township

Find a cozy hotel nearby and make it a full experience.

We have been there 4 or 5 times in a group of 7-10 people. While it's a longer service time when you have that many people. But every meal that arrived at our table was cooked to perfection each time. We also went on a busy holiday such as mothers day and at most restaurants the quality of each meal drops when they're busy. Not Kefi. The consistency of quality is what keeps me coming back. We have had the absolute best service from Rodger. The one time we didn't made me appreciate him even more. He doesn't try to rush you out so that his table clears faster. If you order a bottle of wine he properly pours it before you've even had a chance to notice it's empty. He anticipates your needs and brings them before you realize you need them. If you look up from your table he's ready to bring you anything you need. When he notices that you've finished he offers to bag it up or remove it from the table. These are very rare qualities in any server. Our most recent server had none of those qualities. Did not ask us if he wanted appetizers when we informed her that our last 2 members of our party was 15mins away. She seemed upset that we were waiting for them. She did not pour our wine at all. We had to ask for fountain drink refills for the kids, didn't wish anyone a happy mothers day, let our dirty plates sit on the table till we left, didn't offer desserts/coffee. Just felt like she was quick to rush us out, like we were inconveniently taking her time. The three of us were splitting the bill. When we asked her for change for a 20 she gave attitude like she was assuming we were leaving her a bad tip. So she brought us two 10s. As though she was saying well I'm not giving you small bills so that you can leave me a low tip. It was because of this we did leave her barely 15%. While rodger always got a minimum of 20%
Drew Darling

Drew Darling

hotel
Find your stay

Affordable Hotels in Palos Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This restaurant blew me away. My family gathers in Greek town at least once or twice a year. We are from the South Suburbs, and this year my father was sick, so we didn't want to stay to far from home. My brother suggested this restaurant. We had saganaki & scordalia to start. Delicious. The bread was so soft and fresh too. I really enjoyed the pita they brought with it. There was 7 of us, so we ordered quite a bit. A few orders of Avgolemono soup. Personally it needed more lemon for me, but I was pleasantly surprised when there was fresh lemon served on the side with it. My mom ordered Horiatiki Salad for the table. It was so vibrant and fresh. It looked like a rainbow, the feta cheese on top was incredibly fresh and the tomatoes were so ripe. We ordered, pastitio, dolmades, souvlaki, leg of lamb, spanakopita, chicken Vesuvius. It was all amazing. My family shared until we were stuffed. The dolmades were delicious, maybe the best I ever had. The pastitio by far the best I ever had. The noodles tasted homemade. The lamb was so good. Everything exceeded our expectations so much we ordered desert. Galaktoboureko, Baklava, and Rizogalo. Their desserts are big we shared all three among the family. The Rizogalo rice pudding was so creamy, baklava was perfectly nutty & not too sweet. The galaktoboureko custard pastry was rich and delicious. We had so many leftovers despite eating until we were content. Highly recommend this restaurant. The interior is wonderful, such a great atmosphere, staff was friendly. We had an amazing experience.
Margaret Kellogg

Margaret Kellogg

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Palos Township

Find a cozy hotel nearby and make it a full experience.

I was thoroughly shocked at the uncomprimising quality of the food at this establishment. Our server Rodger was top notch. We started out with a beer and fried calamari. The calamari was solidly one of the better ones I've had. Great texture and flavor. For the main course we opted for the skirt steak oreganato with a side of greek potatoes. I am not exaggerating when I say this was the most phenomenally cooked (medium temperature) skirt steak I've had and the portion was large. The potatoes practically melted in your mouth. Even both of the breads they give you as a starter were great. I need to go back years in time to remember the last time I had this great of a meal in its totality. I'm bringing family and friends here for sure. A++ restaurant.
Paul Pena

Paul Pena

See more posts
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